22622 lapsha homemade russian noodles Recipes

boiling water, melted butter, salt, eggs, all-purpose flour

chicken breast, sage, thyme, water, chicken bouillon, bouillon, carrots, chopped, onion, diced, celery, chopped, egg noodles, cooked

whole roasting chicken, water, head celery, carrots, onions, dry egg noodles, dry basil, dried dill, dry tarragon, dried parsley, salt, ground black pepper

chicken breasts, water, carrots, sliced, celery, sliced, salt, sugar, pepper, chicken bouillon cubes, egg noodles, cooked

whole chicken, butter, egg noodles, chicken bouillon cube, garlic salt, salt, pepper, italian spices, carrot (chopped into small pieces), stalk celery (chopped into small pieces)

whole chickens, quartered or 4 bone-in chicken breasts, chicken broth (i make mine from better than bouillon chicken base), vidalia onion, chopped, garlic cloves, finely chopped, celery, chopped, black pepper, freshly ground, wide egg noodles , old fashioned, thyme, rosemary, crushed red pepper flakes, cayenne pepper

chicken breast fillets, chicken thigh fillets, vegetable oil, butter, chopped onion, diced celery, chicken stock, water, sliced carrot, salt, cracked black pepper, minced fresh parsley, egg noodles, minced fresh parsley

deer roast, salt, pepper, garlic powder, onion powder, flour, vegetable oil, beef bouillon cubes, water, thick egg noodles , homemade egg noodles work the best

chicken broth, water, carrots, chopped, stalks celery, chopped, ground black pepper, fresh ginger root, vegetable oil, chopped cooked chicken breast meat, egg noodles

butter, diced carrot, diced onion, diced celery, salt, fresh thyme leaves, melted chicken fat, roasted chicken broth (see footnote for recipe link), uncooked wide egg noodles, cooked boneless chicken breast halves, cubed, cayenne pepper (optional), salt and ground black pepper to taste

condensed chicken broth, water, generous dash ground black pepper, carrot, sliced, stalk celery, sliced, skinless, boneless chicken breast, cut up, uncooked medium egg noodles

water, chicken soup base (just and estimate i make to taste you may want to follow the directions on the package), onion, carrots, chopped, stalk celery, chicken (cut into desired size pieces), flour, eggs, extra flour , to roll out noodles

boneless skinless chicken breasts, chicken bouillon cubes, vegetable oil, onion, parsley flakes, egg noodles, garlic salt (or powder ), veg-all, salt and pepper, cornstarch (if you like a thicker soup), onion powder, water

chicken broth, water, carrots, chopped, stalks celery, chopped, potato, peeled and cubed, cooked and chopped chicken breast, egg noodles, salt and pepper to taste

while chicken, egg noodles, whole onion chopped, carrots chopped, corn, water, garlic powder, pepper, salt

chicken brooth, whole chicken or 6 pices of frying chicken, carrots sliced, celery chopped, onion diced, noodles, dutch oven or lg heavy panwith lid

whole chicken, noodles-rotini preferred, carrots chopped or baby, stalk celery chopped, mushrooms chopped, thyme (leaves on springs), white wine, cream, whole garlic pod, whole onion, tabascco sauce, salt to taste, pepper to taste

ramen noodles , do not use the spices, water , for cooking noodles, eggs, beaten, whipping cream or 1/4 cup half-and-half cream, baking powder, salt, granulated sugar