33402 middle eastern meatless cabbage rolls Recipes

cabbage leaves (large), turkey italian sausage (jenny o) (about 4 links), onion, chopped, pine nuts, converted rice, uncooked (i use uncle ben s whole grain brown; other browns take too long to cook), sugar, cinnamon, allspice, ground, cumin, ground, tomato sauce, water

english cucumber (leave peel on ), lemon juice, middle eastern style yogurt (not dannon), water, garlic clove (smashed), whole serrano pepper (smashed), salt (more if desired), dried mint (do not omit), olive oil (to garnish )

cabbage rolls, hamburger, cooked rice, egg, i medium head of cabbage, sauce, real lemon, ground ginger, paprika, marjoram, dill weed, tomato soup, soup can water, bacon bits, worcestershire sauce, red wine vinegar, dried minced onion, minced garlic, sugar, crushed red pepper seeds, nutmeg, salt

cabbage rolls, ground beef, salt, pepper, rice, cooked, onion, chopped, egg, poultry seasoning, tomato sauce, water, lemon juice

cabbage leaves, lean ground beef, cooked rice, tomato sauce, salt, pepper, chopped onion, chopped garlic clove, mushrooms, sugar, lemon juice, cornstarch

cabbage, lean ground beef, ground ham seasoning or 1/2 lb ham steak, pulsed fine in food processor, green bell pepper, chopped, onion, chopped, garlic cloves, minced, parsley, minced, paprika, salt, pepper, seasoned breadcrumbs, approximately, rice , cook according to instructions, tomato sauce, sugar, water, beef bouillon cube

cabbage, ground pork, soft breadcrumbs, onion, minced, egg, table salt, ground allspice, milk, butter, yoshida gourmet sauce, brown sugar, honey

cabbage leaves, ground beef, pork sausage, onion, chopped, cooked rice, worcestershire sauce, dijon mustard, egg, tomato juice, brown sugar (optional)

cabbage, head cored, ground beef, onions, chopped, salt and pepper, to taste, cooked rice, garlic, minced , to taste, sauerkraut, drained, condensed tomato soup, soup cans water

cabbage, onions, chopped, oil (for frying ), ground paprika, crushed walnuts, rice, water, oil, flour, ground paprika (to taste), water

cabbage leaves, olive oil, sweet onion, sliced and separated into rings, crushed tomatoes, garlic cloves, quartered, water, ground beef (ground chuck recommended), bulk italian sausage, diced onion, kosher salt, black pepper, dried oregano , crushed between palms, dried basil , crushed between palms, garlic cloves, pressed, egg, lightly beaten, tomato paste, rice , cooked al dente and cooled

spring onions, olive oil, grain rice, canned chick-peas, drained, chopped parsley, fresh tomato, chopped & peeled, allspice, salt, pepper, cabbage leaves, garlic cloves, salt, dried mint, lemon juice, olive oil

green cabbage leaves, sweet turkey italian sausage (about 2 links ), chopped onion, pine nuts, uncooked converted rice, sugar, ground cinnamon, ground allspice, ground cumin, water, tomato sauce

ground lamb, plain yogurt, dried savory, garlic cloves, minced, lemon , zest of, finely grated, crushed red pepper flakes, kosher salt , plus, kosher salt, for seasoning, fresh ground black pepper, feta cheese, crumbled, extra virgin olive oil, for brushing, plain pita pocket bread (you know what i do), sliced onion tomato (to garnish ), sliced cucumber (to garnish ), arugula (to garnish ), fresh mint (to garnish ), plain yogurt or 1 cup middle eastern style, cucumber, peeled and seeded, kosher salt , plus additional, garlic clove, peeled, extra virgin olive oil, fresh lemon juice, dried mint, finely crumbled

red salsa, vegetable oil, onion, thinly sliced, garlic, sliced, jalapeno chile, stemmed, seeded and thinly sliced, salt, canned plum tomatoes with their juices, sugar to taste, cabbage rolls, head green cabbage, vegetable oil, onion, diced, garlic, minced, ground cumin, dried oregano, ground pork, ground beef, egg, beaten, fresh bread crumbs, coarse salt, freshly ground black pepper, garnish: 2 oz cotija cheese, crumbled (about 1/2 cup)

corned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.

cabbage , large brined or 1 pickled, rice , short grain, onion, medium chopped, bacon , dry cured not maple, salt, pepper, granulated garlic, season salt, tomato juice

cabbage leaves, stalk celery, onion, apple, walnuts, water, salt