1019 mas version gran Recipes

eggs, beaten, sugar, self-rising flour (don tsp substitute any other flour for this 1!), milk, vanilla extract, butter, melted (don tsp substitute margarine!), coconut (or, freshly grated, if you like )

butter flavored shortening, white sugar, eggs, vanilla extract, self-rising flour

cooked yellow squash or 2 cups zuccini squash, crumbled ritz crackers, chopped yellow onion, sharp cheddar cheese, grated, eggs, butter, salt and pepper

beef mince, breadcrumbs (wholemeal bread), salt, bacon, chopped in to small cubes, egg (don tsp beat the )

unsalted butter, mirliton, peeled and cut into 1-inch thick slices or 1 (7 lb green pumpkin) *see note, vegetable oil, chopped yellow onions, chopped garlic, salt, freshly ground black pepper, shrimp, peeled and deveined, lump crabmeat , picked over for shells and cartilage, chopped green onions, chopped fresh parsley, gruyere , or mozzarella, finely grated, cooks note: any type of bland squash can be substituted for the mirliton or green pumpkin in this recipe (merlitons, yellow squash, or zucchini) long green italian squashes would work great too. regular pumpkins can also be used (not the kind for pie, but the big, bland ones more often used for jack o lanterns). butternut or acorn squash does not work with this recipe. the original recipe uses 1 (7 lb) green pumpkin., cooks note: any type of bland squash can be substituted for the mirliton or green pumpkin in this recipe (merlitons, yellow squash, or zucchini) long green italian squashes would work great too. regular pumpkins can also be used (not the kind for pie, but the big, bland ones more often used for jack o lanterns). butternut or acorn squash does not work with this recipe. the original recipe uses 1 (7 lb) green pumpkin.

version 1: potato latkes, russet potatoes, peeled and coarsely grated, onion, grated, matzo meal, chopped fresh chives, eggs, kosher salt , such as diamond crystal, freshly ground black pepper, canola oil, version 2: celery root-parsnip latkes, celery root, peeled and grated, parsnips, grated, onion, grated, matzo meal, chopped fresh flat-leaf parsley, eggs, kosher salt , such as diamond crystal, freshly ground black pepper, canola oil, version 3: butternut squash latkes, butternut squash, peeled , seeds and pith removed, onion, grated, matzo meal, chopped fresh sage, eggs, kosher salt , such as diamond crystal, freshly ground black pepper, canola oil

onion, chopped, butter, fresh mushrooms, washed and sliced, carton sour cream, dill, garlic powder, salt and pepper, to taste

plain flour, mixed spice, cinnamon, baking powder, butter, brown sugar (firmly packed), eggs, apples (diced ), milk, apples (sliced ), cinnamon, brown sugar

flour, sugar, salt, butter, oil, cocoa powder, water, eggs, buttermilk, baking soda, vanilla, butter, sugar, milk, marshmallows, chocolate chips (your preference), vanilla

dried white pea beans (navy beans), butter, salt, pepper, white sugar, onions, finely chopped

sugar, self-raising flour, salt, cocoa, baking powder, egg whites, egg yolks, vanilla essence, oil, boiling water, cocoa, icing sugar, milk

egg yolks, butter, icing sugar, sherry wine (sherry recommended!) or 1/4 cup port wine (sherry recommended!)

sugar, self-raising flour, salt, cocoa, baking powder, egg whites, egg yolks, vanilla essence, oil, boiling water, cocoa, icing sugar, milk

boiling water, dry instant coffee, marsala, sponge cake fingers, thickened cream, powdered icing sugar, mascarpone cheese, caster sugar

pork sausage , cut into 1-inch pieces, smoked ham, cut into 1-inch dice, boiling water, yellow onions, peeled and thinly diced, potatoes, peeled and thickly sliced, chopped parsley, salt & freshly ground black pepper

fresh calamari, cleaned and drained, lemons, cut into 1/8-inch thick slices, plus 2, cut into wedges, sea scallops , cut in half across the diameter, whitebait , or other small fish to eat whole, rock shrimp, oysters, shucked and chilled, tiny sole, peeled and gutted, blowfish tails, peeled, cornstarch, superfine (quick mixing) flour, extra virgin olive oil, for frying, salt and pepper, to taste

turn around the pan ) extra-virgin olive oil, bulk sweet italian sausage, bulk hot italian sausage, garlic, crushed, onion, finely chopped, chunky style crushed tomatoes, cannellini beans, rinsed and drained, leaves fresh basil , torn, ziti rigate (with lines), cooked to al dente, crusty bread and grated parmigiano or romano, for passing at table