39801 loin carolina apple compote Recipes

garlic cloves, minced, salt, pepper, boneless pork loin roast, kitchen string, canola oil, gala apples, unpeeled, lemon juice, apple cider, sugar, orange zest, ground cinnamon, butter

purchased eggnog, eggs, ground nutmeg, ground cinnamon, country white bread loaf, halved horizontally, each half cut crosswise into 8 slices (do not use ends), unsalted butter, melted, powdered sugar, cranberry-apple compote

all-purpose flour, salt, unsalted butter, chilled, but into 7 pieces, chilled water, apples , preferably a mix of tart and sweet, peeled, cored, cut in chunks, water, good-sized apples, peeled, cored and cut in eighths, light brown sugar, egg, water

apple cider, light corn syrup, light brown sugar, butter, golden delicious apples, cut into 1/2 inch pieces (peeling is optional), fresh cranberries or 2 cups frozen cranberries, sugar , plus, sugar

salt, divided, pepper, divided, boneless rolled pork loin roast (about 3 lb), apple jelly, dijon mustard, lemon juice, divided

boneless pork loin roast, apple juice, dijon mustard, chicken broth, cornstarch, water

dried peaches, dried apple , slices, golden raisin, currants, dried apricot halves, cinnamon stick, water, lemon juice, lemon peel, grated, brown sugar

craisins (approx bag size, orange flavored are great), granny smith apples, peeled cored and cubed, brown sugar, water, white vinegar, cinnamon

garlic cloves, minced, salt, pepper, boneless pork loin roast, kitchen string, canola oil, gala apples, unpeeled, lemon juice, apple cider, sugar, orange zest, ground cinnamon, butter

apple, peeled and sliced, prunes, pitted, allspice, onion, sliced (optional), water

double-crust pastry, sugar, all-purpose flour, grated lemon rind, ground cinnamon, salt, granny smith apples, peeled, cored, and thinly sliced, butter or margarine, egg white, slightly beaten

apple cider, honey, golden delicious apples, peeled and cut into 1/2-inch chunks, whole wheat flour, quick-cooking oats, sugar, baking powder, ground cinnamon, fine salt, lowfat (1-percent ) milk, unsalted butter, melted and cooled, egg, canola oil

apples (granny smith, pink lady, rome beauty) peeled, cored, cut into 1-inch chunks, dark brown sugar, orange liqueur (recommended : grand marnier), cinnamon stick, lemon , zested and juiced, salt, french vanilla ice cream, softened, chopped toasted walnuts, maple syrup, butterscotch sauce, warmed, your favorite granola

vegetable oil, sliced red cabbage, diced peeled granny smith apple (about 3/4 lb), diced onion, apple juice, maple syrup, balsamic vinegar, salt, black pepper

butter, pork tenderloins, salt, freshly ground pepper, garnish: fresh thyme sprigs

apple cider vinegar, ketchup, prepared yellow mustard, worcestershire sauce, kosher salt, red pepper flakes, black pepper, pork loin, cut into 24 cubes, apples, cored and cut into 8 wedges each (granny smith or braeburn), red onion, cut into 1-inch wedges

kosher salt, honey, water, juniper berries, rosemary, peppercorns, bay leaf, garlic , smashed, rack of pork ( pork loin roast with 4 rib bones), frenched (ribs scraped clean of meat and fat), skin-on and scored in a 1-inch diamond pattern, oil, for pan, shallot, chopped, granny smith apple, peeled and diced, bosc pear, peeled and diced, dried cranberries, orange juice, apple cider, brown sugar, dijon mustard, chopped fresh rosemary leaves, salt, freshly ground black pepper, cayenne pepper , about 1/8 tsp

unsalted butter, softened, red onion, thinly sliced, gravenstein apples or other sour apples, skin on, thinly sliced, fresh sage leaves, chopped, fresh thyme, garlic, minced, brown sugar, kosher salt and freshly ground black pepper, apple juice, lemon, baby spinach, unsalted butter, divided, pork loin, kosher salt and freshly ground black pepper, fresh sage leaves, chopped fresh thyme, chopped garlic, unsalted butter, all-purpose flour, apple cider, chicken broth, lemon, kosher salt and freshly ground black pepper, torn tarragon leaves, less) heavy whipping cream, thyme sprigs and lemon wedges, for garnish, cous cous and asparagus, for serving