39848 maple pie deluxe Recipes

maple syrup, sugar, eggs, melted butter, vanilla, coarsely chopped pecans, cm) purchased or homemade pie shell, unbaked

pie crusts , dough, pack pumpkin, whipping cream, pure maple syrup, eggs, all-purpose flour, natural maple flour, ground cinnamon, ground ginger, ground nutmeg, salt, chilled whipping cream, pure maple syrup

unbaked pie crusts in glass baking dishes, butter, dark chocolate, sugar, flour, eggs, vanilla, evaporated milk, cream

pie crust, uncooked, pumpkin puree (not pumpkin pie mix), sweetened condensed milk, eggs, maple syrup, pumpkin pie spice, brown sugar , packed, walnuts, finely chopped, all-purpose flour, butter, cold, heavy whipping cream, brown sugar , packed, walnuts, chopped , if desired

pie crusts or 2 deep dish pie shells, cream cheese, softened, pumpkin, eggs, pure maple syrup, sweetened condensed milk, ground cinnamon, ground nutmeg, whipping cream, chopped pecans (optional)

pack pumpkin, whipping cream, pure maple syrup, eggs, all purpose flour, natural maple flavor, ground cinnamon, ground ginger, ground nutmeg, salt, chilled whipping cream, pure maple syrup

sugar pumpkin, brown sugar, ground cinnamon, ground ginger, ground nutmeg, ground allspice, salt, real maple syrup, half-and-half cream, all-purpose flour, eggs, unbaked pie shell

prebaked and cooled 9-inch pie shell, flour, brown sugar, salt, ground cinnamon, cold unsalted butter, cut into small chunks, maple syrup, baking soda, egg, egg yolk, vanilla extract

refrigerated piecrusts, cooking apples (about 3 lb), peeled, all-purpose flour, sugar, butter or margarine, cut up, maple syrup, whipping cream, vanilla ice cream, warm maple syrup

eggs, sugar, salt, vanilla, milk, whipping cream, pie crust, nutmeg

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

refrigerated pie crust, chopped pecans, semisweet chocolate morsel (6 oz.), sugar, brown sugar, dark corn syrup, bourbon or 1/4 cup water, eggs, cornmeal, salt, butter, melted, vanilla

pie shells, eggs, salt, granulated sugar, margarine, melted, pure maple syrup, walnut halves

pie crust (either storebought or your own recipe), eggs, maple sugar (or faux ), milk, nutmeg, salt, vanilla

pie crusts, baked, vermont maple syrup, milk, eggs, separated, unflavored gelatin (1 envelope), warm water, maple extract, cream, chopped walnuts, non-dairy whipped topping

store bought or homemade pie crust, egg whites, egg, maple syrup, light brown sugar, flour, butter,melted, vanilla, chopped walnuts

maple syrup, eggs, beaten, sugar, butter, melted, salt, walnuts, broken, pastry for single-crust pie (9 inches)

maple sugar, fresh lemon juice, vanilla extract, ground coriander, ground allspice, coarse kosher salt, golden delicious apples (about 6), peeled, quartered, cored , cut crosswise into 1/4-inch slices, unsalted butter, vanilla ice cream, all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, all purpose flour, maple sugar, chilled unsalted butter, cut into 1/2-inch cubes, coarse kosher salt, walnuts, toasted, coarsely chopped