Directions:
- Combine the apples, brown sugar, orange liqueur, cinnamon stick, lemon juice, lemon zest and pinch of salt in a medium saucepan. Cover and cook over medium-low heat, stirring occasionally, until the apples are tender, about 30 minutes.
- In a large bowl, add the ice cream. Add the walnuts and maple syrup and stir well to combine. Scoop out the ice cream into 4 dishes and top with some of the warm apple compote. Drizzle with butterscotch sauce and sprinkle with the granola. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1962.23 Kcal (8215 kJ) | ||
| Calories from fat | 717.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.68g | 123% | |
|---|---|---|---|
| Cholesterol | 185.19mg | 62% | |
| Sodium | 589.83mg | 25% | |
| Potassium | 1509.41mg | 32% | |
| Total Carbs | 271.48g | 90% | |
| Sugars | 156.46g | 626% | |
| Dietary Fiber | 17.84g | 71% | |
| Protein | 46.64g | 93% | |
| Vitamin C | 22.3mg | 37% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 6.9mg | 38% | |
| Calcium | 624.2mg | 62% | |
| Amount Per 100 g | |||
| Calories | 300.52 Kcal (1258 kJ) | ||
| Calories from fat | 109.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.2g | 123% | |
|---|---|---|---|
| Cholesterol | 28.36mg | 62% | |
| Sodium | 90.34mg | 25% | |
| Potassium | 231.17mg | 32% | |
| Total Carbs | 41.58g | 90% | |
| Sugars | 23.96g | 626% | |
| Dietary Fiber | 2.73g | 71% | |
| Protein | 7.14g | 93% | |
| Vitamin C | 3.4mg | 37% | |
| Vitamin A | 0.2mg | 50% | |
| Iron | 1.1mg | 38% | |
| Calcium | 95.6mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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