Directions:
- Preheat the oven to 350°F.
- Line an 8-inch pie pan or heatproof baking dish with the pie dough; prick the dough with the tines of a fork.
- In a bowl, mix together the apples, 1/4 cup of the sugar, and 1/4 teaspoon of the cinnamon.
- In a second bowl, mix together the flour, 1/2 cup of the sugar, and the unsalted butter; work these ingredients together with a fork until you have a crumbly mixture.
- Fill the pie crust with the apple mixture and smooth over the surface.
- Spoon the crumble over the apple mixture so that the apples are completely covered.
- Sprinkle the remaining tablespoon of sugar and 1/4 teaspoon of cinnamon over the crumble.
- Bake for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.4 Kcal (533 kJ) | ||
| Calories from fat | 52.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.83g | 9% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 1.2mg | 0% | |
| Potassium | 11.01mg | 0% | |
| Total Carbs | 18.32g | 6% | |
| Sugars | 12.01g | 48% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 0.86g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 466.23 Kcal (1952 kJ) | ||
| Calories from fat | 192.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.34g | 9% | |
|---|---|---|---|
| Cholesterol | 55.86mg | 5% | |
| Sodium | 4.39mg | 0% | |
| Potassium | 40.29mg | 0% | |
| Total Carbs | 67.04g | 6% | |
| Sugars | 43.95g | 48% | |
| Dietary Fiber | 1.17g | 1% | |
| Protein | 3.14g | 2% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 16.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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