106120 lemon pomegranate sorbet Recipes

sugar, water, fresh lemons , juice of and thinly-pared rind (about 1/2 cup fresh lemon juice), fresh lemon thyme (about 8 tbsp or 1/2 cup), egg white , stiffly beaten (optional)

sugar, water, fresh rosemary, finely chopped, fresh lemon juice, vodka

pomegranate juice, citron vodka, orange-flavored liqueur, crushed ice, sparkling water (optional), fresh lemon (optional), pomegranate seeds

pears, peeled and cut in half, pomegranate juice, pear nectar, sugar, grenadine, lemon juice

ripe apricots (about 3 lb), halved, pitted, cherries, pitted, sugar, cornstarch, ground cardamom, purchased granola, unsalted butter , cut into 1/2-inch pieces, lemon-buttermilk sorbet

white sugar, water, mint, chopped, leaves lemon balm, muscat wine, lemon juice

gently packed) lemon verbena leaves, superfine sugar, freshly squeezed lemon juice, cold water

loosely packed fresh basil leaves , torn, sugar, water, light-colored corn syrup, fresh lemon juice (about 2 lb lemons)

pomegranate juice (either fresh or bottled), skyy lemon-infused vodka, green tea simple syrup (below ), water, agave nectar, sugar, green tea bags

unsalted butter, melted , plus softened butter for the pan, crushed chocolate wafer cookies (about 15 cookies), sugar, lemon sorbet, slightly softened, raspberry sorbet, slightly softened, bittersweet chocolate, finely chopped, heavy cream

gently packed fresh lemon verbena leaf (or substitute 16 medium-size scented geranium leaves, such as old-fashioned rose or mabel gray lemon), superfine sugar, fresh lemon juice, cold water, fresh herb (optional herb additions , grind any of the following with the lemon verbena leaves and sugar, 1 cup s)

pepperidge farm puff pastry sheets, lemon sherbet or sorbet, softened, rapsberry sherbet or sorbet, softened, fresh or thawed frozen raspberries, sugar, fresh raspberries (optional)

peeled & de-veined shrimp, pomegranate salad dressing, dried thyme, olive oil