550 mushrooms shrimp cheese Recipes

olive oil, onion (cut into slivers), garlic clove (minced or substitute 1/8 tsp garlic powder), cayenne pepper, sliced mushrooms (wiped clean with a dry paper towel), shrimp (peeled , de-veined, and blotted dry to prevent excess moisture in the pan), dry white wine, monterey jack cheese (shredded ), flour tortilla (optional), monterey jack cheese (optional), sour cream (optional), avocado (optional), salsa (optional), cilantro (optional)

water, salt, quick-cooking grits, grated sharp cheddar cheese, ground nutmeg, tabasco sauce , to taste, bacon, slices coarsely chopped, raw shrimp, peeled, deveined, mushroom, sliced, sliced green onions, garlic cloves, minced, fresh lemon juice, chopped fresh parsley

lemon juice, olive oil, rosemary, minced, parsley, minced, salt, pepper, paprika, crushed red pepper flakes, jumbo shrimp, shelled and deveined, red bell pepper, cut into 1 inch squares, zucchini , halved lengthwise and sliced 3/4 inch thick, button mushrooms, feta cheese, crumbles (optional), rosemary sprig, optional garnish, lemon slice, optional garnish

fat-free, less-sodium ) chicken broth, salt, uncooked) yellow (stone-ground ) grits, shredded reduced-fat cheddar cheese, divided, olive oil, butter, sliced green onions, diced red bell pepper, garlic cloves, minced, sliced mushrooms, shrimp, peeled and deveined, each cut into 3 pieces, freshly ground black pepper, grated lemon peel, fresh) lemon juice, worcestershire sauce, tabasco sauce, egg whites

brown basmati rice, spinach, sliced mushrooms, shrimp, olive oil, sliced scallions, curry powder, pepper to taste, lemon grass, gruyere cheese

mushrooms, sliced, butter, garlic clove, pressed, flour, salt, dry mustard, cayenne pepper, milk, dry white wine or 1/2 cup sherry wine, shrimp, cooked and deveined, chopped parsley, grated parmesan cheese, shredded mozzarella cheese

shrimp, without tails and peeled, alfredo sauce (i use parmesan), mushrooms, tomato, salt, pepper, chili powder, garlic clove, parmesan cheese, linguine

shrimp peeled and deveined, butter, garlic minced, salt, flour, evaporated milk, sliced mushrooms (optional), parmesan cheese shredded, juice of 1 lemon, pepper and dry mustard to taste

chopped spinach, thawed & squeezed dry, cream cheese, softened, fresh bread crumbs, fresh lemon juice, fresh tarragon, minced, button mushrooms, shrimp, mayonnaise, milk, olive oil, parmesan, grated, parmesan, grated, salt , cayenne and nutmeg to taste, scallions, worcestershire

grain and wild rice blend, sweet green pepper, chopped, celery, chopped, onion, chopped, butter or 1/4 cup margarine, condensed cream of mushroom soup, cheddar cheese, shredded, swiss cheese, shredded, shrimp, cooked, peeled and deveined, black pepper, lemons, very thinly sliced

sliced mushrooms, chicken broth, cheddar cheese grated, heavy cream, hot sauce, pepper totaste, shrimp, shelled and deveined, parsley for garnish

swiss (3/4 cup grated ), mozzarella, canned grated parmesan, white onion, mushrooms, shrimp (i used the frozen, unpeeled ), creole seasoning (i used tony chachere s), real butter, divided, powdered marjoram, white pepper, olive oil, six-inch flour tortillas

shrimp, steamed and cleaned, fresh asparagus, lightly steamed, artichoke hearts, drained and quartered, fresh mushrooms, sliced or 1 (4 oz) can mushrooms, drained, butter, divided, flour, whipping cream, milk, salt, pepper, cayenne pepper, dry sherry (not cooking sherry), worcestershire sauce, grated parmesan cheese

cooked white rice, garlic-flavored olive oil, white mushrooms, sliced about 6 cups, chive & onion cream cheese, shrimp, medium size cooked, peeled, baby spinach leaves, water, lemon juice, parmesan cheese, shredded

butter, ragu parmesan & romano pasta sauce, chopped broccoli, shrimp, cooked (or more to your liking), mushrooms, barilla whole grain penne, fat free grated parmesan cheese, reduced-fat mozzarella cheese, onion powder, garlic powder, pepper

shrimp and corn bisque, butter, onion chopped, raw shrimp peeled and in bite sizes (i cut them in thirds) can use frozen, whole kernel corn with juice, tomato soup, cheddar cheese soup, cream of mushroom soup (used 98%fat free), half and half, white balsamic vinegar, chopped fresh parsley, garlic(i use only 1), tony s creole seasoning (might want a tad more), salt and pepper to taste, cooking sherry(optional-did not use )

shrimp, pasta, your choice, butter, flour, goat cheese, chicken stock or 12 oz chicken broth, sun-dried tomatoes, cut into small pieces, asparagus, sliced into 1-inch pieces, mushrooms, quartered, lemon , juice of, garlic, chopped

shrimp, peeled and deveined, salt, garlic powder, fresh zucchini, sliced, chopped uncooked mushrooms, butter, cream cheese, rice, water