96 mustard vinaigrette spinach Recipes

  • Spinach and Strawberry Salad with Honey Mustard Vinaigrette
    baby spinach, washed and thoroughly dried (or use the bag... and
    8 More
    baby spinach, washed and thoroughly dried (or use the bagged spinach), sliced strawberries, hulled sunflower seeds, red onion, thinly sliced, enoki mushrooms (optional), seasoned rice wine vinegar, honey, dijon mustard, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Spinach-Pear Salad With Mustard Vinaigrette
    bosc pears, cored and thinly sliced, fresh baby spinach and
    8 More
    bosc pears, cored and thinly sliced, fresh baby spinach, water, good balsamic vinegar, sugar, extra virgin olive oil, stone ground mustard, salt, fresh coarse ground black pepper, freshly shaved parmigiano-reggiano cheese
    10 min, 10 ingredients
  • Spinach & Pear Salad With Dijon Mustard Vinaigrette
    water, orange juice, olive oil, honey, dijon mustard and
    4 More
    water, orange juice, olive oil, honey, dijon mustard, fresh ground black pepper, pears, cored and sliced lengthwise, torn fresh spinach, red onion, thinly sliced
    15 min, 9 ingredients
  • Sauteed Mushrooms on Red Wine Vinaigrette Spinach Salad
    extra virgin olive oil, red wine vinegar, minced shallots and
    8 More
    extra virgin olive oil, red wine vinegar, minced shallots, dijon mustard, kosher salt and black pepper, assorted fresh mushrooms (button , cremini, chanterelle, oyster), minced garlic, extra virgin olive oil, unsalted butter, chopped fresh parsley leaves, fresh baby spinach (a 5 or 6 oz bag of pre-washed baby spinach)
    20 min, 11 ingredients
  • Steak and Potatoes with Mustard Vinaigrette
    russet potatoes (about 3), scrubbed and sliced into 1/8- ... and
    8 More
    russet potatoes (about 3), scrubbed and sliced into 1/8- inch-thick rounds, olive oil, kosher salt, freshly ground black pepper, sirloin steaks, about 1 inch thick, dijon mustard, white wine vinegar, chopped fresh tarragon, fresh spinach leaves
    10 min, 9 ingredients
  • Pecan-Crusted Goat Cheese Salad with Pomegranate Vinaigrette
    tube of polenta (4 oz), cut into 1-inch cubes, goat cheese and
    6 More
    tube of polenta (4 oz), cut into 1-inch cubes, goat cheese, chopped pecans, pomegranate juice, olive oil, dijon mustard, fresh spinach, shredded carrot
    15 min, 9 ingredients
  • Spinach Salad With Mustard Agave Vinaigrette
    salad, baby spinach leaves, pomegranate seeds and
    8 More
    salad, baby spinach leaves, pomegranate seeds, almonds (raw slivers), feta cheese crumbles, dressing, olive oil, apple cider vinegar, dijon mustard, agave nectar (to taste - how sweet you d like it ), sea salt & black pepper (freshly ground) to taste
    5 min, 11 ingredients
  • Spinach-Pear Salad With Mustard Vinaigrette Spinach-Pear Salad With Mustard Vinaigrette
    bosc pears, cored and thinly sliced, fresh baby spinach and
    8 More
    bosc pears, cored and thinly sliced, fresh baby spinach, water, balsamic vinegar, sugar, extra virgin olive oil, stone ground mustard, salt, fresh coarse ground black pepper, shaved parmigiano-reggiano cheese
    45 min, 10 ingredients
  • Spinach with Mustard Vinaigrette (Michele Urvater) Spinach with Mustard Vinaigrette (Michele Urvater)
    dijon mustard, vegetable oil, olive oil, red wine vinegar and
    2 More
    dijon mustard, vegetable oil, olive oil, red wine vinegar, salt and pepper, spinach
    10 min, 6 ingredients
  • Spinach and Celery Leaf Salad with Grainy Mustard Vinaigrette Spinach and Celery Leaf Salad with Grainy Mustard Vinaigrette
    minced shallot (about 1/2 large shallot), salt and
    8 More
    minced shallot (about 1/2 large shallot), salt, sherry vinegar, grainy dijon mustard, extra-virgin olive oil, baby spinach leaves, arugula leaves, loosely packed celery leaves, semitart apple , such as braeburn, diced (about 2 cups), gorgonzola cheese, crumbled
    10 ingredients
  • Belgian Endive, Fuyu Persimmon, and Baby Spinach Salad with Honey Mustard Vinaigrette Belgian Endive, Fuyu Persimmon, and Baby Spinach Salad with Honey Mustard Vinaigrette
    vegetable stock or water, cornstarch, soy sauce and
    12 More
    vegetable stock or water, cornstarch, soy sauce, asian sesame oil, balsamic vinegar, honey, coarse-grain mustard, kosher salt, olive oil, garlic, finely chopped, heads belgian endive , core ends cut off and leaves separated, fuyu persimmons, peeled and sliced, head frisee, trimmed and leaves separated, baby spinach, parmesan cheese, room temperature
    15 ingredients
  • Spinach Salad Mimosa With Rhubarb And Balsamic Vin... Spinach Salad Mimosa With Rhubarb And Balsamic Vin...
    vinaigrette, coarse salt, freshly ground black pepper and
    10 More
    vinaigrette, coarse salt, freshly ground black pepper, dijon mustard, balsamic vinegar, olive oil, salad, spinach leaves, washed and spun dry, stalk rhubarb, chopped, walnuts, chopped, chives, minced, kiwi fruit, peeled and chopped, hard-cooked egg yolk , or 2 tbsp silken tofu with 1 tsp grated lemon zest
    13 ingredients
  • Sausage With Warm Vinaigrette Sausage With Warm Vinaigrette
    italian sausage, olive oil, balsamic vinegar and
    6 More
    italian sausage, olive oil, balsamic vinegar, dijon mustard, frozen spinach, butter, lemon juice (may be omitted), salt and pepper, parmesan cheese
    25 min, 9 ingredients
  • Pecan-Crusted Goat Cheese Salad with Pomegranate Vinaigrette Pecan-Crusted Goat Cheese Salad with Pomegranate Vinaigrette
    polenta in tube , cut into 3 (1/2-inch-thick) slices and
    7 More
    polenta in tube , cut into 3 (1/2-inch-thick) slices, goat cheese, chopped pecans, pomegranate juice, olive oil, dijon mustard, fresh spinach, shredded carrot
    15 min, 9 ingredients
  • Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrette Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrette
    walnut halves, toasted (about 3 oz) and
    6 More
    walnut halves, toasted (about 3 oz), s &w california un pear in light yrup, drained, re erving 1/4 of the yrup, honey mustard or 2 tsp mustard, sweetened with honey to taste, cider vinegar, olive oil, baby spinach or 8 cups other tender salad greens, crumbled gorgonzola (about 3 oz) or 3/4 cup other blue cheese (about 3 oz)
    15 min, 7 ingredients
  • Spinach Salad With Warm Cranberry Vinaigrette Spinach Salad With Warm Cranberry Vinaigrette
    red onion, sliced into thin rings, olive oil and
    14 More
    red onion, sliced into thin rings, olive oil, kosher salt or sea salt, black pepper, freshly ground , to taste, dried cranberries, baby spinach, washed and dried, pumpkin seeds, shelled and lightly toasted (pepitas), red wine vinegar, dijon mustard, mustard powder, kosher salt or 1/2 tsp sea salt, black pepper, freshly ground, garlic clove, minced, cranberry juice, honey, walnut oil
    25 min, 16 ingredients
  • Warm Salad Of Autumn Greens With Plum Vinaigrette Warm Salad Of Autumn Greens With Plum Vinaigrette
    vinaigrette, plum preserves and
    11 More
    vinaigrette, plum preserves, champagne vinegar or white wine vinegar, dijon mustard, canola or peanut oil, chopped shallots, salt and freshly ground black pepper to taste, salad, spinach or 1 lb. fresh loose, red or green swiss chard or young kale, heads frisee or escarole, olive oil or peanut oil, roasted , peeled hazelnuts, roughly chopped (about 3 oz)
    13 ingredients
  • Spinach Salad Spinach Salad
    baby spinach, tomatoes, red onion, olives, hearts of palm and
    7 More
    baby spinach, tomatoes, red onion, olives, hearts of palm, belgium endive, spicy garlic vinaigrette, heads garlic, bird peppers, soy sauce, cider vinegar, sherry viegrette , mustard, salt, ground pepper
    1 hour , 12 ingredients




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