Ingredients:
- 3 zucchini (large, chopped into 1/2-inch chunks or sliced , it doesn'tsp matter)
- 2 onions (cut into 1/8ths)
Directions:
- Simmer tomatoes, carrots and celery in broth. You may roast the fresh tomatoes with the other vegetables if you wish. If using canned, though, add them here.
- Drizzle other vegetables with olive oil, sprinkle with salt and pepper, toss and bake at 350 to 425 for 30 to 45 minutes or until tender and slightly carmelized on the bottom, Stir occasionally. Drizzle olive oil onto garlic and roast in the same pan.
- Combine vegetables and pot of broth; add wine and basil.
- Return to boil over medium heat while stirring, reduce to simmer, and simmer for a couple of minutes to blend flavors.
- Remove from heat, puree with immersion blender, and add whipping cream.
- Reheat to warm cream but do not boil.
- Adjust salt and pepper, but remember the parmesan cheese grated on top will be salty, too.
- Serve with grated parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.94 Kcal (444 kJ) | ||
| Calories from fat | 67.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 12% | |
|---|---|---|---|
| Cholesterol | 6.66mg | 2% | |
| Sodium | 372.63mg | 16% | |
| Potassium | 262.01mg | 6% | |
| Total Carbs | 5.9g | 2% | |
| Sugars | 3.05g | 12% | |
| Dietary Fiber | 1.59g | 6% | |
| Protein | 0.81g | 2% | |
| Vitamin C | 34.8mg | 58% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 10.1mg | 56% | |
| Calcium | 32.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 50.66 Kcal (212 kJ) | ||
| Calories from fat | 32.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.57g | 12% | |
|---|---|---|---|
| Cholesterol | 3.18mg | 2% | |
| Sodium | 178.19mg | 16% | |
| Potassium | 125.3mg | 6% | |
| Total Carbs | 2.82g | 2% | |
| Sugars | 1.46g | 12% | |
| Dietary Fiber | 0.76g | 6% | |
| Protein | 0.39g | 2% | |
| Vitamin C | 16.6mg | 58% | |
| Vitamin A | 0.3mg | 24% | |
| Iron | 4.8mg | 56% | |
| Calcium | 15.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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