343 mexican carrots Recipes

  • Mexican Hot Carrots
    carrots, peeled and sliced and
    3 More
    carrots, peeled and sliced, sliced jalapeno peppers, with liquid, onions, thinly sliced, vinegar
    30 min, 4 ingredients
  • Spicy Mexican Carrots
    jalapenos , diced in juice, white vinegar, water and
    5 More
    jalapenos , diced in juice, white vinegar, water, peppercorns, carrot, sliced thin, bay leaves, salt, minced garlic cloves
    30 min, 8 ingredients
  • Mexican Fish Soup
    carrot, sliced diagonally into 6 to 8 pieces and
    9 More
    carrot, sliced diagonally into 6 to 8 pieces, clam juice (snow s brand), onion , sliced then halve the slices, butter or 3 tbsp oil, of choice, salt (depending on clam juice) (optional), pepper, garlic powder, firm white fish fillets (such as cod, hake, sea bass cut into chunks), chopped fresh cilantro, fresh cilantro (to garnish )
    40 min, 10 ingredients
  • Mexican Bean Burgers
    carrot, sliced, kidney beans, chopped green bell pepper and
    7 More
    carrot, sliced, kidney beans, chopped green bell pepper, chopped onion, salsa, dried bread crumbs, whole wheat flour, ground black pepper, salt to taste, chili powder
    10 ingredients
  • Mexican Meatball Soup
    raw rice, red onion, finely chopped (about1 cup) and
    13 More
    raw rice, red onion, finely chopped (about1 cup), chopped fresh cilantro, soft fresh breadcrumb, egg, milk, salt, garlic cloves, minced, dried oregano (preferably mexican ), lean ground beef, beef broth, bay leaf, carrots , cut into 1/4-inch pieces, red chili, seeded and thinly sliced (3-inch long), madeira wine
    1 hour 31 min, 15 ingredients
  • Mexican Bean and Squash Soup
    olive oil and
    17 More
    olive oil, butternut squash - peeled, seeded, and cut into 3/4-inch chunks, yellow onion, finely chopped, chopped celery, chopped carrot, garlic, minced, canned chipotle peppers in adobo sauce, seeded and minced, chopped fresh basil leaves, chopped fresh parsley, cumin, diced tomatoes, chicken broth, cannellini beans, drained, corn kernels, fresh, canned, or frozen, limes, cut into wedges, tortilla chips, for topping, sour cream, for topping, shredded mexican blend cheese, for topping
    1 hour 22 min, 18 ingredients
  • Mexican Chicken Soup
    whole chicken breasts, bone in, skin on (4 split ) and
    18 More
    whole chicken breasts, bone in, skin on (4 split ), olive oil, kosher salt, fresh ground black pepper, chopped onions (2 onions), chopped celery (2 stalks ), chopped carrots (4 carrots), garlic cloves, chopped, chicken stock, preferably homemade, whole tomatoes in puree, crushed, jalapeno peppers, seeded and minced, ground cumin, coriander powder, chopped fresh cilantro (optional), fresh white corn tortillas, sliced avocado, sour cream, cheddar cheese, tortilla chips
    21 min, 19 ingredients
  • Mexican Cucumber and Carrot Salad
    cucumber, sliced, baby carrots, lime, juiced, chili powder and
    2 More
    cucumber, sliced, baby carrots, lime, juiced, chili powder, salt, cayenne pepper, or more to taste (optional)
    10 min, 6 ingredients
  • Mexican Ricotta Spread with Grilled Tortillas
    part-skim ricotta and
    5 More
    part-skim ricotta, pickled jalapenos , carrots, and onions (such as la costena brand), drained and chopped, chopped cilantro, salt, freshly ground black pepper, white corn tortillas
    6 ingredients
  • Mexican Rice
    olive oil, brown rice, onion , medium, garlic, carrot and
    4 More
    olive oil, brown rice, onion , medium, garlic, carrot, cumin, chopped tomatoes, chicken broth, salt
    9 ingredients
  • Mexican Rice
    grain white rice, chicken broth, olive oil and
    6 More
    grain white rice, chicken broth, olive oil, frozen vegetables (carrots or peas work best), tomato sauce, salt, black pepper, cumin, aluminum foil (or lid for pan)
    30 min, 9 ingredients
  • Mexican Pickled Carrots (Escabeche) Mexican Pickled Carrots (Escabeche)
    carrots, peeled and sliced diagonally, radishes, quartered and
    10 More
    carrots, peeled and sliced diagonally, radishes, quartered, fresh green jalapenos, with seeds, sliced thickly crosswise, garlic cloves, thinly sliced, mexican oregano, white onion, thinly sliced, white vinegar, filtered water, granulated sugar, salt, bay leaves, black peppercorns
    3 hour 20 min, 12 ingredients
  • Albondigas Soup Aka Mexican Meatball Soup Albondigas Soup Aka Mexican Meatball Soup
    lean ground beef or ground turkey, dry breadcrumbs and
    11 More
    lean ground beef or ground turkey, dry breadcrumbs, whole eggs, onions , chopped pretty small or fine, chopped fresh oregano , about half that if dry (try to use mexican oregano), carrots thinly sliced in rounds, low sodium chicken broth, dry whole ancho or pasilla chile seeded and crumbled or 1 small, dry whole hot red chile seeded, rice or 1 large russet potato peeled and diced, chopped fresh cilantro, zucchini sliced medium to large (optional), fresh spinach , trimmed of stems, washed, and cut into thin shreds aka chiffonade, limes cut into wedges
    25 min, 13 ingredients
  • Spicy Mexican Carrots Spicy Mexican Carrots
    jalapenos diced in juice, white vinegar, water and
    5 More
    jalapenos diced in juice, white vinegar, water, peppercorns, carrots sliced thin, bay leaves, salt, minced garlic cloves
    8 ingredients
  • Mexican Fiesta Meatloaf Mexican Fiesta Meatloaf
    safflower oil or 1 tbsp canola oil and
    17 More
    safflower oil or 1 tbsp canola oil, white onion, finely chopped, red bell pepper, seeded and finely chopped, garlic cloves, minced, ground beef, ground pork, spinach, washed and chopped, carrot, grated, black beans (home cooked or canned, and drained), tomato, chopped, zucchini, coarsely grated, oatmeal, dry (depending upon wetness from vegetables, can add 1/4 cup more when mixing), eggs, half-and-half, chipotle chile in adobo, minced (or 1 tbsp bottled chipotle sauce), salt, ground black pepper, dried oregano (preferably mexican or strong greek oregano) or 1/2 tbsp fresh oregano, minced (preferably mexican or strong greek oregano)
    1 hour 30 min, 18 ingredients
  • Mexican Chorizo Cornbread Stuffing Mexican Chorizo Cornbread Stuffing
    cornbread, cut into 3/4 inch cubes and
    12 More
    cornbread, cut into 3/4 inch cubes, chorizo sausage, mexican-style firm with casings removed, butter, red onion, peeled and chopped, celery, thinly sliced, carrot, minced, garlic cloves, peeled and minced, fresh cilantro , rough chopped, fresh thyme , rough chopped, fresh oregano , rough chopped, fresh sage leaf , rough chopped, fat-skimmed chicken broth, salt & fresh ground pepper
    1 hour 10 min, 13 ingredients
  • Mexican Vegetable Caldo Verde Con Pollo Mexican Vegetable Caldo Verde Con Pollo
    cubed chicken breasts and
    14 More
    cubed chicken breasts, sized yellow onion (sliced thinly or diced ), garlic cloves (crushed ), extra virgin olive oil, ear of corn (shave the kernels off), mexican squash (chopped , can substitute zucchini), bell pepper (chopped ), stalks celery (sliced ), carrots (sliced ), red potatoes (diced ), chayote (chopped ), head cabbage (chopped ), fresh parsley, chicken stock (we use herbox no sodium chicken base to make the stock), black pepper
    35 min, 15 ingredients
  • Carrot, Sweet Potato and Squash Soup (Rachael Ray) Carrot, Sweet Potato and Squash Soup (Rachael Ray)
    evoo, butter and
    23 More
    evoo, butter, puree of chipotle in adobo , medium to spicy heat level (freeze the remainder in a plastic baggie), ground coriander , 1/3 palmful, ground cumin , 1/3 palmful, paprika , 1/3 palmful, garlic, chopped, onions, chopped, crisp apple, peeled and chopped, ginger root, finely chopped or grated, a little freshly grated nutmeg, a pinch of ground cinnamon, salt and freshly ground black pepper, chicken stock, plus extra to reheat, honey, kabocha , butternut squash or pumpkin, peeled and chopped (or leftover roasted), organic carrots, peeled and chopped, sweet potatoes, peeled and chopped, lemon or orange juice, crumbled browned mexican chorizo, chopped red onions or scallions, toasted pumpkin seeds, creme fraiche, shredded smoked cheddar or smoked gouda, chopped fresh parsley or cilantro
    55 min, 25 ingredients




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