90912 mace cinnamon pistachios pecans Recipes

pecans, finely chopped or 1 cup blanched slivered almond, crushed, brown rice flour, brown sugar, canola oil, cinnamon, chopped pecans or 1/3 cup blanched slivered almond, crushed, rice flour (white ), brown rice flour, tapioca starch, guar gum (xanthan gum may be substituted corn derived), baking soda, gluten free baking powder, cinnamon, vanilla, canola oil, dark brown sugar, egg replacer eggs, orange juice, chopped apples (about 2 apples)

pecan halves, sugar, water, instant coffee granules, ground cinnamon, salt

warm water (105of to 115of), sugar, dry yeast, vegetable oil, salt, all purpose flour, unsalted butter, room temperature, ground cinnamon, chopped pecans, pecan halves

pecan halves, egg white, water, sugar, cinnamon, margarine or 1/2 cup butter

whole milk, granulated sugar, salt, unsalted butter, softened, active dry yeast, warm water (110 degrees ), eggs, lightly beaten, unbleached all-purpose white flour, unsalted butter, melted, brown sugar, cinnamon, chopped pecans or 2 cups walnuts, unsalted butter, softened, powdered sugar , sifted, fresh lemon juice

pistachios, shelled or 2 1/2 cups pecans, ground mace, cinnamon, salt, brown sugar

butter, melted, light corn syrup, sugar, ground cinnamon, salt, pecan halves

cinnamon-pecan topping, butter, sugar, vanilla, flour, cinnamon, chopped pecans, base, butter(1 stick) room temperature, sugar, lg. egg, flour, salt, cheesecake filling, neufchatel cheese,room temperature, sugar, lg. eggs

butter, melted, light corn syrup, sugar, ground cinnamon, salt, pecan halves

pecan or walnut halves, egg whites, water, sugar, cinnamon, a dash of salt, cocoa-or more, cayenne pepper to taste

butter, softened, vegetable oil, sugar, eggs, almond extract, king arthur unbleached all-purpose flour, instant pistachio pudding mix, baking soda, cream of tartar, salt, chopped pistachios or pecans, green colored sugar

pecan pieces, pie crust, pre-baked, light corn syrup, brown sugar, eggs, pure vanilla extract, ground cinnamon, unsalted butter, melted, cinnamon pecan caramel , for serving, brown sugar, butter, heavy cream, ground cinnamon, chopped pecans

all- purpose flour, rapid rise yeast, sugar, salt, very warm water, melted butter, cinnamon sugar topping, sugar, cinnamon, caramel pecan topping, light or dark corn syrup, brown sugar, melted butter, pecans

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, granulated sugar, butter (cut into pats or small cubes ), pecans (processed or blended tll very finely ground), cappuccino chips, cinnamon baking chips, espresso powder , dissolved in 1 tbsp hot water, sour cream (or yogurt, low-fat is fine), ice water, decorator sugar, coarse white, for topping

refrigerated quick crescent rolls ., melted butter or margarine, cinnamon baking chips,divided, chopped pecans, cinnamon drizzle for topping (see below )

pecan halves, egg whites, water, sugar-free vanilla extract, cinnamon, salt