17 mexican bake cottage Recipes

cottage cheese, cream cheese (room temp .), sour cream, cream of chicken soup, salt, garlic powder, diced green chilies, cooked chicken, in large pieces, grated monterey jack cheese, cooked rice, tomatoes, coarsely chopped, coarsely crushed tortilla chips

eggs, flour, baking powder, diced green chilies, cottage cheese, dried onion, monterey jack cheese, shredded

all-purpose flour, baking powder, eggs, lightly beaten, shredded monterey jack cheese, divided (16 oz), curd cottage cheese, tomatoes, seeded and diced (i don tsp bother to seed and it is fine.), chopped green chilies, drained, green onions, sliced, hot pepper sauce, dried oregano, minced fresh cilantro or 2 tbsp parsley, salt, pepper, salsa, for topping (optional)

king arthur unbleached all-purpose flour, baking powder, eggs, lightly beaten, shredded monterey jack cheese, divided, cottage cheese, tomatoes, seeded and diced, chopped green chilies, drained, green onions, sliced, hot pepper sauce, dried oregano, minced fresh cilantro, salt, pepper, salsa , optional

egg noodles, cooked and drained, ground beef, cooked, drained, chopped onion, cooked, drained, tomato sauce, water, taco seasoning mix, cottage cheese, sour cream, flour, beef bouillon granules, chopped green onion, diced green chilies, shredded sargento four-cheese mexican blend cheese

yellow cornmeal, sugar, baking powder, salt, nonfat cottage cheese, frozen petite corn kernels, thawed, green onions, finely chopped, egg whites, mexican-style stewed tomatoes

white corn taco shells (12 shells ), butter or margarine, melted, eggs, curd cottage cheese, shredded mexican 4-cheese blend, milk, butter or margarine, melted, all-purpose flour, baking powder, drained chopped green chiles (from 4.5-oz. can), chopped ripe olives, sour cream, thick n chunky salsa

chopped onion, butter, garlic cloves, minced, egg whites, divided, eggs, curd cottage cheese, shredded reduced-fat mexican cheese blend or monterey jack cheese, divided, chopped green chilies, king arthur unbleached all-purpose flour, baking powder, salt, unbaked deep-dish pastry shells (9 inches)

eggs, egg substitute, king arthur unbleached all-purpose flour, baking powder, cottage cheese, shredded reduced-fat monterey jack cheese or reduced-fat mexican cheese blend, divided, chopped green chilies

butter, flour, eggs, cottage cheese, baking powder, chopped green chilies, grated monterey jack cheese, few dash(es) hot sauce, salt and pepper

ground beef, ground cumin, chili powder, garlic powder, cayenne pepper, salt or to taste, pepper or to taste, diced tomatoes, drained, corn tortillas, curd 4% cottage cheese, drained, shredded pepper jack cheese, egg, shredded cheddar cheese, shredded lettuce, chopped tomatoes, green onions, chopped, sliced ripe olives

ground turkey, onion, chopped, diced tomatoes, undrained, taco seasoning, flour tortillas (10 inches), eggs, cottage cheese, shredded cheddar cheese, divided, chopped fresh tomatoes , shredded lettuce and sour cream, optional

butter, eggs, flour, baking powder, salt, canned chopped mild green chilies, cottage cheese, grated monterey jack cheese (1 lb)

rotini pasta, uncooked, salsa (choose your favorite heat ), reduced-fat cheddar cheese (sharp is best), nonfat cottage cheese, black beans, drained and rinsed, frozen corn, thawed and drained, fresh cilantro (optional)

olive oil or canola oil cooking spray, eggs , worth of beaters divided in half, unbleached white flour, baking powder, salt, fat-free half-and-half or 1/2 cup low-fat milk, low fat cottage cheese , whipped, hot diced green chilies (8 is even better if you re really brave), chopped green onion, cooked and chopped chicken, low fat mexican blend cheese