67623 marinated shrimp grilled flank cilantro Recipes

grated lime rind, fresh lime juice, chopped fresh cilantro, olive oil, grated fresh ginger, garlic cloves, minced, shrimp, peeled and deveined, tomatoes, red onion , cut into pieces, yellow or green bell pepper , cut into 1-inch pieces, salt, lime wedges, grilled flank steak and cilantro butter

jumbo shrimp, unpeeled, preferably head-on, fish sauce (such as nuoc nam or nam pla), divided, vegetable oil, divided, plus more for grill, turmeric, cilantro sprigs, chopped, red chiles (such as holland or anaheim), stemmed, garlic cloves, ginger, peeled, fresh lime juice, palm sugar or (packed) light brown sugar

flank steak (size of your choice), white wine (or white cooking wine), soy sauce, ginger, garlic , miniced

shrimp (uncooked and easy peel), water (enough to cover shrimp by 1 inch), sized jalapeno (deseeded, deveined, and chopped finely, optional ingredient!), garlic clove (chopped finely), water, salt (kosher), fresh lime juice, minced fresh cilantro (optional), old bay seasoning (optional), seafood cocktail sauce, for dipping, chives (dried or fresh )

flank steaks, white-wine vinegar, olive oil, minced fresh rosemary, garlic cloves, minced, salt, black pepper

flank steak, trimmed (skirt or sirloin can be used), garlic, minced, fresh gingerroot, minced, scallions, chopped, light soy sauce (or kikkoman), sugar, sesame oil, dry sherry, salt, pepper, hot sauce or hot pepper flakes, vinegar (optional)

flank steak, dry sherry wine, sherry wine vinegar, sliced red onion, minced garlic, olive oil, salt, freshly cracked black pepper, chimichurri sauce , recipe follows, yucca fries , recipe follows, avocado , tomato and red onion salad, recipe follows, extra-virgin olive oil, sherry wine vinegar, lemon juice, chopped flat-leaf parsley, chopped fresh basil leaves, chopped fresh oregano leaves, minced garlic, minced shallots, fresh cracked black pepper, kosher salt, crushed red pepper flakes, vegetable oil, yucca, salt and white pepper, hass avocados, peeled, pitted and cut into 8 slices each, roma tomatoes, quartered, sliced red onion, flat-leaf parsley leaves, salt and pepper, extra-virgin olive oil, fresh squeezed lime juice

fresh cilantro leaves, garlic, peeled and thinly sliced, shallot, roughly chopped, serrano pepper, seeded and roughly chopped, toasted cumin seeds, fresh lime juice, olive oil, tequila, flank steak, kosher salt, divided, freshly ground black pepper, green bell pepper, sliced into 1/4-inch strips, red bell pepper, sliced into 1/4-inch strips, yellow bell pepper, sliced into 1/4-inch strips, flour tortillas, recipe guacamole , recipe follows, recipe chipotle mayonnaise , recipe follows

flank steaks (i use a lamb shoulder steak too!), mccormick grill seasoning, chili powder (dark mexican ), garlic powder, lime , zest of, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic cloves, chopped, chicken stock, tomato paste, hot sauce (as much as you like), shrimp (peeled and deveined ), cilantro leaves, finely chopped, salt (to taste), tomatoes, sliced (beefsteak preferred), hass avocadoes, halved , scooped from skin and sliced, lemon juice, red onion, thinly sliced, queso blanco, crumbled

flank steak, olive oil, minced garlic, fresh lime juice, chopped fresh cilantro leaves, salt , plus kosher , for seasoning, ground black pepper, green onions, plus 1/4 cup chopped, extra-virgin olive oil, for drizzling, cilantro sprigs, for garnish, lime wedges, for serving

grated peeled fresh ginger root, green onions chopped green part only, fresh cilantro chopped, garlic minced, salt, crushed red pepper flakes, sake wine, sesame oil, rice wine vinegar, soy sauce, worcestershire sauce, shrimp, shrimp peeled, julienne peeled seeded cucumbers, julienne fresh mango, drizzle of extra virgin olive oil, fresh cilantro finely chopped, salt, ground white pepper

flank steaks or 1 1/2 lbs tri-tip steak, scored slightly in a crosswise pattern, honey, chipotle chiles in adobo, minced ,to taste, dijon mustard, lime juice, garlic, minced, ground allspice, ground cumin, cilantro, chopped ,to taste, salt & fresh ground pepper, to taste

flank steaks, trimmed and scored on both sides, olive oil, worcestershire sauce, dry mustard, black pepper, freshly ground, red wine vinegar, dry red wine, garlic cloves, minced, lemon juice , from fresh lemon, cilantro, freshly chopped

flank steak, trimmed, fresh lime juice, freshly ground black pepper, kosher salt, cucumber (about 3/4 lb), peeled , halved lengthwise, seeded, and cut into 1/4-inch-thick slices, grape tomatoes, torn bibb lettuce, diced peeled avocado, vertically sliced red onion, chopped fresh cilantro, fresh lime juice, minced seeded serrano chile, extravirgin olive oil, kosher salt, freshly ground black pepper

shrimp, shelled and deveined, sea scallops, red onions, cut into wedges, red bell peppers, cut into 1 inch squares, tomatoes, cut into wedges, shiitake mushrooms, cut in half, dark beer, sesame oil, limes , juice and zest of, fresh ginger, peeled and chopped, garlic cloves, peeled and crushed, soy sauce, fresh cilantro, chopped, salt, fresh ground pepper, teriyaki sauce, skewers, soaked in water

shrimp (about 2 lb.), peeled and deveined, lemon juice, grated lemon zest, olive oil, garlic, minced, salt and pepper, soy sauce, chopped cilantro, lime juice, vegetable oil, sugar

flank steak, shallots, balsamic vinegar, sugar, soy sauce, portabella and cremini mushrooms

flank steaks, vegetable oil, sugar, green onions, chopped, sesame seeds, soy sauce, sesame oil, salt, garlic cloves, minced, cayenne pepper, white wine