174485 khao sapparod baked rice pineapple Recipes

pork stock or 6 cups chicken stock, minced fresh gingerroot, shallots, minced and crushed, celery, chopped fine, stalk lemongrass , cut into 1 to 2 inch pieces, cooked rice, minced ground pork, thai fish sauce, lime juice, fresh cilantro , rough chop, firm tofu , cut into cubes (optional), sliced scallion (optional), fresh cilantro , to taste (optional)

uncooked long grain rice, pineapple juice, water, crushed pineapple, butter, grated lime zest, salt, minced fresh cilantro, chopped green onions, lime juice

jasmine rice, pineapple tidbits, green onions, chopped, red chile , finely slivered, cilantro , coarsley chopped, fresh shrimp, cleaned and deveined, oil, divided, garlic cloves, minced, fish sauce, soy sauce, sugar, cilantro (to garnish )

variation, short or long grain rice, consomme or bouillon or stock (chicken, vegetables or beef), salt, variation, short or long grain rice, tomato juice or v8, salt, variation, short or long grain rice, marashino cherry juice, water, salt, variation, short or long grain rice, orange or apple juice, salt, variation, short or long grain rice, pineapple or cranberry juice, salt, variation, short or long grain rice, mango or passion fruit juice (2 cups may be too sweet so dilute with), water or stock, salt

eggs, sugar, butter, flour, salt, baking powder, baking soda, pineapple, crushed and drained

crushed pineapple, pineapple juice, grated american cheese, marshmallows, salt, sugar, flour, egg

bisquick baking mix, pineapple juice (out of the can), skim milk, pineapple chunks, artificial sweetener or 1/2-1 tsp sugar, shredded sweetened coconut

pineapple, oil, chicken, fish sauce, brown sugar , packed, coconut milk, white pepper, cilantro, cashews, cilantro, jasmine rice

baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.

oil, garlic cloves, minced, chicken stock, fresh galangal root or 3 slices fresh gingerroot, pickled cabbage, minced (called tang chye, chinese pickled cabbage) (optional), salt, white pepper, cooked jasmine rice or 3 cups cooked long-grain rice, fresh fish fillet, cut into bite-sized pieces (red snapper, flounder or salmon), stalk celery, sliced thinly, nam pla, scallions, thinly sliced (optional), fresh cilantro leaves, minced (optional)

calrose brand raw white rice, pineapple juice, orange juice, whipping cream, granulated sugar, vanilla, ground cardamom, ground aniseed, crushed pineapple , squeeze drained, mandarin oranges, drained, sweetened flaked coconut, kiwi fruits, sliced , then peeled (optional), bananas, sliced, lemon juice, nutmeg (optional)

ground beef, baked beans, pineapple bits, onion, chopped, green pepper, chopped, barbecue sauce, soy sauce, garlic clove, minced, salt, pepper, egg, all-purpose flour, pineapple rings, drained, vegetable oil

cooking oil, eggs slightly beaten, chopped garlic, chinese sausages diced, dried shrimp soaked for 20 minutes and drained, sliced white onions, cooked rice, pineapple diced to 1/2, fish sauce, soy sauce, chopped red chilies, green onion chopped, tomato slices, cucumber slices

ground beef, baked beans, pineapple tidbits, drained, onion, chopped, green pepper, chopped, barbecue sauce, soy sauce, garlic, minced, salt, pepper