20 milk jelly evaporated milk Recipes

butter, creamed, hersheys chocolate syrup, eggs, walnuts, chopped, sugar, flour, butter, evaporated milk, sugar, chocolate chips

jelly crystals (mango flavoured), boiling water, cold water, evaporated milk, mangoes (diced )

plain sweet biscuits (i use nice biscuits), butter (melted ), evaporated milk (unsweetened condensed milk , well chilled), cream cheese, caster sugar, vanilla essence, water, lemon , juice of, lemon jelly

cookie base, all-purpose flour, quick or old-fashioned oats, brown sugar, chopped walnuts, flaked coconut, baking soda, pumpkin pie spice, butter or margarine, melted, fudge, butter or margarine, nestle carnation evaporated milk, granulated sugar, pure pumpkin, pumpkin pie spice, salt, marshmallows, nestle toll house butterscotch morsels, chopped walnuts, divided, vanilla extract, preheat oven to 350o f. line 15 x 10-inch jelly-roll pan with foil., combine flour , oats, brown sugar, nuts, coconut, baking soda and pumpkin pie spice in medium bowl; mix well. stir in butter; mix well. press into prepared jelly-roll pan., bake for 13 to 15 minutes or until slightly brown. cool in pan on wire rack., combine butter , evaporated milk, sugar, pumpkin, pumpkin pie spice and salt in medium, heavy-duty saucepan. bring to a boil, stirring constantly, over medium heat. boil, stirring constantly, for 8 to 10 minutes. remove from heat., stir in marshmallows , morsels, 1/2 cup nuts and vanilla extract. stir vigorously for 1 minute or until marshmallows are melted. pour over cookie base; sprinkle with remaining nuts. refrigerate until firm before cutting into bars.

shredded wheat cereal, candy coated chocolate eggs, jelly beans, evaporated milk, butter, chocolate chips, icing sugar, corn syrup

strawberry jelly crystals, evaporated milk, well-chilled , slightly less if you are adding cointeau, orange zest, cointreau liqueur (optional), cream, lightly whipped, strawberries, thinly sliced , some reserved for garnish, on top of each parfait glass, icing sugar , for sifting on top of each individual serve of mousse (optional)

graham cracker crumb crust, prepared, evaporated milk, cream cheese, softened, egg, granulated sugar, all-purpose flour, grated lemon peel, strawberries, halved, strawberry jelly, warmed

apples, wooden sticks, caramels (about 100 pieces), evaporated milk, assorted decorative candies (jelly beans, gummy worms, smarties, etc.), chocolate chips

biscuits , ginger nut or 250 g arrowroot, margarine, evaporated milk, lemon jelly , packets, cheese , cream philly, vanilla, lemons , medium, water, hot, sugar, granulated

lemon jelly powder or 1 (1 oz) package pineapple jelly powder, evaporated low-fat milk, crushed pineapple in juice, kiwi fruits, chocolate, grated

chocolate layer, agar agar powder, water, unsweetened cocoa powder, sugar, salt, skim milk, malt layer, agar agar powder, water, plain malt horlicks mix, sugar, evaporated* skim milk (not sweetened condensed ), vanilla

baking powder, salt, eggs, sugar , sifted, flour, cocoa powder, plus more for dusting, vanilla extract, powdered sugar , for dusting towel, egg yolks, evaporated milk, vanilla extract, sugar, butter, flaked coconut, pecans, chopped

evaporated milk, pears (pieces or halves), lemon jelly powder

feijoas , pulp, sugar, lemon jelly, salt, evaporated milk, well chilled

self rising flour, peanut butter, margarine, evaporated milk, grape jelly, brown sugar

refrigerated piecrusts, evaporated milk, semisweet chocolate morsels, powdered sugar, vanilla extract, white chocolate morsels, cream cheese, softened, granulated sugar, almond extract, whipping cream, strawberries, stems removed, red currant jelly, melted, sliced almonds

carnation evaporated milk , which has been chilled, lemon jelly, crushed pineapple (tin pineapple), passion fruit