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Rustic Chocolate Bread Pudding Recipe

Rustic Chocolate Bread Pudding Recipe

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Ingredients:

Serving

1 oz melted butter
2 large eggs, beaten
1/2 cup brown sugar
1 1/2 cups heavy cream
1/2 cup milk
1/2 tsp vanilla
1/4 tsp cinnamon
1/2 cup melted milk chocolate
3 cups day old bread
3 squares semi sweet or dark chocolate

Directions:

Preheat oven to 350F and grease twelve muffin tins. In a mixing bowl whisk butter, eggs, sugar, cream, milk, vanilla, cinnamon and chocolate together. Fold in the bread and blend thoroughly. Pour mixture into muffin tins, about 3/4 full. Cut chocolate squares into 4 pieces each. Press one piece into mixture of each tin. Bake 35 minutes, cool and sprinkle with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1520.11 Kcal (6364 kJ)
Calories from fat	467.1 Kcal
		% Daily Value*
Total Fat	51.9g	80%
Cholesterol	347.35mg	116%
Sodium	1766.37mg	74%
Potassium	413.78mg	9%
Total Carbs	217.6g	73%
Sugars	64.31g	257%
Dietary Fiber	0.17g	1%
Protein	44.94g	90%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	5%
Iron	1.6mg	9%
Calcium	276.4mg	28%

Amount Per 100 g
Calories	218.03 Kcal (913 kJ)
Calories from fat	67 Kcal
		% Daily Value*
Total Fat	7.44g	80%
Cholesterol	49.82mg	116%
Sodium	253.35mg	74%
Potassium	59.35mg	9%
Total Carbs	31.21g	73%
Sugars	9.22g	257%
Dietary Fiber	0.02g	1%
Protein	6.45g	90%
Vitamin C	0.1mg	2%
Iron	0.2mg	9%
Calcium	39.6mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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