53 lemon cream cheese pound cake Recipes
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sugar, margarine or 1 1/4 cups butter, softened and12 Moresugar, margarine or 1 1/4 cups butter, softened, cream cheese, softened, lemon juice, vanilla, lemon extract, orange extract, salt, eggs, flour, powdered sugar, butter or 1 tbsp margarine, softened, grated lemon peel, lemon juice21 min, 14 ingredients
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country orange cream cheese lb cake, cream cheese and18 Morecountry orange cream cheese lb cake, cream cheese, real butter (no sub), sugar, vanilla extract, orange extract, lemon extract, eggs, cake flour or all-purpose flour, baking powder, slight tang incredibly delicious, see frosting as well, preheat oven to 325 f., beat cream cheese , butter, sugar and extracts until well blended., add eggs 1 at a time and beat until combined., add in flour and baking powder and beat at low speed until incorporated., pour into a greased and floured 10-inch tube pan and bake for 1 hour to, hour 10 mins or until a toothpick inserted comes out clean., let cool completely on wire rack ., please see my : country orange cream cheese frosting recipe1 hour , 20 ingredients
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all-purpose flour, baking powder, baking soda, salt and6 Moreall-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature (340 g, 3 sticks), cream cheese, room temperature 226 g, superfine sugar (* 600 g, see note ), eggs, room temperature, pure vanilla extract, lemon zest (optional)1 hour 20 min, 10 ingredients
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Cream Cheese Pound Cakecream cheese lb cake, butter, cream cheese, sugar and4 Morecream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)1 hour 10 min, 8 ingredients
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Awesome Cream Cheese Pound Cakecream cheese (room temp ) and8 Morecream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)1 hour 30 min, 9 ingredients
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Cream Cheese Pound Cakeflour, baking powder, salt, cream cheese, butter, eggs and5 Moreflour, baking powder, salt, cream cheese, butter, eggs, grated lemon rind, lemon juice, vanilla, sugar, powdered sugar11 ingredients
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Bertha's Cream Cheese Pound Cakebutter, sugar, eggs, cream cheese, down flour and1 Morebutter, sugar, eggs, cream cheese, down flour, lemon flavoring16 min, 6 ingredients
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Lemon Pound Cakecream cheese, softened, milk and2 Morecream cheese, softened, milk, lemon cake mix (regular size), eggs50 min, 4 ingredients
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Lemon Pound Cake - Weight Watcher Friendlyeggs, granulated sugar, lemon juice, vegetable oil and11 Moreeggs, granulated sugar, lemon juice, vegetable oil, light cream cheese, softened, lemon rind, grated, poppy seed, flour, baking powder, baking soda, low-fat sour cream, light cream cheese, softened, icing sugar, lemon juice, poppy seed (and or or grated lemon rind)1 hour , 15 ingredients
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