41 jubilee ice Recipes

  • Cherries Jubilee Ice Cream Pie
    water, sugar, brandy, cornstarch and
    5 More
    water, sugar, brandy, cornstarch, pitted frozen dark sweet cherries, butter, melted, honey, graham cracker crumbs (about 9 cookie sheets), low-fat vanilla ice cream, softened
    4 hour 20 min, 9 ingredients
  • Cherries Jubilee Ice Cream Pie
    water, sugar, cornstarch, brandy and
    5 More
    water, sugar, cornstarch, brandy, frozen pitted dark sweet cherries, butter, melted, honey, graham cracker crumbs (about 9 cookie sheets), vanilla low-fat ice cream, softened
    9 ingredients
  • Jubilee Sundaes
    sugar, cornstarch, salt, pitted tart cherries, lemon juice and
    3 More
    sugar, cornstarch, salt, pitted tart cherries, lemon juice, grated lemon peel, almond extract, vanilla ice cream
    10 min, 8 ingredients
  • Creamy Cherry Jubilee Smoothie
    cherry juice, canned pitted cherries and
    3 More
    cherry juice, canned pitted cherries, yogurt or 1 cup ice cream, sweetened condensed milk , to taste, handful ice (optional and taste before adding)
    5 min, 5 ingredients
  • Berries Jubilee
    sugar, cornstarch, salt, orange rind, grated and
    5 More
    sugar, cornstarch, salt, orange rind, grated, orange juice (fresh is best , the flavor of concentrate lingers after cooking), fresh blueberries, fresh raspberries or 1 1/2 cups strawberries, brandy, low-fat vanilla ice cream (we actually used klondike bars, highly recommended!)
    10 min, 9 ingredients
  • Cherries Jubilee
    tableapoons (1/4 stick) unsalted butter, light brown sugar and
    5 More
    tableapoons (1/4 stick) unsalted butter, light brown sugar, fresh cherries, stemmed and pitted , or frozen pitted cherries, thawed, undrained, kosher salt, bourbon or brandy, fresh lemon juice, vanilla ice cream
    35 min, 7 ingredients
  • Cherries Jubilee
    canned bing cherries, pitted and drained and
    5 More
    canned bing cherries, pitted and drained, red currant jelly, orange peel, cherry brandy, scoops vanilla ice cream, fresh mint (optional)
    20 min, 6 ingredients
  • Cherries Jubilee
    cherry jelly or 1/4 cup red currant jelly and
    4 More
    cherry jelly or 1/4 cup red currant jelly, brandy or 3 tbsp kirsch, divided, fresh cherries, washed and pitted, crystallized ginger, chopped, vanilla ice cream
    20 min, 5 ingredients
  • Golden Jubilee Cake
    golden caster sugar (3/4 cup plus 2 tbsp) and
    12 More
    golden caster sugar (3/4 cup plus 2 tbsp), butter, softened, eggs, separated, self-rising flour (3/4 cup plus 2 tbsp), baking powder, ground almonds, drops almond extract, fresh raspberries (about 1 cup), cornish clotted cream, fresh raspberries, golden caster sugar, egg white, lightly beaten to a froth, icing sugar
    50 min, 13 ingredients
  • Cherries Jubilee Ice Cream Parfaits (Sandra Lee) Cherries Jubilee Ice Cream Parfaits (Sandra Lee)
    frozen cherries, sugar, orange juice, cornstarch and
    2 More
    frozen cherries, sugar, orange juice, cornstarch, vanilla ice cream, chocolate cream cookies, broken into pieces
    15 min, 6 ingredients
  • Jubilee Chocolate Cake Jubilee Chocolate Cake
    baking soda, buttermilk or sour milk and
    21 More
    baking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.
    23 ingredients
  • Orange Jubilee Orange Jubilee
    frozen orange juice concentrate, thawed and undiluted and
    4 More
    frozen orange juice concentrate, thawed and undiluted, milk, vanilla extract, powdered sugar, ice cubes
    5 ingredients
  • Berries Jubilee Berries Jubilee
    sugar, cornstarch, salt, grated orange rind, orange juice and
    4 More
    sugar, cornstarch, salt, grated orange rind, orange juice, fresh blueberries, fresh raspberries, brandy, vanilla low-fat ice cream
    9 ingredients
  • Berries Jubilee Berries Jubilee
    cornstarch, salt, grated orange rind, orange juice, water and
    4 More
    cornstarch, salt, grated orange rind, orange juice, water, blueberries, raspberries, brandy, vanilla reduced-fat , no-sugar-added ice cream
    9 ingredients
  • Cherries Jubilee Cherries Jubilee
    red currant jelly, pitted bing cherries, drained, brandy and
    1 More
    red currant jelly, pitted bing cherries, drained, brandy, vanilla ice cream
    4 ingredients
  • Cherries Jubilee Cherries Jubilee
    almond extract, amaretto, cornstarch and
    6 More
    almond extract, amaretto, cornstarch, frozen unsweetened dark sweet cherries, thawed, grated lemon rind, ground cinnamon, sugar, unsweetened cherry juice blend, vanilla ice milk
    9 ingredients
  • Cranberries Jubilee Cranberries Jubilee
    sugar, water, fresh cranberries, brandy, vanilla ice cream
    10 min, 5 ingredients
  • Blueberries Jubilee Blueberries Jubilee
    unsweetened apple juice, cornstarch, sugar, lemon juice and
    4 More
    unsweetened apple juice, cornstarch, sugar, lemon juice, ground cinnamon, fresh or frozen blueberries, thawed, brandy, vanilla nonfat ice cream
    8 ingredients




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