60905 mushroom caps stuffed blanc Recipes

  • Mushroom Caps Stuffed with Leeks and Fromage Blanc
    leek white julienned, extra virgin olive oil, kosher salt and
    5 More
    leek white julienned, extra virgin olive oil, kosher salt, fromage blanc, parmigiano-reggiano finely grated, black pepper, cremini mushrooms cleaned, stemmed, white truffle oil
    8 ingredients
  • Stuffed Mushroom Caps
    mushroom caps, olive oil, bacon, finely chopped and
    6 More
    mushroom caps, olive oil, bacon, finely chopped, fresh breadcrumb, garlic, crushed, spring onions, finely chopped, grated parmesan cheese, chopped parsley, egg, lightly beaten
    35 min, 9 ingredients
  • Alouette Stuffed Mushroom Caps
    mushroom caps and
    2 More
    mushroom caps, alouette garlic & herbs or alouette spinach & artichoke, seasoned bread crumbs
    3 ingredients
  • Bacon Mustard Pork Roast with Stuffed Mushroom Caps
    boneless sirloin pork roast, prepared spicy mustard, bacon and
    5 More
    boneless sirloin pork roast, prepared spicy mustard, bacon, bacon strips, cut in half, onion, minced, mushroom stems, chopped, prepared spicy mustard, mushroom caps
    1 hour 20 min, 8 ingredients
  • Mushroom Sage Stuffed Mushroom Sage Stuffed
    mushroom caps, thing of sage sausage, cream chesse and
    1 More
    mushroom caps, thing of sage sausage, cream chesse, green onions chopped
    30 min, 4 ingredients
  • Spinach-Feta Stuffed Mushrooms Caps (Vegetarian) Spinach-Feta Stuffed Mushrooms Caps (Vegetarian)
    mushroom caps (use very large caps ), olive oil and
    7 More
    mushroom caps (use very large caps ), olive oil, coarse black pepper (to taste), frozen spinach, crumbled feta cheese, chopped onion (or use green onions), fresh minced garlic, chopped fresh parsley, chopped walnuts (toasted is better to use )
    40 min, 9 ingredients
  • Apo's Shrimp Stuffed Mushroom Caps Apo's Shrimp Stuffed Mushroom Caps
    mushroom caps, reduced fat cream cheese, parmesian cheese and
    5 More
    mushroom caps, reduced fat cream cheese, parmesian cheese, spinach, bread crumbs, reduced fat mozzarella cheese, shrimp, diced tomato
    8 ingredients
  • Oyster Stuffed Mushroom Caps Oyster Stuffed Mushroom Caps
    mushroom caps, cleaned and stems removed and
    11 More
    mushroom caps, cleaned and stems removed, fresh oyster, , chopped quite fine (, or use the ones in a jar), breadcrumbs, butter, garlic, mixed herbs, parsley, basil, rosemary, salt & pepper, white wine, parmesan cheese or 1/3 cup swiss cheese, grated
    40 min, 12 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    white mushroom caps, olive oil and
    5 More
    white mushroom caps, olive oil, marinated artichokes, drained and finely chopped, sun-dried tomatoes, rehydrated and minced, garlic cloves, minced, soft fresh goat cheese, pine nuts, finely chopped
    30 min, 7 ingredients
  • Sausage Stuffed Mushroom Caps Sausage Stuffed Mushroom Caps
    mushroom caps, ground sausage meat and
    8 More
    mushroom caps, ground sausage meat, a small onion, finely chopped, garlic clove, finely minced, fresh parsley, chopped, divided, dried thyme, dried tarragon, salt and pepper, olive oil, divided, fresh breadcrumb
    35 min, 10 ingredients
  • Mushroom-Spinach Stuffed Beef Tenderloin Mushroom-Spinach Stuffed Beef Tenderloin
    margarine and
    11 More
    margarine, sliced shiitake mushroom caps (about 6 oz mushrooms), chopped shallots, brandy, olive oil, torn spinach, garlic clove, minced, salt, divided, pepper, divided, trimmed beef tenderloin, olive oil, vegetable cooking spray
    12 ingredients
  • Mushroom Cap Stuffing Mushroom Cap Stuffing
    ritz crackers, crumbled, bay shrimp, thawed and
    7 More
    ritz crackers, crumbled, bay shrimp, thawed, parmesan cheese, dried thyme, seasoned salt, garlic powder, margarine, mushroom stems, dry white wine
    20 min, 9 ingredients
  • Mushroom Cap Neptune Mushroom Cap Neptune
    cream cheese and
    14 More
    cream cheese, crabmeat , defrosted and well drained (canned works well too), chopped almonds (optional), garlic, finely chopped, lemon juice, chopped parsley, worcestershire sauce, salt, fresh breadcrumb, mushroom caps, melted butter, lemon juice, grated lemon rind, parsley, salt & freshly ground black pepper
    35 min, 15 ingredients
  • Bacon-Crab Mushroom Caps Bacon-Crab Mushroom Caps
    mushroom caps and
    5 More
    mushroom caps, crabmeat, drained, flaked or 1 (8 oz) package imitation crabmeat, kraft shredded sharp cheddar cheese, kraft real mayo mayonnaise, bacon , pieces or 1/3 cup bits, parsley flakes
    30 min, 6 ingredients
  • Mushroom Caps Neptune Mushroom Caps Neptune
    deli-style cream cheese and
    17 More
    deli-style cream cheese, frozen lump crabmeat , defrosted and well drained, chopped cooked baby cocktail shrimp, chopped almonds, butter, garlic, chopped, lemon juice, chopped fresh parsley, worcestershire sauce, hot pepper sauce, salt, fresh breadcrumb, mushroom caps, melted butter, lemon juice, grated lemon rind, parsley, salt & freshly ground black pepper
    25 min, 18 ingredients
  • Mushroom Caps in Garlic Sauce Mushroom Caps in Garlic Sauce
    whole mushroom caps, extra virgin olive oil, butter and
    5 More
    whole mushroom caps, extra virgin olive oil, butter, garlic cloves, minced, spanish sherry wine, coarse salt, black pepper, chopped fresh flat leaf parsley
    45 min, 8 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    stuffed mushrooms, funghi ripienimakes 6 servings and
    12 More
    stuffed mushrooms, funghi ripienimakes 6 servings, white or cremini mushrooms with caps about 1 1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped red bell peppers, coarse breadcrumbs, chopped italian parsley (regular parsely will work), salt, freshly ground pepper, chicken stock or low-sodium canned chicken broth, unsalted butter, dry white wine , optional
    15 min, 14 ingredients
  • Crabmeat Stuffed Portabella Mushroom Caps Crabmeat Stuffed Portabella Mushroom Caps
    portabella mushroom caps, stemmed, olive oil, butter and
    7 More
    portabella mushroom caps, stemmed, olive oil, butter, sweet onion, minced, all-purpose flour, whole milk, lump crabmeat, swiss cheese, shredded, breadcrumbs, salt and pepper, to taste
    11 min, 10 ingredients




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