Directions:
- Put all the ingredients in a large Ziploc bag.
- Add the meat.
- Marinade 8 hours or overnight.
- Remove meat from marinade and cook.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.59 Kcal (296 kJ) | ||
| Calories from fat | 64.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.12g | 11% | |
|---|---|---|---|
| Sodium | 82.16mg | 3% | |
| Potassium | 57.97mg | 1% | |
| Total Carbs | 2.04g | 1% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 0.38g | 1% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 10.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 256.5 Kcal (1074 kJ) | ||
| Calories from fat | 232.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.86g | 11% | |
|---|---|---|---|
| Sodium | 298.56mg | 3% | |
| Potassium | 210.66mg | 1% | |
| Total Carbs | 7.41g | 1% | |
| Sugars | 2.27g | 3% | |
| Dietary Fiber | 1.46g | 2% | |
| Protein | 1.4g | 1% | |
| Vitamin C | 10.9mg | 5% | |
| Iron | 1mg | 1% | |
| Calcium | 37.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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