88 kay hotty hotcakes Recipes

hotcakes, ricotta, milk (plus an extra dash), eggs, separated, plain (all-purpose ) flour, baking powder, a pinch of salt, butter, honeycomb butter, unsalted butter, softened (half lb of butter is 1 cup), sugar honeycomb, crushed with a rolling pin, honey, bananas, honeycomb, broken into small pieces, clear honey

corn oil (per kay, mazola is a must for this as it rarely works well with other brands, but see my note below), lemon juice, head garlic (lrg size), egg whites, salt

potatoes, peeled and shredded, onion, shredded, eggs, salt, all-purpose flour , or as needed, vegetable oil

all-purpose flour, baking powder, salt, sugar, butter, softened, vanilla extract, white sugar

cream cheese, chopped pecans, mayonnaise, maraschino cherry juice, leaves of lettuce, pear halves, maraschino cherries, shredded cheddar cheese

stewed tomatoes, crushed tomatoes, lean ground beef, yellow onions, chopped, green bell peppers, chopped, garlic, chopped, white sugar, dried basil, dried oregano, salt and pepper to taste

tuna, sweet onion, chopped fine, light mayonnaise, dijon mustard, sriracha sauce (chili sauce-brand important!), leaves romaine lettuce, sandwich bread, toasted, salt and pepper

yellow cake mix, instant banana pudding mix, eggs, banana, ripe, oil, water, walnuts

self raising flour, baking powder, caster sugar, milk, eggs, vanilla essence, frozen blueberries, canola cooking spray

chocolate frosting (preferably a creamy triple-chocolate chip fudge brand), unsalted butter (softened ), brown sugar (packed), chocolate cake mix (a moist dark brand), egg, cinnamon extract, ground cinnamon, canned jalapeno peppers (finely chopped ), water, cocoa powder (optional for dusting), vanilla ice cream (optional but highly recommended to serve )

lemon slices, bourbon, fresh lemon juice, honey, boiling water, cinnamon stick

creamy triple-chocolate chip fudge frosting, unsalted butter, softened, brown sugar , packed, moist dark chocolate cake mix, egg, cinnamon extract, ground cinnamon, canned jalapeno peppers, finely chopped, water, cocoa powder , for dusting, vanilla ice cream, to serve

rioja (spanish red wine), white wine, brandy, orange, sliced, frozen cherries, frozen peaches, cinnamon sticks, plus 1 for each glass for garnish, simple syrup

fresh blueberries, sugar, grated zest and juice of 1 lemon, coarsely chopped fresh mint leaves , optional, fresh ricotta cheese, eggs, separated, buttermilk , shaken, all-purpose flour, sugar, baking powder, salt, fresh blueberries, unsalted butter, plus more for serving

butter, brown sugar, white sugar, egg, vanilla, flour, baking soda, salt, semi-sweet chocolate chips, chopped walnuts

unbleached all-purpose flour, nonalkalized cocoa (hershey s), instant espresso or 2 tsp instant coffee powder, boiling water, buttermilk or 1/3 cup plain yogurt, vanilla extract, unsalted butter , softened but still cool, sugar, eggs, at room temperature, baking soda, salt, egg yolks, sugar, salt, unsalted butter , softened but still cool, heavy cream, vanilla extract, toasted pecans, chopped, lightly packed sweetened flaked coconut

eggs, sugar, flour, dry mustard, salt, pepper, olive oil, red pepper sauce (optional), white vinegar (or cider), water

cornmeal (i used a very course ground), self-rising flour (i just used flour and baking powder), salt, water, whole okra, sliced into 1/2-inch rounds (i used fresh and it was better imo), chopped vidalia onion, clarified butter , plus more as needed (i used just regular unsalted butter)