112296 maple mustard pork tenderloin with apples lite Recipes
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Maple-Mustard Pork Tenderloin With Apples (Lite!)pork tenderloin and10 Morepork tenderloin, prepared mustard or 1/4 cup dijon mustard or 1/4 cup spicy brown mustard, maple syrup, dried rosemary leaves or 1/4 tsp ground rosemary, salt, pepper, granny smith apples, maple syrup, cornstarch, sugar, cinnamon50 min, 11 ingredients
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Maple-Mustard Pork Tenderloins W/ Cinnamon Applespork tenderloin and9 Morepork tenderloin, granny smith apples, peeled and thinly sliced, butter, cinnamon, rosemary sprig (optional), dijon mustard, maple syrup, divided, fresh rosemary, chopped, salt, black pepper45 min, 11 ingredients
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Maple-Mustard Pork Tenderloin With Caramelized Applespork tenderloins, dijon mustard, maple syrup, divided and4 Morepork tenderloins, dijon mustard, maple syrup, divided, chopped fresh or 1 tsp dried rosemary, salt, pepper, granny smith apples, each peeled and cut into 16 wedges (about 2 1/2 lb)8 ingredients
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Bacon Wrapped Maple-Bourbon Pork Tenderloinunsweetened apple cider, bourbon, maple syrup and5 Moreunsweetened apple cider, bourbon, maple syrup, pork tenderloin, garlic cloves, peeled, bacon, sea salt, cracked black pepper2 hour , 8 ingredients
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Chipotle- and Maple-glazed Pork Tenderloindrained canned chipotle chilies plus 1 tbsp sauce and4 Moredrained canned chipotle chilies plus 1 tbsp sauce, maple syrup, coarse-grain dijon mustard, pork tenderloin (1 to 1 1/4 lb.), fat trimmed, salt5 ingredients
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Chipotle-and Maple-glazed Pork Tenderloindrained canned chipotle chilies plus 1 tbsp sauce and4 Moredrained canned chipotle chilies plus 1 tbsp sauce, maple syrup, coarse-grain dijon mustard, pork tenderloin (1 to 1 1/4 lb, salt5 ingredients
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Maple-Orange Pork Tenderloinmaple syrup, reduced-sodium soy sauce, ketchup and7 Moremaple syrup, reduced-sodium soy sauce, ketchup, dijon mustard, curry powder, ground coriander, worcestershire sauce, grated orange peel, garlic cloves, minced, pork tenderloins (1 lb each)40 min, 10 ingredients
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Maple-Glazed Pork Tenderloinpork tenderloins (3/4 lb each), rubbed sage, butter and3 Morepork tenderloins (3/4 lb each), rubbed sage, butter, maple syrup, cider vinegar, dijon mustard30 min, 6 ingredients
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Maple-Balsamic Pork Tenderloinspork tenderloins, trimmed and4 Morepork tenderloins, trimmed, maple-balsamic dressing, divided, salt, freshly ground black pepper5 ingredients
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Marinated Pork Tenderloin with Jezebel Saucelite soy sauce, dry sherry or madeira wine, dry mustard and9 Morelite soy sauce, dry sherry or madeira wine, dry mustard, olive oil, ground ginger, sesame oil, drops hot sauce, garlic cloves, minced, pork tenderloins, apple cider vinegar, dozen party rolls, jezebel sauce12 ingredients
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