127216 linda zesty tomatoes zucchini Recipes

zucchini, sliced 1/4 inch thick (8 inches long), diced tomatoes , in juice, onion, cut in half , and then sliced, green pepper, seeded, sliced into slices, and then each slice in half, tabasco sauce, to your taste or 3 -5 dashes red hot peppers, salt and pepper, to taste

fresh tomatoes, sliced, zucchini, sliced, red onion, sliced into rings, minced fresh parsley, vegetable oil, white wine vinegar, minced fresh basil, salt, pepper, garlic powder

tomatoes, cut into thick chunks , about 1x1-inch, cucumbers , cut into 4 s and then sliced into thick chunks, about 1-inch long, extra virgin olive oil, balsamic vinegar, cider vinegar, salt and pepper, to taste

zucchini , hollowed out, flesh reserved and chopped, bacon, chopped, minced onion, salt and freshly ground black pepper, garlic clove, minced, vine-ripened tomatoes, seeded and chopped, fresh corn kernels (from about 2 ears of corn), zucchini, diced into 1/4-inch pieces, chopped fresh cilantro leaves, grape tomatoes, zucchini slices, halved, green onions, green parts only

tomatoes, cucumber, red onion, bell peppers, salad dressing , kraft light done right!,italian dressing

tomato, chopped, mozzarella cheese, shredded, green onions, sliced, italian dressing, cream cheese, softened, sturdy crackers

tomatoes, chopped into 1/2 inch pieces or 2 pints smaller tomatoes (i like roma), cucumber, seeded and chopped into 1/2 inch pieces, red onion, chopped into 1/2 inch pieces, lemon , rind of, table salt (i like kosher though), fresh ground pepper

tomatoes or 2 cups grape , halved, sliced zucchini (cut in half lengthwise, cut into 1/4-inch slices), cubed monterey jack cheese or 1 cup sharp white cheddar cheese, sliced sweet onion (optional), prepared balsamic vinaigrette, chopped fresh basil leaves, dijon-style mustard, sugar

zucchini (large, chopped into 1/2-inch chunks or sliced , it doesn tsp matter), onions (cut into 1/8ths), carrots, sliced, stalks celery, sliced, garlic (top sliced off to expose cloves), bell peppers, any color, quartered, olive oil (or as desired), diced tomatoes (you may use 8 small or 4 large fresh tomatoes), chicken broth, white wine, whipping cream (optioinal), sweet basil , a large handful, salt, pepper, parmesan cheese (grated or sliced on top )

onion, chopped, garlic cloves, minced, olive oil, cubed peeled fresh tomatoes, zucchini , julienned, chopped fresh basil, salt, pepper, linguine or spaghetti, cooked and drained

zucchini, shredded, cream cheese, softened, eggs, romano cheese, grated, parmesan cheese, grated, yellow onion, fresh parsley, minced or 2 tsp dried parsley, crushed, salt, oregano, dried, milk

tomatoes, sliced, mayonnaise, green onions, chopped, cheddar cheese, grated, mozzarella cheese, grated, salt & pepper

tomatoes, diced, sour cream, mayonnaise, taco seasoning, garlic powder, coriander

tomato soup, beef bouillon (or broth), onion, diced, green pepper, diced, dried basil, sugar, sour cream, for garnish

tomato juice, lemon juice, italian spices, garlic clove, chopped, low-fat tofu

tomato sauce, garlic cloves, pressed, sugar, dried crushed red pepper (optional), chopped fresh basil

tomatoes, green peppers, chopped, onions, chopped, water, garlic cloves, minced, jalapeno peppers, seeded and chopped, salt

lamb blade steaks, cut into 1-inch cubes (about 1 lb), extra-virgin olive oil, garlic, minced (about 4 tsp), zest and juice of 1 lemon, chopped fresh oregano, greek yogurt, kirby cucumber, coarsely grated and squeezed dry (about 1/3 cup), chopped fresh dill, tomatoes, zucchini , cut into cubes the size of the tomatoes, kosher salt and freshly ground pepper