287 mexican tomato chipotle Recipes

ground beef, yellow onions, poblano peppers, chili powder, powdered cumin, garlic powder, tomato sauce, chicken broth, mexican tomatoes (tomatoes with chiles), chipotle chiles in adobo, black beans, drained and rinsed

pork, cut in chunks, pitted prunes, fresh tomato, canned chipotle chile , with its juice, cooking oil

olive oil, onion, cut into rings, stewed tomatoes, chipotle peppers in adobo sauce , or to taste, shredded cooked chicken meat, tostada shells, sour cream

tomatoes or 3 lbs roma , coarsely chopped, white onion, coarsely chopped, garlic cloves, minced canned chipotle chiles, vegetable oil, ground beef, ground pork, fresh breadcrumb (made from crustless french bread), egg, dried mexican oregano, salt, fresh ground black pepper, drained capers (optional)

chipotle chile (in the mexican section), onion, shallot, garlic, cider vinegar, brown sugar, vegetable oil, cilantro, pork tenderloin, mango, green onion, tomato, red grapes, cilantro, cider vinegar, honey

flour tortillas, shredded mexican blend cheese, diced tomatoes with chipotle peppers, drained, red gold petite diced tomatoes with lime juice & cilantro, drained, bacon, cooked and crumbled, chopped fresh basil, vegetable oil, sour cream

vegetable oil, yellow onion, finely chopped, rice (i prefer jasmine ), garlic clove, minced, chicken broth, fresh ground salt and pepper, petite diced tomatoes with chipotle chiles, corn (drained )

olive oil or 2 tbsp grapeseed oil, onion, chopped, ground cumin, cooked pinto beans, drained (either freshly made or 2 15-oz cans), tabasco chipotle pepper sauce (definitely do not use regular tabasco sauce, only the chipotle kind), salt, high flash-point vegetable oil , such as grapeseed oil, peanut oil or 1/2 cup canola oil, dozen corn tortilla, salt, crumbled cotija cheese , queso seco (mexican farmers cheese, or you can use feta cheese), diced fresh tomato, sliced red radish, loosely packed cilantro leaf, iceberg lettuce, thinly sliced and sprinkled with vinegar and salt, guacamole, sour cream

vegetable oil, onion, poblano peppers, sliced into strips, chipotle chiles in adobo, roma tomatoes, mexican oregano, tomato sauce, tomato paste, water, chihuahua cheese, fresh cilantro , to taste, corn, tortillas

apple cider vinegar, lime juice, chipotle peppers, canned (or you can use 4 - no sauce), garlic cloves, cumin (toast and grind whole seeds), dried mexican oregano, ground black pepper, salt, toast and grind whole cloves), vegetable oil, chuck roast, chicken broth, bay leaves, tomatoes, diced, red onion, diced, fresh cilantro, minced, jalapenos, minced, lime juice, salt, pinto beans (with liquid ), bacon fat (from cooking 3 to 4 pieces of bacon), dried mexican oregano, water, converted rice, butter, salt, fresh cilantro, minced, lime juice, flour tortillas, cheddar cheese, shredded (or monterey jack cheese), guacamole (optional), sour cream (optional)

meatballs, ground pork, ground beef, cumin, garlic, finely chopped, eggs, bread crumbs, salt and pepper to taste, chipotle sauce, chipotle chiles in adobo sauce, tomatoes , roasted and peeled, chicken broth, garlic, cumin, oregano, oil, salt and pepper to taste, sub rolls, mexican blend cheese

lean ground meat (beef, venison, chicken, etc, or any combo of the two), canned chipotles, minced, adobo sauce from the chipotles , above, onion, grated , or several tsp dry, minced, garlic, minced, juice from 1 lime, eggs, ground tortilla chip crumbs, fresh grated cotija cheese, fresh ground pepper and kosher or sea salt(depending on how salty the chips are, favorite all fruit preserves (such as raspberry, peach, currant, plum, etc), spicy tomato sauce (from the mexican section), tomato sauce, adobo sauce, favorite spicy mustard, fresh ground pepper

ground chuck, ground pork, minced flat leaf parsley, white onion, grated, garlic cloves, minced, dried mexican oregano (or to taste), ground cumin (or to taste), eggs, beaten, coarse white bread, crust removed and soaked in 1/3 cup milk, salt & freshly ground black pepper, to taste, ripe tomatoes or 1 (28 oz) can fire roasted whole tomatoes, drained, garlic cloves, peeled, onion, peeled, quartered, chicken broth, canned chipotle chillies in adobo seasoning , to taste, ground cinnamon (or 2-3-inch piece mexican cinnamon bark), coarse salt (kosher, or to taste), fresh ground black pepper (or to taste), olive oil or 1/2 cup vegetable oil, mint or 1 pinch ground dried

chipotle chile (canned in adobo sauce), garlic cloves, white onion (coarsely chopped ), fresh lime juice, sherry wine vinegar, mexican oregano, pork tenderloin (trimmed of fat), black beans (drained and rinsed ), grape tomatoes (quartered ), white onion (finely chopped ), fresh cilantro (finely chopped ), fresh lime juice, chipotle chiles (canned in adobo sauce, minced and seeds removed), cumin (ground )

shrimp, peeled, with tails left on, lime juice, olive oil, onion, finely sliced, diced tomatoes, chipotle chiles in adobo, garlic cloves, chopped, dry white wine, dried mexican oregano (can use regular, if mexican is unavailable), salt and pepper, according to taste

pork tenderloin , cut into bite-sized pieces, kosher salt and freshly ground black pepper, smoked paprika, for seasoning, flour , for dredging, vegetable oil, divided, onions, chopped, red bell peppers, chopped, ribs celery, chopped, garlic, sliced, mexican-style beer (recommended : negra modela), fire-roasted tomatoes, chipotle peppers in adobo sauce , medium to spicy heat level, seeded and finely chopped, plus 1 tbsp adobo sauce, chopped fresh thyme leaves, a handful fresh cilantro, finely chopped, corn tortillas or quick-cooking polenta, for serving, lime wedges, for serving

fresh tomatillos, husks removed or 3 (11 oz) cans tomatillos, drained, olive oil, diced onions, garlic cloves, minced, ground cumin, dried oregano, reduced-sodium chicken broth (14-oz.), hominy, drained, rinsed, diced tomatoes, chipotle chiles in adobo, minced (about 1 tbsp), chopped cooked chicken breast half, chopped cilantro

safflower oil or 1 tbsp canola oil, white onion, finely chopped, red bell pepper, seeded and finely chopped, garlic cloves, minced, ground beef, ground pork, spinach, washed and chopped, carrot, grated, black beans (home cooked or canned, and drained), tomato, chopped, zucchini, coarsely grated, oatmeal, dry (depending upon wetness from vegetables, can add 1/4 cup more when mixing), eggs, half-and-half, chipotle chile in adobo, minced (or 1 tbsp bottled chipotle sauce), salt, ground black pepper, dried oregano (preferably mexican or strong greek oregano) or 1/2 tbsp fresh oregano, minced (preferably mexican or strong greek oregano)