45330 mint walnut gorgonzola pesto Recipes

fettuccine, loosely packed fresh mint leaves, divided, kosher salt, walnut pieces, garlic cloves, grated parmesan cheese, pepper, extra-virgin olive oil, gorgonzola cheese, mascarpone cheese

walnuts, water, olive oil, garlic, minced, parsley, chopped, salt, ground black pepper

garlic cloves, peeled, chopped toasted walnuts, fresh italian parsley leaves, walnut oil, coarsely chopped fresh chives, coarsely chopped fresh dill, coarsely chopped fresh mint, grated lemon peel, freshly grated parmesan cheese

walnut halves, sugar, dried cranberries, crumbled gorgonzola cheese, raspberry vinaigrette, white vinegar, olive oil

butter, room temperature, thick diagonal baguette bread slices, chopped toasted walnuts, gorgonzola cheese, crumbled, chopped arugula, arugula leaves

walnut halves, sugar, dried cranberries, gorgonzola, crumbled, raspberry vinaigrette dressing

cilantro leaves, walnuts, garlic, jalapeno pepper, salt, balsamic vinegar, olive oil

toasted walnuts, soymilk (to taste), garlic clove, tamari soy sauce, smooth cashew butter or 2 tbsp peanut butter, lemon juice, dijon mustard, sea salt, fresh basil, leaves only

sweet basil (packed), walnuts, garlic clove, extra virgin olive oil (mufa), salt, crushed red pepper flakes, angel hair pasta , multigrain, tomato, chopped, parmesan cheese, grated

fresh basil, walnuts, minced garlic paste, grated parmesan cheese, olive oil

sugar glazed walnuts, store bought or make your own, sugar , if you make your own glazed walnuts, craisins, crumbled gorgonzola cheese, raspberry vinaigrette , trader joe s has a nice 1 with walnuts and gorgonzola cheese, white vinegar, olive oil

mint, parsley, extra virgin olive oil, juice of 1 lemon, garlic cloves, grated parmesan , pecorino, or grana padano cheese, salt, spaghetti

walnut pieces, garlic cloves, crushed, lemon , zest of, fresh parsley, extra virgin olive oil, red onions, quartered and separated into pieces, extra virgin olive oil, pasta, shapes, mixed peppers , antipasto drained and sliced, vegetarian parmesan cheese, finely grated , plus extra shavings to serve

fresh basil leaf (about 1.5-2 cups), olive oil, walnuts, garlic clove, peeled, sea salt, grated romano cheese (or parmesan or asiago), water , if needed

walnut halves, loosely packed fresh arugula, loosely packed fresh basil, freshly grated parmigiano-reggiano, garlic, extra-virgin olive oil, skinless salmon, kosher salt

olive oil, lemon juice, fresh basil leaves, fresh parsley leaves, chopped walnuts, garlic cloves, freshly grated parmesan cheese, salt

sea bass fillet, walnut halves, fresh mint, garlic clove, feta cheese, lemon juice, olive oil, salt