19 irish pastries Recipes

eggs, white sugar, salt, butter, light corn syrup, irish cream liqueur, semisweet chocolate chips, macadamia nuts, recipe pastry for a 9 inch single crust pie

stewing beef, vegetable oil, beef bouillon cubes, onions, diced, potatoes, diced, carrots, diced, tomato paste, thyme, chopped, rosemary, chopped, salt, pepper, water, cornstarch, red wine, frozen peas, puff pastry

whole wheat pastry flour, all-purpose flour, toasted wheat germ, scant) tsp baking soda, salt, lowfat buttermilk or plain yogurt, molasses

pastry dough , to fit an 8-inch pie pan, granny smith apples or 4 medium red delicious apples, peeled,cored,and coarsely chopped, sugar , plus, sugar, cinnamon, all-purpose flour, unsalted butter, softened

pastry for single-crust pie, butter, baking cocoa or 1 oz unsweetened chocolate, melted, eggs, sugar, baileys irish cream, vanilla extract, flour, salt, chopped walnuts or 1 cup pecans

unflavored gelatin, splenda sugar substitute, egg yolks, strong coffee, pastry shells, coffee ice cream, irish whiskey, egg whites, splenda sugar substitute, heavy cream, splenda sugar substitute, vanilla

dream whip, instant coffee powder, cold milk, irish whisky, whipping cream, baked pastry shell

donnelly irish sausages (or preferred sausage), tomatoes, diced to 1/4 inch, onion, diced to 1/4 inch, vinaigrette marinade or salad dressing, ground curry powder, ground ginger, ready-made puff pastry thawed (2 sheets ), beaten egg

cooked crabmeat, puff pastry, egg white, chopped celery, chopped parsley, dry cider, salt and pepper, eggs, milk, nutmeg

cashel blue cheese (1 rectangular slice), monterey jack cheese (1 rectangular slice), gouda cheese (1 rectangular slice), leaf phyllo pastry (6 in sq.), egg wash, butter, a peeled carrot, a peeled parsnip, a courgette (otherwise known as zucchini), salt, fresh ground pepper, caster sugar, white wine vinegar, olive oil, balsmic vinegar, chopped fresh herbs

butter, leeks, white & pale green parts only, split lengthwise and cut crosswise into 1/4-inch slices (about 4 cups), onion, halved , sliced crosswise, garlic cloves, minced, sugar, pepper, irish whiskey, beef broth, sheet frozen puff pastry, thawed (1/2 of 17-1/2 oz. package), egg, grated cheddar cheese (1 cup, finely grated ) or 4 oz parmesan cheese (1 cup, finely grated)

whole wheat pastry flour, rolled oats, sugar, baking soda, salt, creamy peanut butter, raisins, buttermilk

all-purpose flour (plus extra for rolling out ), butter (plus extra for greasing ), cold water, salt, extra flour , for rolling out pastry dough, blueberries (fraughans), light brown sugar, clear honey, lemon juice (about 2 lemons), egg, beaten, caster sugar (superfine)

sweetened condensed milk, irish cream flavored non dairy creamer, liquid, hazelnut liqueur, prepared 8 inch pastry shells, baked and cooled, unsweetened cocoa

flour, salt, crisco shortening, baking powder, sugar, milk, chopped apples, cinnamon, sugar, butter, water, confectioners sugar, vanilla

shortcrust pastry, bacon, chopped, those who cannot or do not eat bacon, thicker slices of beef salami roughly chopped work just fine., dry cider, onions, chopped, cooking apples, peeled and chopped, egg, parsley, cornflour, salt and fresh ground black pepper, this original recipe does not call for cabbage but if i want to make this an authentic irish dish, i add 1/4 wedge of cabbage, finely sliced and par-boiled.