106 meatballs cream mushroom milk Recipes

cream of mushroom soup, milk, sour cream, frozen meatballs, sliced mushrooms, salt, garlic, worcestershire sauce

sliced mushrooms, onion, halved and sliced, vegetable oil (i used olive oil), condensed cream of mushroom soup, low-fat milk (i used whole milk because thats what i had on hand), worcestershire sauce, frozen meatballs (i had made my own), linguine, uncooked (i used angel hair, but i think any rice would be ok too)

frozen meatballs, cream of mushroom soup, cream cheese, milk, water, onion, diced, olive oil, onion powder, garlic powder

ground beef, ground pork, onion, minced, pepper, fine dry breadcrumb, parsley, salt, egg, milk, beef bouillon cubes, mushroom, cream of mushroom soup

cream of mushroom soup, cream of celery soup, milk, sour cream (only add if sauce is too runny), italian meatballs (quartered or you can leave whole ), wide egg noodles (dried ), green onion tops (chopped ), sliced mushrooms (optional)

cream of mushroom soup, softened cream cheese, sliced mushrooms, undrained, whole milk, frozen meatballs

cream of mushroom soup , cream of onion can also be used, milk, sour cream, salt, black pepper, meatballs , precooked, frozen, 1/2 oz each, red skin white potatoes, refrigerated wedges, stir fry vegetables, frozen , any combination

stove top lower sodium stuffing mix for chicken, low fat condensed cream of mushroom soup, milk, frozen meatballs, frozen peas or 1 cup and 1 cup frozen corn niblets, shredded cracker barrel cheddar cheese light - made with 2% milk

stove top stuffing mix, cream of mushroom soup, milk, frozen meatballs, frozen peas, shredded shredded cheddar cheese or 1 cup mozzarella cheese

cream of mushroom soup, milk, frozen meatballs, egg noodles, cooked

meatballs, cream of mushroom soup, milk, beef bouillon, dill weed, rice

evaporated milk, dry bread crumbs, salt, pepper, ground beef, condensed cream of mushroom soup, undiluted, evaporated milk, water

frozen meatballs, cream of mushroom soup (use 2 or 3 depending upon how saucy you want finished dish to be), evaporated milk, sour cream, beef broth

condensed cream of chicken with herbs soup, sliced mushrooms, milk, frozen italian style meatballs, bow tie pasta

white bread, crusts trimmed, whole milk or half-and-half, ground pork, ground veal, grated parmigiano-reggiano, garlic, grated or made into a paste, eggs, lightly beaten, a handful of fresh flat-leaf parsley leaves, finely chopped, evoo, for drizzling, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, dried porcini mushrooms, butter, evoo, cremini mushrooms, thinly sliced, chopped fresh thyme, garlic, finely chopped, shallot, finely chopped, kosher salt and freshly ground pepper, heaping tbsp all-purpose flour, marsala or dry white wine, heavy cream, extra-wide egg noodles or egg tagliatelle, chopped fresh flat-leaf parsley, for garnish

condensed cream of mushroom soup, undiluted, milk, dried oregano, pepper, frozen fully cooked italian meatballs (12 oz) , thawed, sliced mushrooms, drained

frozen italian-style meatballs (i use rosina), extra wide egg noodles, fresh broccoli florets, cream of mushroom soup (i use campbells), milk, grated parmesan cheese, ground black pepper

onion, sliced, garlic clove, minced, butter, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, salt, milk, hot pepper sauce to taste, frozen fully cooked homestyle meatballs, thawed, sour cream, hot cooked noodles