289017 little italy chicken pitas dried tomato Recipes

balsamic vinegar, sun-dried tomato olive oil, sun-dried tomato , oil packed, drained and chopped, fresh ground black pepper, garlic clove, minced, cooked chicken, shredded, tomato, chopped, asiago cheese, grated, fresh basil, thinly sliced, pita bread, 6-inches each, cut in half

balsamic vinegar, sun-dried tomato oil, chopped drained oil-packed sun-dried tomatoes, freshly ground black pepper, garlic clove, minced, shredded cooked chicken breast (about 3/4 lb), chopped tomato (about 1 medium), grated asiago cheese, sliced fresh basil, pitas, cut in half

dried tomatoes in oil, skinned and boned chicken breasts, salt, divided, pepper, chicken broth, dried oregano, balsamic vinegar, garnish: fresh oregano sprig

orzo pasta , preferably whole-wheat, water, chopped sun-dried tomato, divided (not oil-packed), plum tomato, diced, garlic clove, peeled, chopped fresh marjoram, divided, red wine vinegar, extra virgin olive oil, divided, extra virgin olive oil, divided, boneless skinless chicken breasts (1-1 1/4 lb), salt, fresh ground pepper, crushed red pepper flakes, frozen artichoke hearts, thawed or 9 oz marinated artichoke hearts, drained, shredded romano cheese, divided

olive oil, boneless skinless chicken breast , cut into strips, onions, finely diced, sun-dried tomatoes , julienned, basil, thyme, oregano, minced garlic, whipping cream (35%), salt and pepper, grated parmesan cheese, farfalle pasta or 1 lb bow tie pasta

sun-dried tomatoes packed in oil, chicken breasts, cut into thin stripes, garlic cloves, crushed, cream (use more if desired), fresh basil, cut into stripes, penne, cooked, pine nuts , roasted, salt and pepper

boneless chicken breasts, paul prudhommes redfish spice blackening seasoning (or can use cajun type of seasoning), extra virgin olive oil, minced garlic, chopped sun-dried tomato, pinot grigio wine or 1/4 cup white wine, heavy whipping cream, shredded parmesan cheese, green onion (to garnish ), pasta

chicken breast, cubed, extra virgin olive oil, garlic cloves, minced, spinach, water, sun-dried tomatoes, feta cheese, mozzarella cheese, shredded, pizza sauce, whole wheat pizza crust

beef broth or 1 (14 oz) can chicken broth, sun-dried tomato (not packed in oil), butter, top round beef or 1 (1 1/4 lb) skirt steaks, steak marinade (dale s sauce if available), salt and pepper, if necessary

chicken breasts, olive oil, ciabatta , loaf torn into chunks, pancetta, rocket (also known as arugula), fresh mint , leaves picked, sun-dried tomatoes packed in oil, drained and halved, balsamic vinegar, extra virgin olive oil

chopped drained oil-packed sun-dried tomatoes (2 tbsp oil reserved), skinless boneless chicken breast halves (about 9 oz total ), gnocchi pasta or medium shell pasta, garlic cloves, minced, chopped fresh basil, canned low-salt chicken broth, crumbled gorgonzola cheese (about 2 oz), chopped prosciutto, pine nuts, toasted

chicken breasts, with bone in or 4 chicken legs or 4 chicken thighs, bottled sun-dried tomato and oregano salad dressing, chopped garlic or 2 garlic cloves, minced, salt, ground black pepper, chopped fresh basil (optional)

boneless skinless chicken breast, cut into bite-size pieces, salt, pepper, olive oil, garlic cloves, smashed, onion, finely chopped, sun-dried tomatoes, roughly chopped, red pepper flakes (more if desired), dried oregano, dried basil, dried marjoram, dried thyme, artichoke hearts, chopped in half, lemon, white wine, sliced mushrooms, chicken broth, heavy cream, parmesan cheese, fresh italian parsley, chopped, basil, chopped (for garnish ) (optional), farfalle pasta , cooked al dente (bow tie, or whatever kind you prefer)

fusilli or 1 lb penne pasta, grilled chicken breast strips (defrosted), sun-dried tomato packed in oil (sliced ), asparagus (cut in pieces and steamed ), classico alfredo with sun dried tomatoes, parmesan cheese

pizza dough , brought to room temperature, extra-virgin olive oil, grated parmigiano-reggiano, broccoli from trimmed broccoli bin in produce section, 1/3 head, extra-virgin olive oil , 1 turn of the pan, cracked garlic, chicken breast cut for stir fry or chicken tenders, salt and freshly ground black pepper, part skim ricotta cheese, sun dried tomatoes in oil, drained and sliced, shredded mozzarella cheese , available on dairy aisle, leaves fresh basil , torn or stacked and thinly sliced

boneless chicken, cut into strips (without skin ), salt, fresh ground black pepper , to taste, olive oil, garlic cloves, minced, sun-dried tomatoes, rehydrated and sliced, low sodium chicken broth, basil leaves, chopped, toasted pine nuts, fresh lemon juice, fettuccine (pasta)

chicken, cut into serving pieces and sprinkled with garlic & onion powder, turmeric and ground cumin, chicken broth, rice, turmeric, cumin, ground, oil, garbanzo beans, rinsed and drained, onion, chopped (small), garlic cloves, chopped, sun-dried tomatoes, chopped (i would add more, but that s my taste), pepper

butter, salt & pepper, penne rigate, olive oil, chicken breasts boneless, skinless, flour, flour, garlic, milk, sun-dried tomatoes oil -packed, provolone, parmesan cheese