80 kale roasted garlic Recipes
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- kale
- roasted
- garlic
- with fusilli
- oven parsnips
- wilted
- potatoes shallots and with caramelized dressing
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halibut fillets, about 6 oz each (or 4 lb, cut into 10 eq... and9 Morehalibut fillets, about 6 oz each (or 4 lb, cut into 10 equal portions), olive oil, kosher salt, freshly ground black pepper, lemons, unsalted butter, walnuts, chopped, garlic cloves, minced, kale (about 8 cups), tough stems trimmed, and washed well, roasted acorn squash20 min, 10 ingredients
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olive oil, garlic cloves, peeled, halved and13 Moreolive oil, garlic cloves, peeled, halved, fresh rosemary leaves, water, french green lentils, leek (white and green parts only), thinly sliced, chopped fresh sage, more) vegetable broth, soy sauce, red lentils, red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes, kale , ribs discarded, leaves thinly sliced, flank steak, grated parmesan cheese, chopped fresh parsley15 ingredients
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beets, olive oil, salt and ground black pepper to taste and10 Morebeets, olive oil, salt and ground black pepper to taste, fresh kale, cut into bite-size pieces, chopped cashews, dried cherries, golden raisins, apple cider, lemon, juiced, dijon mustard, garlic, minced, apple cider vinegar, olive oil, or more to taste1 hour 20 min, 13 ingredients
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onions, cut into thick wedges and9 Moreonions, cut into thick wedges, potatoes, cut into 1 inch cubes, carrots , cut into 1 inch slices, butternut squash, peeled,seeded and cut into 1 inch cubes, mixed vegetables, cubed (celeriac, parsnips, rutabagas, turnips, jerusalem artichokes, salsify, etc.), garlic , mashed into a paste with, salt, olive oil, fresh ground pepper , to taste, kale, washed and roughly chopped1 hour 15 min, 10 ingredients
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olive oil, divided and15 Moreolive oil, divided, carrots, peeled and quartered lengthwise, tomatoes, quartered, onion, cut into 8 wedges, butternut squash - peeled, seeded , and cut lengthwise into 1/2-inch thick wedges, yukon gold potatoes, garlic, unpeeled, salt and ground black pepper to taste, links sweet italian sausage, casings removed, links hot italian sausage, casings removed, vegetable broth , or more if needed, chopped kale leaves, thyme, bay leaf, garbanzo beans, rinsed and drained, kidney beans, rinsed and drained1 hour 35 min, 16 ingredients
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Kale with Garlic and Oven-Roasted Parsnipsparsnips, peeled and cut into 2-by-1/2-inch sticks and5 Moreparsnips, peeled and cut into 2-by-1/2-inch sticks, extra-virgin olive oil, salt and freshly ground pepper, kale, stemmed, garlic cloves, thinly sliced, scallions, cut into 1/2-inch lengths6 ingredients
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Wilted Kale with Roasted Garlicgarlic bulb, kale, coarse stems removed (about 6 bunches) and4 Moregarlic bulb, kale, coarse stems removed (about 6 bunches), olive oil, chicken broth, salt, pepper1 hour 21 min, 6 ingredients
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Kale with Fusilli and Roasted Garlicwhole garlic head, kale, water, low-salt chicken broth and5 Morewhole garlic head, kale, water, low-salt chicken broth, uncooked fusilli (twisted spaghetti), extra-virgin olive oil, salt, crushed red pepper, grated fresh parmesan cheese9 ingredients
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Oven Roasted Parsnips And Kale With Garlicparsnips, peeled and cut into sticks (thick ) and5 Moreparsnips, peeled and cut into sticks (thick ), ev olive oil, salt and ground pepper, kale , cleaned and stemmed, garlic cloves, sliced, green onions,cut into short lengths30 min, 6 ingredients
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Kale, Tomato and White Bean Sauteshallot minced, garlic minced and9 Moreshallot minced, garlic minced, fresh rosemary finely chopped, smoked paprika, salt, chopped kale leaves, stems removed about 3/4-1 lb, low sodium chicken broth, white cannellini beans rinsed and drained, fire roasted tomatoes, roasted salted sunflower seeds, olive oil45 min, 11 ingredients
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Roasted Pork Loin with Kale and Polenta (Rachael Ray)sliced pancetta, finely chopped and15 Moresliced pancetta, finely chopped, fennel pollen or ground fennel seeds, garlic, minced or grated, rolled boneless pork loin roast (2 1/2 to 3 lb), rosemary, broken or cut into 1 1/2-inch pieces (8 to 10 pieces total ), kosher salt and coarsely ground black pepper, evoo, plus more for drizzling, dry white wine, chicken stock, whole milk, tuscan kale, stemmed, juice of 1/2 lemon, freshly grated nutmeg, quick-cooking polenta, butter, grated pecorino1 hour 55 min, 16 ingredients
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Roasted Potatoes, Shallots, and Kale with Caramelized Garlic Dressingred potatoes (preferably about 1 inch in diameter) and5 Morered potatoes (preferably about 1 inch in diameter), shallots , cut lengthwise into eighths (about 1 1/2 cups), olive oil, garlic cloves, unpeeled, kale (about 1 small bunch), rinsed and stems and tough ribs discarded, red-wine vinegar6 ingredients
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Roasted Beets and Kale with White Beanswhite kidney beans, dry, kale, washed and chopped and4 Morewhite kidney beans, dry, kale, washed and chopped, leeks, washed and sliced, beets, raw, peeled and quartered, garlic, peeled and roughly chopped, extra virgin olive oil6 ingredients
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Red Peppers Stuffed With Kale and Sausagekale , washed thoroughly and11 Morekale , washed thoroughly, extra virgin olive oil, plus more for drizzling, onion, chopped, garlic clove, chopped, hot italian sausages, casings removed, uncooked arborio rice or 1/3 cup other short-grain rice, canned low-sodium crushed tomatoes , with juices (preferably muir glen brand fire-roasted tomatoes), salt, fresh ground black pepper, water, red bell peppers or 2 1/2 lbs total, loosely packed fresh mint leaves, chopped (optional)1 hour 30 min, 12 ingredients
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