486 italian and peppers with penne Recipes

italian sausage (hot or mild ), onion, chopped, garlic clove, minced, crushed red pepper flakes (to taste), chili powder (i don tsp use) (optional), cornstarch, milk, diced tomatoes (i used seasoned italian style 540ml), penne pasta, part-skim mozzarella cheese (grated )

italian sausage, penne pasta, olive oil, onion, chopped, garlic cloves, minced, tomatoes, undrained and coursely chopped, dried basil, dried oregano, fresh parsley, chopped (i don tsp always use), pepper, parmesan cheese, freshly grated (optional)

olive oil, bermuda onion , halved lengthwise and thinly sliced, red bell pepper, seeded and thinly sliced, yellow bell pepper, seeded and thinly sliced, green bell pepper, seeded and thinly sliced, fennel bulb, trimmed and thinly sliced, garlic cloves, thinly sliced, canned diced tomato, salt & freshly ground black pepper, cooked italian pork sausage (hot, sweet , or a combination), penne pasta, chopped basil, chopped flat leaf parsley

olive oil, italian sausages, casings removed (can use more ), fresh minced garlic, red pepper flakes (you can use more if you like spicy ), dried oregano (optional or adjust to suit heat level), carrots, peeled and cut into about 1/2-inch cubes, onion, chopped, celery, finely chopped, whole canned tomatoes, finely chopped (i use 1 28-oz can of whole tomatoes, drained then chop the tomatoes), chicken broth (more if needed), dry red wine, chopped fresh basil, salt & freshly ground black pepper (to taste), penne pasta, grated parmesan cheese (or to taste)

extra-virgin olive oil, sweet italian sausage, casings removed , then discarded, red bell pepper , cut into 1/2-inch pieces, garlic cloves, thinly sliced lengthwise, dry white wine, whole tomatoes in juice, black pepper, penne, grated parmigiano-reggiano (1/2 cup) plus additional for serving

butter, olive oil, asparagus, ends trimmed , cut into 1 1/2-inch pieces, chopped onions, garlic cloves, chopped, italian-style tomatoes, dried oregano, dried crushed red pepper, penne, freshly cooked, grated parmesan cheese, grated parmesan cheese

bacon slices, chopped, garlic cloves, finely chopped, dry red wine, diced tomatoes in juice, tomato paste, dried oregano, dried crushed red pepper, chopped fresh italian parsley, penne, crumbled blue cheese , feta cheese or coarsely grated parmesan cheese

eggplants (about 1 1/2 lb total ), head of radicchio (about 8 oz), quartered, cored, olive oil, divided, chopped onion, garlic cloves, thinly sliced, fresh italian parsley leaves, chopped fresh thyme, chopped seeded peeled tomatoes, low-salt chicken broth, dry white wine, coarsely chopped fresh basil, dried crushed red pepper, penne or fusilli (spiral-shaped pasta), freshly cooked, soft fresh goat cheese, crumbled

grilled chicken breasts, boneless, skinless, chopped (optional), grape tomatoes, olive oil, dried basil or 1/2 cup chopped fresh basil, salt and pepper, penne pasta, uncooked, water or chicken broth, to cook pasta in, white wine, favorite italian dressing, not creamy (i used northern italian), black olives or 1/4 cup sliced

ground sausage, ground beef, mozzarella cheese, parmesan cheese, salt, pepper, penne pasta, hunts tomato sauce

penne pasta (uncooked ), olive oil, onion (chopped ), green bell pepper (cut into strips), red bell pepper (cut into strips), yellow bell pepper (cut into strips), tomato sauce, diced italian tomatoes (undrained ), armour italian-style meatballs (thawed ), parmesan cheese (grated )

penne pasta, italian sausages, tomato sauce, onion, sliced, garlic cloves, minced, olive oil, sliced mushrooms, roma tomatoes, chopped, fresh basil, chopped, fresh parsley, chopped, chili flakes, anchovy paste, salt, pepper, parmesan cheese, grated

sweet italian sausage, roughly chopped, olive oil, divided, onion, diced and divided, dried oregano, crushed, garlic, chopped, whole tomatoes, chopped, parsley, chopped, basil , julienned and divided, frozen peas, penne pasta, ears corn, blanched, salt and pepper

ricotta salata (1 whole piece), extra virgin olive oil, onion, peeled and chopped, garlic, peeled and chopped, crushed red pepper flakes, ripe italian plum tomatoes, peeled, seeded, and chopped, fresh basil leaves , julienned, eggplants, salt, olive oil, black pepper, penne pasta

penne pasta, olive oil (or bacon drippings), hot italian sausage links (you can use mild ), bell peppers (you may also use poblanos or other mild chiles), white onion, garlic (minced ), salt & pepper (to taste), flour (optional), chicken broth or 1/4 cup stock, heavy cream, parmesan cheese (grated ), fresh basil

extra-virgin olive oil, garlic cloves, minced, yellow bell peppers--quartered, peeled and thinly sliced lengthwise, italian peeled tomatoes, drained and chopped, salt and freshly ground pepper, penne, freshly grated parmigiano-reggiano cheese , for serving

penne rigate, water, asparagus, chopped, sweet peppers, chopped, head garlic, minced, canola oil, italian parsley, chopped, salt and pepper

italian sausages (hot or sweet ), green bell peppers, seeded & cut into 1-inch x 1/4-inch strips, italian-style including liquid or 1 (28 oz) can plum tomatoes, including liquid, tomato puree, garlic clove, chopped finely, extra virgin olive oil, extra virgin olive oil, basil, fresh, chopped finely, firmly packed, salt & pepper, penne pasta or 1 lb ziti pasta, cooked according to package directions, fresh parsley, chopped, parmesan cheese, grated