80 kale roasted garlic Recipes

  • Kale Almond Pesto
    kale, steamed to bright green -if you are looking for an ... and
    6 More
    kale, steamed to bright green -if you are looking for an exact measurement, i used 6 oz, toasted almond, roasted garlic, celtic sea salt, lemon juice, olive oil, red pepper flakes
    5 min, 7 ingredients
  • Kale with Roasted Peppers and Olives
    kale, olive oil, garlic, thinly sliced, sugar, salt and
    3 More
    kale, olive oil, garlic, thinly sliced, sugar, salt, kalamata olives, pitted and chopped, roasted red peppers, aged balsamic vinegar
    8 ingredients
  • Steamed Halibut with Kale and Walnuts
    halibut fillets, about 6 oz each (or 4 lb, cut into 10 eq... and
    9 More
    halibut fillets, about 6 oz each (or 4 lb, cut into 10 equal portions), olive oil, kosher salt, freshly ground black pepper, lemons, unsalted butter, walnuts, chopped, garlic cloves, minced, kale (about 8 cups), tough stems trimmed, and washed well, roasted acorn squash
    20 min, 10 ingredients
  • Lentil and Roasted Garlic Soup with Seared Steak
    olive oil, garlic cloves, peeled, halved and
    13 More
    olive oil, garlic cloves, peeled, halved, fresh rosemary leaves, water, french green lentils, leek (white and green parts only), thinly sliced, chopped fresh sage, more) vegetable broth, soy sauce, red lentils, red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes, kale , ribs discarded, leaves thinly sliced, flank steak, grated parmesan cheese, chopped fresh parsley
    15 ingredients
  • Oven-Roasted Kale
    kale, olive oil, garlic cloves, minced, sea salt and
    2 More
    kale, olive oil, garlic cloves, minced, sea salt, fresh ground black pepper, toasted sesame seeds
    25 min, 6 ingredients
  • Roasted Yam and Kale Salad
    jewel yams, cut into 1-inch cubes, olive oil and
    7 More
    jewel yams, cut into 1-inch cubes, olive oil, salt and freshly ground black pepper to taste, olive oil, onion, sliced, garlic, minced, kale , torn into bite-sized pieces, red wine vinegar, chopped fresh thyme
    40 min, 9 ingredients
  • Roasted Beet and Kale Salad
    beets, olive oil, salt and ground black pepper to taste and
    10 More
    beets, olive oil, salt and ground black pepper to taste, fresh kale, cut into bite-size pieces, chopped cashews, dried cherries, golden raisins, apple cider, lemon, juiced, dijon mustard, garlic, minced, apple cider vinegar, olive oil, or more to taste
    1 hour 20 min, 13 ingredients
  • Roasted Vegetables With Kale
    onions, cut into thick wedges and
    9 More
    onions, cut into thick wedges, potatoes, cut into 1 inch cubes, carrots , cut into 1 inch slices, butternut squash, peeled,seeded and cut into 1 inch cubes, mixed vegetables, cubed (celeriac, parsnips, rutabagas, turnips, jerusalem artichokes, salsify, etc.), garlic , mashed into a paste with, salt, olive oil, fresh ground pepper , to taste, kale, washed and roughly chopped
    1 hour 15 min, 10 ingredients
  • Roasted Vegetable and Kale Soup
    olive oil, divided and
    15 More
    olive oil, divided, carrots, peeled and quartered lengthwise, tomatoes, quartered, onion, cut into 8 wedges, butternut squash - peeled, seeded , and cut lengthwise into 1/2-inch thick wedges, yukon gold potatoes, garlic, unpeeled, salt and ground black pepper to taste, links sweet italian sausage, casings removed, links hot italian sausage, casings removed, vegetable broth , or more if needed, chopped kale leaves, thyme, bay leaf, garbanzo beans, rinsed and drained, kidney beans, rinsed and drained
    1 hour 35 min, 16 ingredients
  • Kale with Garlic and Oven-Roasted Parsnips Kale with Garlic and Oven-Roasted Parsnips
    parsnips, peeled and cut into 2-by-1/2-inch sticks and
    5 More
    parsnips, peeled and cut into 2-by-1/2-inch sticks, extra-virgin olive oil, salt and freshly ground pepper, kale, stemmed, garlic cloves, thinly sliced, scallions, cut into 1/2-inch lengths
    6 ingredients
  • Wilted Kale with Roasted Garlic Wilted Kale with Roasted Garlic
    garlic bulb, kale, coarse stems removed (about 6 bunches) and
    4 More
    garlic bulb, kale, coarse stems removed (about 6 bunches), olive oil, chicken broth, salt, pepper
    1 hour 21 min, 6 ingredients
  • Kale with Fusilli and Roasted Garlic Kale with Fusilli and Roasted Garlic
    whole garlic head, kale, water, low-salt chicken broth and
    5 More
    whole garlic head, kale, water, low-salt chicken broth, uncooked fusilli (twisted spaghetti), extra-virgin olive oil, salt, crushed red pepper, grated fresh parmesan cheese
    9 ingredients
  • Oven Roasted Parsnips  And Kale With  Garlic Oven Roasted Parsnips And Kale With Garlic
    parsnips, peeled and cut into sticks (thick ) and
    5 More
    parsnips, peeled and cut into sticks (thick ), ev olive oil, salt and ground pepper, kale , cleaned and stemmed, garlic cloves, sliced, green onions,cut into short lengths
    30 min, 6 ingredients
  • Kale, Tomato and White Bean Saute Kale, Tomato and White Bean Saute
    shallot minced, garlic minced and
    9 More
    shallot minced, garlic minced, fresh rosemary finely chopped, smoked paprika, salt, chopped kale leaves, stems removed about 3/4-1 lb, low sodium chicken broth, white cannellini beans rinsed and drained, fire roasted tomatoes, roasted salted sunflower seeds, olive oil
    45 min, 11 ingredients
  • Roasted Pork Loin with Kale and Polenta (Rachael Ray) Roasted Pork Loin with Kale and Polenta (Rachael Ray)
    sliced pancetta, finely chopped and
    15 More
    sliced pancetta, finely chopped, fennel pollen or ground fennel seeds, garlic, minced or grated, rolled boneless pork loin roast (2 1/2 to 3 lb), rosemary, broken or cut into 1 1/2-inch pieces (8 to 10 pieces total ), kosher salt and coarsely ground black pepper, evoo, plus more for drizzling, dry white wine, chicken stock, whole milk, tuscan kale, stemmed, juice of 1/2 lemon, freshly grated nutmeg, quick-cooking polenta, butter, grated pecorino
    1 hour 55 min, 16 ingredients
  • Roasted Potatoes, Shallots, and Kale with Caramelized Garlic Dressing Roasted Potatoes, Shallots, and Kale with Caramelized Garlic Dressing
    red potatoes (preferably about 1 inch in diameter) and
    5 More
    red potatoes (preferably about 1 inch in diameter), shallots , cut lengthwise into eighths (about 1 1/2 cups), olive oil, garlic cloves, unpeeled, kale (about 1 small bunch), rinsed and stems and tough ribs discarded, red-wine vinegar
    6 ingredients
  • Roasted Beets and Kale with White Beans Roasted Beets and Kale with White Beans
    white kidney beans, dry, kale, washed and chopped and
    4 More
    white kidney beans, dry, kale, washed and chopped, leeks, washed and sliced, beets, raw, peeled and quartered, garlic, peeled and roughly chopped, extra virgin olive oil
    6 ingredients
  • Red Peppers Stuffed With Kale and Sausage Red Peppers Stuffed With Kale and Sausage
    kale , washed thoroughly and
    11 More
    kale , washed thoroughly, extra virgin olive oil, plus more for drizzling, onion, chopped, garlic clove, chopped, hot italian sausages, casings removed, uncooked arborio rice or 1/3 cup other short-grain rice, canned low-sodium crushed tomatoes , with juices (preferably muir glen brand fire-roasted tomatoes), salt, fresh ground black pepper, water, red bell peppers or 2 1/2 lbs total, loosely packed fresh mint leaves, chopped (optional)
    1 hour 30 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top