60 japanese pork and ginger Recipes

pork fillets, sliced in to thin strips (about 5cm in length .), heads chinese cabbage (about 700g in weight.), sake, sugar, japanese soy sauce, gingerroot, grated (add more or less ginger depending on personal taste.), olive oil

pork fillets, cm fresh ginger (about the size of your thumb), fennel, garlic cloves, onion, oyster sauce, soya sauce (preferably japanese ), oil (for frying ), cooked rice, to serve

pork bone, water, garlic cloves (peeled ), spring onion, soy sauce, mirin, ginger (to taste), worcestershire sauce (to taste), pork brisket, ramen noodles (discard the spice packs), blue spring onion, shredded coconut, bean sprouts

cooked japanese-style rice, potatoes, carrots, onion (can use 1 stalk of celery instead if desired), pork (all will work great) or 1 lb beef (all will work great) or 1 lb chicken (all will work great), cooking oil, water, curry powder, more onions (for curry roux), flour, water, chicken bouillon, beef bouillon, grated fresh ginger (powdered ginger works as well, but fresh is better), grated garlic (once again, powdered works as well, but fresh is better), garam masala (this can be bought or made. ingredients for this is in directions), butter, salt (to taste)

pork belly, garlic, crushed, ginger, sliced, bonito stock or 1 cup dashi stock (if unavailable, use reserved pork stock), awamori okinawa sake or 1 cup substitute bourbon or 1 cup scotch whisky, sugar, shoyu (japanese soy sauce), mirin (japanese rice wine)

grated fresh ginger root, soy sauce, sake, mirin, sliced pork loin, vegetable oil

boneless pork loin, cut into 1-inch cubes, cooked shelled chestnuts, halved, fat-free , less-sodium chicken broth, water, sliced green onions, low-sodium soy sauce, dry sherry, chopped peeled fresh ginger, sugar, cinnamon sticks, star anise, water, cornstarch, udon noodles (thick japanese noodles), sliced green onions (optional)

ground pork, peeled deveined shrimp, chopped, green onions, finely chopped, in. piece ginger, peeled and finely shredded (about 2 tbsp.), rice wine , sake, or fino sherry, soy sauce, gyoza (round japanese potsticker) wrappers, egg, beaten

soy sauce, sake (rice wine), ginger, sugar, pork chops, eggs, beaten, flour, breadcrumbs

cabbage, garlic, mushrooms, pork, miso, sugar, soy sauce, ginger, green onions, olive oil

pork loin, onion, ginger, soy sauce, sake, mirin (sweet sake), wheat flour

water, sliced green onions (about 10), julienne-cut carrot (about 1/2 lb), sake (rice wine), low-sodium soy sauce, sugar, crushed red pepper, peeled fresh ginger, sliced, boned pork loin , cut into 1/2-inch slices, fresh spinach, chopped (about 8 cups), hot cooked whole-wheat spaghetti (about 5 oz uncooked pasta)

pork loin, sliced very thin, onion, sliced very thin, sesame oil, head cabbage, cut into 1/2 inch squares, green bell peppers, cut into 1/2 inch squares, juiced from grated ginger, sake, soy sauce, sugar

pork chops, cut 1/4 th inch thick, gingerroot, soy sauce, garlic clove, fresh is best, green onion, cabbage , bed for pasta (optional), halved mushrooms (optional), spaghetti noodles, butter or 1/2 tbsp olive oil, for stir-frying

cut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)

butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin

pork chops (3/4 inches thick ), panko breadcrumbs (japanese bread crumbs), kosher salt, cumin, smoked hungarian paprika, dried chipotle powder, dried ancho chile powder, fresh cracked black pepper, ground ginger, garlic powder, onion powder, freshly grated parmesan cheese (don tsp use the stuff in the green can), sesame oil (don tsp substitute any other oil)

soy sauce, molasses, garlic powder, ground ginger, dry mustard, brown sugar, orange juice, pork loin chops, tabasco sauce, chopped green onion