1852 mozzarella chicken peppers Recipes

chicken breasts, flour, butter, salt and pepper, mushrooms, sliced, mozzarella cheese

chicken breasts, eggplant, sliced thin, egg, pizza sauce, salt, mozzarella cheese, pepper, dry breadcrumbs, olive oil

sun-dried tomato pesto (such as classico), fat-free mayonnaise, skinless, boneless chicken breasts, pepper, salt, olive oil, ciabatta, basil leaves, shredded part-skim mozzarella cheese, sliced bottled roasted red bell peppers, tomato, thinly sliced

skinless, boneless chicken breasts, butter, salt and pepper to taste, mozzarella cheese, egg, beaten, all-purpose flour for coating, seasoned dry bread crumbs, butter, minced garlic, dry white wine

chicken breasts, salt and pepper, spaghetti sauce, shredded mozzarella cheese

kraft shredded 2% mozzarella cheese, divided, philadelphia neufchatel cheese , 1/3 less fat than cream cheese, softened, chopped green pepper, dried oregano leaves, garlic salt, boneless skinless chicken breast halves, pounded to 1/4-inch thickness (1 lb.), spaghetti sauce

active dry yeast, warm water (110o to 115o), king arthur unbleached bread flour, olive oil, divided, sugar, salt, divided, boneless skinless chicken breasts , cut into 1/2-inch pieces, onion, halved and thinly sliced, green, sweet red and yellow peppers , julienned, sliced fresh mushrooms, prepared pesto, shredded part-skim mozzarella cheese, pepper

butter or margerine, onion, chopped, red pepper, chopped, yellow pepper, chopped, orange pepper, chopped, garlic, minced, boneless, skinless chicken breasts , cut into strips, fresh tarragon, minced, salt, pepper, half-and-half, shredded mozzarella cheese, grated parmesan cheese, vermicelli, cooked

corn tortillas, frozen pepper stir-fry, chicken breast tenders , cut into bite-sized pieces, salt-free mexican seasoning, salt, crushed red pepper, shredded reduced-fat sharp cheddar or part-skim mozzarella cheese

butter, onion, cut into thin wedges, red bell pepper , cut into strips, yellow bell pepper , cut into strips, chopped fresh garlic, boneless skinless chicken breasts , cut into 3x1/2-inch strips, chopped fresh tarragon leaves or 1 tsp dried tarragon leaves, salt, fresh coarse ground black pepper, uncooked dried vermicelli, mozzarella cheese, shredded, freshly grated parmesan cheese, half-and-half cream

olive oil, skinless, boneless chicken breast halves, ground black pepper, minced garlic, minced onion, chicken broth, spaghetti sauce, shredded mozzarella cheese

chicken breasts, cut in cubes, extra virgin olive oil, butter, onion, chopped, garlic clove, minced, mixed mushrooms , brushed and thickly sliced, red bell pepper, cut in cubes (calls for cubanelle pepper), tomatoes, peeled, cut in cubes, salt, pepper, oregano, mozzarella cheese (or kasar cheese), turkish red pepper powder (or to taste)

chicken breast halves, flour heaping, pepper, vegetable oil, zucchini, green pepper, onion sliced, garlic minced, spaghetti sauce, sugar, mozzarella cheese

boneless skinless chicken breast halves, fresh basil or 1/2 dried basil, mozzarella cheese or 4 slices smoked , 1/4 an inch thick, salt, ground black pepper, olive oil, green bell peppers or 1 medium red bell pepper, cut in strips, chicken broth, pitted ripe kalamata olive , quartered lengthwise

boneless skinless chicken breast halves (5 oz each), olive oil, sliced fresh mushrooms, sweet orange pepper , julienned, sweet red pepper , julienned, minced garlic, salt, pepper, part-skim mozzarella cheese

chicken breasts, unseasoned breadcrumbs, milk, salt, pepper, garlic salt, thyme, parmesan cheese, shredded mozzarella cheese, pesto sauce

boneless skinless chicken breast halves, oil, dijon mustard, tomatoes, sliced thinly, asparagus spears, drained, shredded mozzarella cheese (3/4 cup), pepper

chicken breasts, button mushrooms, sliced mozzarella cheese, plain flour, knorr chicken stock cubes, salt and pepper