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Cookies And Cream Layer Cake Recipe

Cookies And Cream Layer Cake Recipe

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Ingredients:

Serving

cookies and cream cake
1 box basic yellow cake batter (i'll be posting later a basic yellow cake recipe that you can use if you have a little more time!)
1 1/2 cup. coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies)
fluffy white icing
2 cup. whole milk
1/2 cup. all-purpose flour
2 cup. (4 sticks) unsalted butter, softened
2 cup. granulated sugar
2 tsp. vanilla extract
1/2 cup. confectioner's sugar
finishing touch
2 cup. finely ground chocolate sandwich cookies .

Directions:

Make cookies and cream cake:
Preheat oven to 375F. Butter 2 round 9 cake pans. Dust each pan with flour, tapping out excess.
Make basic yellow cake batter, add chopped cookies and mix just until blended. Divide batter evenly between pans and bake for 25-30 minutes or until golden brown, and cake tester inserted in center comes out clean.
Allow cakes to cool in pans on a wire rack for 15 minutes. Remove cakes from pans and continue to cool on wire racks.
Make fluffy white icing:
In a medium saucepan over medium-high heat, whisk together milk and flour until mixture comes to a boil and thickens to a paste. Remove from heat and allow to cool to room temperature.
In a bowl of electric mixer, cream butter, sugar and vanilla until light and fluffy. Add cool milk and flour mixture and beat at medium-high speed until fluffy. Gradually add confectioner's sugar 1 tbs. at a time and beat until fully incorporated.
Assemble cake:
Place on cake top-side up on a serving platter, and spread about half of icing over layer completely covering sides and top. Sprinkle top of layer with about 1/4 c. ground cookie crumbs. Top with second cake top-side up and cover top and sides with remaining icing. Spread cookies crumbs over entire cake.
You can decorate with entire chocolate sandwich cookies on top of the cake.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1220.08 Kcal (5108 kJ)
Calories from fat	632.67 Kcal
		% Daily Value*
Total Fat	70.3g	108%
Cholesterol	123.24mg	41%
Sodium	375.94mg	16%
Potassium	247.55mg	5%
Total Carbs	140.76g	47%
Sugars	107.91g	432%
Dietary Fiber	3.78g	15%
Protein	8.51g	17%
Vitamin A	0.6mg	19%
Iron	5.4mg	30%
Calcium	103.1mg	10%

Amount Per 100 g
Calories	413.36 Kcal (1731 kJ)
Calories from fat	214.35 Kcal
		% Daily Value*
Total Fat	23.82g	108%
Cholesterol	41.75mg	41%
Sodium	127.37mg	16%
Potassium	83.87mg	5%
Total Carbs	47.69g	47%
Sugars	36.56g	432%
Dietary Fiber	1.28g	15%
Protein	2.88g	17%
Vitamin A	0.2mg	19%
Iron	1.8mg	30%
Calcium	34.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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