1126 knockwurst points Recipes

red potatoes, bacon, chopped, onion, finely chopped, all-purpose flour, sugar, dry mustard, salt, pepper, white wine vinegar, beef broth, celery seed, knockwurst or 4 bratwursts, parsley, chopped

ears corn (fresh corn), red bell pepper (small diced ), orange bell pepper (small diced ), serrano peppers (small diced ), red onion (small diced ), cilantro (minced ), fresh garlic clove (minced ), seasoned rice vinegar, fine sugar, dijon mustard, whole bay leaf, fine sea salt, white pepper, olive oil, knockwurst (hebrew nationa kosher beef s)

your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting

water, sea salt, bratwurst (recommended : usingers brand), knockwurst (recommended : usingers brand), red potatoes, butter, chives, minced, salt and pepper, rye toast, herb butter, sauerkraut, german mustard

lean beef, lean pork, bacon (the fatty ends), garlic cloves, peeled and crushed, minced onion, ground coriander, ground mace, salt, sugar, water, pork sausage casing (11/2-inch casings make knockwurst, 3/4-inch casings make wieners.)

knockwurst, boiling water, butter, flour, dry red wine, dry mustard, meat extract

water, white vinegar, sugar, salt, peppercorns, whole allspice, knockwurst , sliced on a angle into 1/2 inch slices, bermuda onion, sliced into thin rings

sauerkraut, drained, red potatoes, sliced, knockwurst , chunked, caraway seed , to taste, brown sugar (to 1/2 cup), chicken broth, granny smith apples, cored, diced

links) knockwurst, butter, sauerkraut, rinsed and drained, caraway seeds, bay leaf, whole peppercorns, dark german beer, spicy mustard, pumpernickel, sliced, extra-virgin olive oil, bacon, chopped, yellow onion , quartered then thinly sliced, green apple, cored and thinly sliced, cut boneless smoked pork chops , halved on an angle, available near packaged ham in meat case, dark german beer, cheese selections such as: beer kaese, bruder basil, muenster, sour pickles, bavarian pretzels

sheet frozen puff pastry dough, beef knockwurst, egg, lightly beaten, dijon mustard, parsley, chopped

diced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish

baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows

sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate

diced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish

precooked sausages such as bratwurst or knockwurst (4 to 6), unsalted butter, onion, chopped, turkish bay leaves or 1 california, caraway seeds, black pepper, sauerkraut, rinsed well and drained, unfiltered apple cider, sugar, grainy mustard

knockwurst, sliced, potatoes, cooked and cold, yellow onions, sliced, sauerkraut, drained and squeeze dry with paper towels, green pepper, thinly sliced, fresh parsley, minced, bacon fat (iknow, i know!), eggs, heavy cream, salt and pepper, to taste

knockwurst, cooked / cooled, pickles, onion, vinegar, dijon mustard, prepared, vegetable oil, salt, pepper, paprika, sugar, capers, parsley, chopped

knockwurst, links sliced, celery, chopped, onion, minced, caraway seed, butter, milk, potato flakes, fresh thyme, fresh parsley, chopped, pumpernickel crouton