18210 maple brined sauteed brussels sprouts Recipes

brussels sprouts, dried mango , slices, margarine, water, maple syrup, salt, pepper, lime juice, freshly squeezed preferred

maple bacon, shallot, brussels sprout, maple syrup, salt and pepper

brussels sprout, salt, butter, unsalted, red cabbage, cored and finely sliced, kosher salt , to taste, black pepper, freshly ground , to taste

brussels sprout, walnut oil, garlic clove, minced, vegetable broth, salt, grated nutmeg, pepper, chopped walnuts (best if toasted ), grated parmigiano-reggiano cheese

brussels sprout (outer leaves removed and washed), extra virgin olive oil, garlic cloves, minced, shallot, minced, kosher salt, fresh ground pepper, crushed red pepper flakes , to taste

brussels sprouts, trimmed, bacon slices, braeburn apple, peeled and diced, minced shallots, garlic clove, minced, dry white wine, low-sodium fat-free chicken broth, salt, pepper, freshly shaved parmesan cheese

brussels sprouts, trimmed, olive oil and butter, kosher salt, pepper, chopped toasted pecans

fresh brussels sprouts, trimmed, butter, chicken broth, dijon mustard, maple syrup, pepper

maple syrup, fat-free , lower-sodium chicken broth, kosher salt, black peppercorns, garlic cloves, crushed, cold water, skinless, boneless chicken breast halves, black pepper, kosher salt, olive oil, butter, quartered brussels sprouts, sliced shallots, fat-free , lower-sodium chicken broth, chopped pecans

brussels sprouts, bacon, butter, cubed, maple syrup, salt, ground black pepper

brussels sprout, extra-virgin olive oil (or 4 tsp butter), salt, fresh ground black pepper, chopped hazelnuts, balsamic vinegar (or freshly squeezed lemon juice), shredded fresh mint (or dill or parsley)

brussels sprouts, unsalted butter, red cabbage or 1/2 large cabbage, finely sliced, coarse salt and freshly ground black pepper

brussels sprouts, extra-virgin olive oil, links spanish hard chorizo, diced into 1/4-inch pieces, white onion, finely diced, garlic, minced, chicken stock, butter

olive oil. i use lemon-infused olive oil of my own making ., brussel sprouts, enough to fill a 10-inch skillet, salt, pepper, basalmic vinegar , the best you can afford

brussel sprouts, chopped onion, olive oil, pepper, sea salt

brussels sprouts, bacon slices, salt, freshly ground pepper, bacon-parmesan souffles

brussel sprout leaves , separated from cores, fresh lemon juice, grapeseed oil, minced shallots, shelled pistachios

brussels sprouts, olive oil, chopped shallots, chopped parsley, fresh or 1/2 tsp dried thyme leaves, salt and pepper