68 leaf marinade Recipes

vinegar, dried oregano, dried basil, bay leaf, dried sage, dried thyme, dried rosemary, dijon-style mustard, tabasco sauce, minced garlic, onion, minced, egg yolk, vegetable oil, salt, fresh ground black pepper

garlic cloves, minced, olive oil, dijon mustard, fresh lime juice, soy sauce, sriracha asian garlic sauce, ground cumin, chopped cilantro leaf , and tender sprigs chopped

beef broth or 10 oz chicken broth, oil, onion, thin sliced, red wine, bay leaf, garlic cloves, finely sliced, thyme, salt and pepper

soy sauce, lemon rind, fresh lemon juice, olive oil, garlic cloves, minced, dijon mustard, dark sesame oil, minced fresh italian parsley (flat-leaf parsley, not cilantro), minced fresh basil, minced fresh rosemary, minced fresh thyme, salmon steaks or fillets

garlic cloves, crushed and diced, fresh thyme leaves, fresh rosemary leaf, ground pepper, salt, dark brown sugar, olive oil, cider vinegar, white wine

red wine (a dry wine), wine vinegar, olive oil, garlic cloves, minced, salt and pepper (to taste), bay leaf

soy sauce, orange juice, olive oil, tomato paste, flat leaf parsley, minced, garlic clove, minced, lemon juice, oregano, white pepper

ketchup, red wine vinegar, garlic powder or 3 garlic cloves, chopped, brown sugar (i always use 3), pepper, molasses, onion powder, bay leaf

red wine vinegar, kosher salt plus more, garlic cloves, thinly sliced or minced, shallot, finely chopped, fresno chile or red jalapeno, finely chopped, minced fresh cilantro, minced fresh flat-leaf parsley, chopped fresh oregano, extra-virgin olive oil

garlic clove, crushed, salt, fresh ground black pepper, powdered ginger, bay leaf, crumbled, thyme leaves, sage, marjoram, soy sauce, salad oil

lemon juice, water, minced garlic, mccormick salt free all-purpose seasoning or 1 tbsp any blend of herbs and spices, salt, black pepper, dried sage, bay leaf

tomato , the seeds and pulp and juice scooped out and mashed down, onion, chopped finely, sugar, basil, dried parsley, poultry seasoning, thyme, ginger powder, dry mustard, bay leaf, worcestershire sauce, drops tabasco sauce, lemon juice, vegetable oil, seasoning salt, black pepper, cornstarch, water

rib-eye steaks 8 to 10 oz each, chimichurri marinade , recipe follows, salt and freshly ground pepper, dried chile-mustard , recipe follows, garlic, fresh bay leaves, jalapeno peppers, coarsely chopped, kosher salt, white wine vinegar, ancho chile powder, chopped cilantro, chopped flat-leaf parsley, chopped oregano leaves, olive oil, dijon mustard, whole grain mustard, ancho chile powder, warm water

chopped fresh rosemary leaf , plus, fresh rosemary leaves, garlic cloves, chopped, lemon zest, lemon juice, olive oil, kosher salt, fresh ground black pepper

achiote paste, white wine vinegar, olive oil, freshly squeezed orange juice, pineapple juice, yellow onion finely diced, garlic minced, salt, white pepper, bay leaf

port wine, chopped fresh thyme, low-sodium soy sauce, pepper, hot sauce, salt, garlic, halved, bay leaf

vinegar, red wine, cooking oil, bay leaf, thyme, peppercorns, onion, finely chopped, chopped celery, whole allspice, salt, carrot, finely chopped

olive oil, lime juice, garlic cloves, minced, cumin, ground, chili powder, black pepper, salsa , chunky style, cilantro leaf, loosely packed