28190 mom never fail cookies Recipes

cookie, softened butter, sugar, almond extract, flour, my moms homemade raspberry jam (or your equivalent!), fresh raspberries or blackberries (if desired), glaze, powdered sugar, milk, almond extract

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

butter, white sugar, eggs, all-purpose flour, baking soda, cream of tartar, salt, vanilla extract

brown sugar, white sugar, shortening, all-purpose flour, eggs, rolled oats, cornflakes cereal, salt, baking soda, chopped dates, semisweet chocolate chips

sugar, shortening (i use butter flavored), eggs, flour, divided, baking soda, salt, baking powder, milk, vanilla

brown sugar , firmly packed, molasses, egg, flour, baking soda, cinnamon, ginger, salt, granulated sugar

butter flavor shortening, sugar, light molasses, egg, flour, baking soda, ginger, cinnamon, salt, sugar

powdered sugar, white sugar, butter, softened, salt, eggs, vegetable oil, vanilla, baking soda, cream of tartar, flour, sugar , for pressing

sugar, shortening, eggs, beaten, sour cream, baking soda, baking powder, vanilla, flour, milk, butter, powdered sugar , as needed, vanilla, as desired, candy sprinkles , as desired, colored crystal sugar , as desired

shortening, sugar, brown sugar (firmly packed), eggs, vanilla, chopped nuts ( walnuts are good), flour, baking powder, salt, baking soda, chopped fresh cranberries

sugar, brown sugar , firmly packed, butter, crisco shortening, eggs, vanilla, flour, salt, baking soda

butter, softened (not margarine), icing sugar, flour, salt, almond extract, ground almonds, icing sugar (for rolling cookies in after they are baked)

baking soda, cream of tartar, whole eggs, flour, milk, salt, shortening (butter/margarine), sugar, vanilla

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted