135595 jenny hamburger tomato pasta meal Recipes

tomato sauce, diced tomatoes, pasta, water, cooked chicken breast, diced, garlic powder, basil, pepper, red pepper flakes (optional)

hamburger (1 lb chub of sausage is good sub), onion, finely diced, cream of chicken soup (broccoli or mushroom would be great subs), soy sauce, sour cream, frozen peas, water, minute rice (other kinds of rice could be used just adjust cooking time accordingly)

pasta (i like penne), olive oil, garlic cloves, sliced thin, tomatoes, cut in half, dried oregano, crushed red pepper flakes, kalamata olive, sliced, parsley, chopped, parmesan cheese

tomatoes (good ones ), pasta, cooked (shapes ), cheddar cheese, mozzarella cheese, olive oil, fresh oregano, garlic powder, salt, pepper, freshly ground

tomatoes, drained, sugar, garlic, minced, light mayonnaise, salt, ground pepper, buttermilk (or 2% milk), fusilli , or other stout pasta, tomato, diced, fresh basil, chopped (or other herb of your choice)

tomatoes, peeled and chopped, garlic cloves (more or less to taste), olive oil, feta cheese, crumbled, fresh dill (or 2-3 tbsp dried ), salt and pepper, spaghetti, cooked and drained

farfalle pasta (i use the bows, but you can use any kind of pasta), broccoli florets (cut into bite size pieces), roasted red peppers (cut into bite size pieces), italian spices, butter (1 stick), minced garlic, salt and pepper, parmesan cheese (grated or shredded )

rice, onion, chopped, potatoes, sliced, salt & pepper, hamburger, tomatoes

hamburger, tomato, thyme, carrots, peeled and cut-up or 4 fresh carrots, celery, onion, basil, bay leaf, corn, potato, diced

lean hamburger, tomato, condensed beef broth, dry onion soup mix, carrots, cut 1/4-inch thick, kernel corn, celery, parsley, bay leaf, basil leaves, pepper, whole wheat macaroni

pasta (such as linguine, bow ties, penne, or rotelle), shallots, chopped, garlic, minced, olive oil, skinless, boneless chicken breast halves, cut into bite-size pieces, dry white wine or chicken broth, snipped fresh basil, snipped italian parsley, classico light creamy alfredo pasta sauce, oil-pack dried tomatoes, drained and thinly sliced, milk, grated parmesan cheese, pepper, fresh basil (optional)

pasta (i like bow shapes), bacon, red peppers, drained sun-dried tomatoes, olive oil, mozzarella cheese, cubed, toasted pine nuts, chopped fresh oregano, chopped fresh chives, tomatoes, halved, olive oil, white vinegar, sugar, balsamic vinegar, garlic, crushed, french mustard

ground beef, onion (chopped ), garlic cloves (either chopped or use a press), frozen spinach, carrot, shredded, diced tomatoes, crushed tomatoes (whole foods has an excellent with rosemary, but you can use regular crushed tomatoe), macaroni (barilla plus elbows are best)

hamburger, tomato soup, spaghetti sauce mix, v -8, lasagna noodles raw, cottage cheese, onion chopped, mozzarella cheese shredded, parmesan cheese

extra virgin olive oil, yellow onion, finely diced, kosher salt, garlic clove, minced, ground chuck, dried oregano leaves, cayenne pepper, fresh ground black pepper, all-purpose flour, drained canned diced tomatoes, chicken stock, elbow macaroni, sharp cheddar cheese, grated, fresh flat leaf parsley, chopped

pasta, your favorite (i like shells or penne), italian sausage, diced tomatoes, fresh spinach, cleaned and sliced thinly (you can omit the spinach and use 1/2 cup. fresh basil), chopped garlic, fresh ground pepper