144 macaroni cheese wine Recipes

macaroni, butter, plain flour, milk, double cream, dry white wine, gruyere or 50 g emmenthaler cheese, grated, fontina cheese, diced, gorgonzola, crumbled, parmesan cheese, grated, salt and black pepper

hot italian sausages, remove casings, onion, chopped, mushrooms, cleaned and quartered, uncooked elbow macaroni, sherry wine, tomato sauce, beef consomme, water, sour cream or 1 cup 2% fat cottage cheese, whipped until smooth, chopped fresh parsley, parmesan cheese or 1/4 cup asiago cheese

white cheddar macaroni and cheese mix (the dry kind), light sour cream, skim milk, garlic powder, onion powder, chili powder, ground black pepper, white wine worcestershire sauce, tomato, seeded and very finely diced, very finely diced red bell pepper, radishes , slivered

uncooked elbow macaroni, chopped onion, butter or 3 tbsp margarine, melted, all-purpose flour, milk, dry white wine, salt, pepper, shredded sharp cheddar cheese, paprika

elbow macaroni, uncooked, shallot, chopped, sun-dried tomato packed in oil, chopped, button mushroom, sliced, butter, all-purpose flour, mustard powder, low-fat milk, sharp cheddar cheese, shredded (i use reduced fat variety), gouda cheese, shredded, dry white wine

unsalted butter, leek (white and pale green parts only), chopped, celery stalk, chopped (about 2/3 cup), button mushrooms, sliced, shallots, chopped, garlic cloves, minced, dry white wine, whipping cream, fresh thyme sprigs, bay leaf, whole white peppercorns, taleggio cheese,* rind removed , cut into 1/2-inch pieces, freshly grated parmesan cheese, chopped whole black truffles from jar* (optional), ground white pepper, elbow macaroni, sliced prosciutto, chopped * (about 1 3/4 cup), chopped fresh chives, chopped fresh italian parsley, more) white truffle oil, fresh breadcrumbs (made from crustless egg bread), chopped fresh chives, chopped fresh italian parsley, butter

butter, flour, evaporated milk, mild cheddar cheese, shredded, white wine, garlic powder, salt and pepper, cooked macaroni

uncooked elbow macaroni, sliced ripe olives, drained, celery ribs, sliced, garbanzo beans or chickpeas, rinsed and drained, kidney beans, mayonnaise, cubed monterey jack cheese, cubed colby-monterey jack cheese, italian salad dressing, white wine vinegar, seasoned salt, pepper

uncooked elbow macaroni, chopped celery, red bell peppers or 1 small green bell pepper, chopped, chopped onion, grated sharp cheddar cheese, hardboiled egg, chopped, mayonnaise, sour cream, tarragon vinegar or 1 tbsp wine vinegar, salt, yellow mustard

elbow macaroni or 8 oz rigatoni pasta, salad oil, mayonnaise, sour cream (or unflavored yoghurt), dijon mustard, white wine vinegar, frozen peas, whole kernel corn (thawed & drained ), green bell pepper (seeded & chopped ), diced sharp cheddar cheese

macaroni (1/2 package), boiling water, extra old white cheese, shredded, flour, margarine or 3 tbsp butter, milk, vegetable flavoring (i used bovril packet), white wine, dry mustard, salt, pepper

loosely packed fresh basil leaves, garlic cloves, pepper, salt , optional, olive oil, red wine vinegar, tomatoes, seeded and diced, zucchini , cut into 1/4-inch slices, elbow macaroni, cooked and drained, shredded cheddar cheese or part-skim mozzarella cheese

cooked salad macaroni, cooked peas, shredded carrot, chopped celery, shredded cheddar cheese, mayonnaise, red wine vinegar, sugar

macaroni, mayonnaise, cucumber - peeled, seeded and chopped, dried minced onion, diced ham, shredded cheddar cheese, olive oil, white wine vinegar, salt and pepper to taste

macaroni, lettuce leaves; shredded, cubed smoked chicken or ham, cubed cheddar cheese, sweet red and green pepper ; halved crosswise and thi, dressing, wine vinegar and olive oil, salt, pepper, hot pepper sauce, chicken stock, dijon mustard, green onions; chopped

pasta shells, cooked and drained, alfredo sauce, white wine, fresh basil, chopped, sun-dried tomato packed in oil, salami , julienned, ham , julienned, provolone cheese , julienned, mozzarella cheese, shredded, asiago cheese, grated

boneless skinless chicken breasts (about 3/4 lb.), kosher salt, plus more for salting the pasta water, fresh ground black pepper, all-purpose flour, olive oil, chopped garlic (about 2 large cloves), tomatoes, diced (2 cups), farfalle pasta (bow-tie), fresh spinach leaves, washed and stems trimmed (about 8 oz. or 2 bunches), chopped fresh oregano leaves or 1 tsp.dried oregano, dry white wine , such as chardonnay, crumbled feta cheese (about 7 oz.), pitted kalamata olives or 1 cup other black olives, unsalted butter, grated parmesan cheese, for garnish

macaroni pasta, butter, salt, pepper, flour, milk warmed, white wine or chicken broth, velveeta cheese cubed, panko bread crumbs, parsley, butter melted