27806 irish colcannon creamy cabbage Recipes

cabbage or 1 lb kale, potato, peeled and diced (about 4 potatoes), leeks or 2 small onions or 6 green onions with tops, chopped, cream or 1/2 cup milk, salt, pepper, mace

butter, potatoes, peeled and diced, onions, diced, salt and pepper, chicken stock or 4 1/4 cups vegetable stock, creamy milk, savoy cabbage, butter

irish boiling bacon (such as tommy moloney s), water, divided, red potatoes, carrots , cut into 1-inch pieces, cabbage, trimmed, cored, and quartered, unsalted butter, onion, finely chopped, garlic clove, minced, dry white wine, whole-grain dijon mustard, reduced-fat milk, freshly ground black pepper, salt

cabbage, coarsely shredded, onions, sliced, garlic cloves, minced, potatoes, peeled and cubed, ham, cubed, paprika, chicken broth, butter, flour

cabbage (chopped or shredded ), potato, diced, garlic cloves, crushed (or 1 tsp garlic powder), white onion soup mix or 2 tbsp cream of chicken soup mix, cornflour, vegetable oil, water, lemon , juice of, sour cream, milk, salt & pepper, to taste

thick slab bacon, cabbage - you can mix regular cabbage and savoy, peeled potatoes, butter, salt and pepper, note: i like to add a large onion to this dish

water, coarse kosher salt, bone-in pork shoulder roast (boston butt), excess fat trimmed, heads of garlic , halved crosswise, whole black peppercorns, head of green cabbage, cut into 6 wedges, carrots, peeled , cut crosswise in half, then quartered lengthwise, fresh thyme sprigs, spicy mustard

potato, sliced, parsnips, peeled and sliced, leeks, milk, kale or 1 lb cabbage, mace, garlic cloves, minced, salt, pepper, butter, fresh parsley, chopped

butter, divided, diced peeled baking potatoes, diced onion, salt, divided, fresh ground black pepper, divided, reduced-sodium fat-free chicken broth, water , plus, water, sliced savoy cabbage (about 1 lb), chopped fresh thyme leave

shredded cabbage (about 1/2 of a cored head), yellow onion, chopped, water, russet baking potatoes, heavy whipping cream, unsalted butter, kosher salt, pepper , to taste

irish boiling bacon (such as tommy moloney s which can be ordered online.), water, divided, red potatoes, carrots , cut into 1 inch pieces, cabbage, trimmed, cored and quartered, butter (unsalted ), onion (finely chopped ), garlic clove (minced ), dry white wine, dijon mustard (whole grain), milk (2 %), black pepper (freshly ground ), salt

cabbage , finely sliced then very roughly chopped, butter or 1 tbsp margarine, oil, almonds (or blanched , roughly chopped), cream, salt, fresh ground black pepper, sugar, nutmeg, paprika, breadcrumbs (i prefer wholemeal), grated cheddar cheese

cabbage, chopped, white bread, cubed, margarine, milk, nutmeg, salt, pepper

red cabbage, coarse salt, malt vinegar, sugar, mixed pickling spices, bay leaves, peppercorn

olive oil, leeks, white portions sliced, garlic cloves, minced, red cabbage, cored and finely shredded, pale ale or 2 cups white ale, lemon juice, fresh dill, minced

margarine or 4 tbsp butter, leftover coleslaw or 2 cups cabbage, milk, salt, pepper, red potatoes (or whatever you use for mashed potatoes, even instant ones work), cooked corned beef, chopped (about 2 cups), shredded cheddar cheese

potatoes, peeled and quartered, bacon, chopped, onion, chopped, water, cabbage, thinly sliced, butter, milk, warmed, salt and pepper to taste

butter,divided, diced peeled baking potatoes (about 14 oz), diced onion (about 4 oz.), salt,divided, fresh ground pepper,divided, fat-free less-sodium chicken broth, water, water, sliced savoy cabbage (about 1lb), fresh chopped thyme leaves