790 italian head Recipes

head iceberg lettuce, washed and sliced, tomatoes, coarsely chopped, cucumber, quartered and sliced, stalk celery, thinly sliced, carrot, shaved with carrot peeler (optional), italian olive (i use the jar of salad olives), artichoke hearts, drained and coarsely chopped, parmesan cheese, italian salad dressing, salt, pepper

heads cauliflower , cut into florettes, dry white wine (pinot grigio), dry oregano, olive oil, garlic powder, italian breadcrumbs, chopped fresh italian parsley, coarse shredded parmesan cheese, coarse shredded percorini romano cheese, rosemary

heads cauliflower , cut into flowerettes, white wine, extra virgin olive oil, divided, dried oregano, dried basil, garlic cloves, chopped, dry breadcrumbs, chopped fresh italian parsley, coarsely shredded parmesan cheese, coarsely shredded pecorino cheese

head cauliflower, broken into bite-size pieces, oil, green onions, sliced, garlic cloves, minced, dried basil, salt and pepper, dried italian seasoned breadcrumbs, grated parmesan cheese

head broccoli, cut into florets, extra virgin olive oil, garlic cloves, thinly sliced, shallots, thinly sliced, sweet red pepper, sliced into rounds, asiago cheese, grated, salt and pepper, red pepper flakes

head romaine lettuce, chopped, seasoned croutons, roma tomato, sliced, shredded parmesan cheese, black olives, vinaigrette

heads escarole, cleaned and chopped, chicken broth, ground beef, eggs, divided, dry bread crumbs, dried basil, dried parsley, grated parmesan cheese

head romaine lettuce, chopped, baby spinach, chopped, pepperoni, chopped, tomato, diced, white beans, black olives, diced, green onion, diced, mozzarella cheese, shredded, extra virgin olive oil, balsamic vinegar, red wine, your favorite, oregano, parsley, dry mustard, salt and pepper

head cabbage, coarsely shredded, lean ground beef, green bell pepper, chopped (i used a red bell pepper), onion, chopped, diced tomatoes, undrained, tomato sauce, tomato paste, dried oregano, garlic powder, pepper, salt, part-skim mozzarella cheese, shredded

head cabbage, coarsely shredded, ground beef, green pepper, chopped, onion, chopped, diced tomatoes, undrained, tomato sauce, tomato paste, dried oregano, garlic powder, pepper, salt, shredded part-skim mozzarella cheese

head cauliflower, cut into florets, red bell pepper , cut into 1-1/2 inch pieces, red onion, sliced, chopped fresh dill, balsamic vinegar, white wine vinegar, olive oil, salt and pepper to taste

head red leaf lettuce, rinsed and torn, fresh tomatoes, chopped, red onion, chopped, olive oil, white wine vinegar, chopped fresh parsley, garlic, chopped, dried basil, red pepper flakes, dried oregano, sliced capacola sausage, sliced genoa salami, sliced prosciutto, sliced provolone cheese, submarine rolls, split, dill pickle slices

links sweet italian sausage (or some of each) or 8 links hot italian sausage (or some of each), collard greens (about 1.25-1.5lbs) or 1 large kale, head broccoli or 1 head cauliflower, onions, diced tomatoes or 1 pint cherry tomatoes, olive oil, parmesan cheese, balsamic vinegar (optional) or red wine vinegar (optional) or cider vinegar (optional)

italian sausages (cooked and sliced ), head romain lettuce, head ice burg lettuce, head butter lettuce, sweet tomatoes, provalona cheese (aged) (chopped ), aged cheddar (chopped ), garbanzo beans, kidney beans, dressing, red wine vinegar, honey, lemon juice, salt, pepper, olive oil

head romaine lettuce, cut into bite-size pieces, head butter lettuce, cut into bite-size pieces, head iceberg lettuce, cut into bite-size pieces, rinsed canned red kidney beans, patted dry, rinsed canned garbanzo beans, patted dry, salami, cubed, provolone, cubed, tomatoes, coarsely chopped, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, combine the first 8 ingredients in a large bowl. toss with enough vinaigrette to coat. season the salad with salt and pepper, to taste, and serve., prep time : 15 minutes, inactive prep time: none, cooking time: none, red wine vinegar, lemon juice, honey, salt, olive oil, salt and freshly ground black pepper

head of cabbage, cut into 8 wedges, italian spread, olive oil, grated parmesan cheese, sea salt to taste, pepper to taste

head cabbage, chopped, smoked ham hocks, eggs (room temperature ), parmesan cheese, italian seasoned breadcrumbs, tony chachere s seasoning, olive oil, water

head radicchio, fennel bulb, black olives, lite olive oil (or other veggie oil), fresh lemon juice, anchovy , filet, black olives, pitted, salt & pepper, sugar