62560 loaf rustic english bread Recipes

strong white bread flour, salt, caster sugar, fast-rising active dry yeast or 1 oz fresh yeast, tepid milk , and water mixed, egg, salt , for glaze

bread, milk, butter, melted, brown sugar, mixed spice, egg, beaten, chopped dried mixed fruit, grated orange zest, freshly grated nutmeg

rustic italian bread , cut into medium sized cubes, halved grape tomatoes, diced red bell pepper, peeled seeds, removed and diced english cucumber, minced garlic, capers, freshly chopped italian parsley, freshly julienned basil leaves, balsamic vinegar, red wine vinegar, extra virgin olive oil, sea salt and freshly cracked black pepper, goat cheese or 1/4 cup feta cheese, crumbled, avocado, cut in half, pitted and flesh diced

spring water, bread machine yeast, bread flour, spring water, bread machine yeast, bread flour, whole wheat flour, salt

active dry yeast, warm whole milk (105o to 115o), sugar, semolina flour or 1/4 cup cornmeal, plus additional for dusting, whole wheat flour, bread flour, warm water (105o to 115o), kosher salt, unsalted butter, melted

dry yeast (1 package), warm water (100 to 110), bread flour, divided, salt, cornmeal, water, egg white, lightly beaten

plain yogurt, buttermilk, dry active yeast, white sugar, warm water, potato flakes, flour, instant yeast, warm water, sourdough starter, white sugar, egg, beaten and room temp, olive oil, bread flour, white, oil

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour, divided, salt, cornmeal, water, egg white, lightly beaten

cubed whole wheat bread, milk, egg, beaten, butter, softened, raisins, dried mixed fruit, splenda brown sugar blend, ground nutmeg, ground cinnamon

bread flour, whole wheat flour, active dry yeast, sea salt, sugar, water, warm about 120-130 degrees

frozen bread dough, loaf, thawed (french bread brown and serve), bacon, under-cooked, swiss cheese , thin slices, folded in half, ham , thin slices (sandwich), butter, softened, onion, chopped very fine, poppy seed, dried parsley

yeast, whole wheat flour, bread flour, water (room temperature ), bread flour, water (room temperature ), honey, salt

bread flour (about 2 cups), instant yeast, water, room temperature, bread flour, plus extra for working (about 3 cups), instant yeast, water, room temperature, salt

bread flour, instant yeast, water , lukewarm, bread flour, instant yeast, water , lukewarm, salt, butter (optional)

egg, beaten, water, butter, molasses, brown sugar, whole wheat bread flour, white bread flour, oats, cornmeal, salt, bread machine yeast

melted butter, eggs, beaten, brown sugar, heavy cream, milk, vanilla, cinnamon, melted milk chocolate, day old bread, semi sweet or dark chocolate

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour, divided, salt, cornmeal, water, egg white, lightly beaten

crusty bread (1 loaf rustic white bread), olive oil, chopped fresh thyme, garlic clove, minced, butter, assorted fresh mushrooms, thinly sliced, chopped onions, sliced celery, chopped fresh parsley, heavy whipping cream, eggs, salt, fresh ground black pepper, grated parmesan cheese