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Fresh Corn Salsa With Grilled Beef Knockwurst Recipe

Fresh Corn Salsa With Grilled Beef Knockwurst Recipe

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Fresh Corn Salsa With Grilled Beef Knockwurst

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Ingredients:

Serving

8 ears corn
1 red bell pepper (small diced )
1 orange bell pepper (small diced )
3 serrano peppers (small diced )
1/2 cup red onion (small diced )
3/4 cup cilantro (minced )
1 tbsp fresh garlic clove (minced )
1/3 cup seasoned rice vinegar
1 tsp fine sugar
2 tbsp dijon mustard
1 whole bay leaf
4 tbsp fine sea salt
2 tbsp white pepper
1/4 cup olive oil
8 knockwurst (hebrew nationa kosher beef s)

Directions:

In a large pot of cold water add 3 tablespoons fine sea salt and bring water to a full boil. Cook corn for 5-7 minutes; do not oover cook the corn.
Place corn in a ice bath to cool down for 3-4 minutes. Cut kernels from cobs and place in a bowl.
Roast peppers over an open gas flame for about 5-7 minutes. Place peppers in a brown paper bag and let rest for 5 minutes.
Peel skin from roasted peppers, cut peppers in half and remove seeds. Add diced peppers, red onion, cilantro and garlic to corn.
In a medium saucepan add vinegar, sugar, mustard, bay leaf and whisk. Bring vinegar to a slow boil and reduce sauce by half; about 6-8 minutes. Stir sauce to prevent from burning. Season with sea salt and white pepper. Remove sauce from heat and fold into corn.
Stir olive oil into salsa and cover with plastic. Chill Fresh Corn Salsa for 30 minutes.
Let Corn Salsa come to room temperature before service. Remove Bay Leaf. Reseason to taste with sea salt and fine black pepper.
Grill Jumbo Hebrew National Kosher Beef Knockwursts.
Serve Fresh Corn Salsa over the knockwursts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.24 Kcal (704 kJ)
Calories from fat	113.13 Kcal
		% Daily Value*
Total Fat	12.57g	19%
Cholesterol	19.2mg	6%
Sodium	1873.98mg	78%
Potassium	205.9mg	4%
Total Carbs	10.25g	3%
Sugars	1.81g	7%
Dietary Fiber	1.67g	7%
Protein	4.96g	10%
Vitamin C	10.5mg	17%
Vitamin A	0.2mg	5%
Iron	3.7mg	20%
Calcium	12.3mg	1%

Amount Per 100 g
Calories	167.75 Kcal (702 kJ)
Calories from fat	112.81 Kcal
		% Daily Value*
Total Fat	12.53g	19%
Cholesterol	19.14mg	6%
Sodium	1868.58mg	78%
Potassium	205.3mg	4%
Total Carbs	10.22g	3%
Sugars	1.81g	7%
Dietary Fiber	1.67g	7%
Protein	4.95g	10%
Vitamin C	10.4mg	17%
Vitamin A	0.2mg	5%
Iron	3.7mg	20%
Calcium	12.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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