86 instant rice mushroom casserole Recipes

instant rice, condensed french onion soup, condensed cream of mushroom soup, butter, cubed

dry onion soup mix, water, instant rice, mushrooms, drained, salt and pepper to taste, thick pork chops

butter, cream of mushroom soup, french onion soup, instant rice, water

instant rice (cooked ), head broccoli (chopped fine , i use a food processor), sweet onions (chopped fine ), stalks celery (chopped fine ), cream of mushroom soup (or chicken), boneless chicken breasts, cooked and diced, butter (melted ), ritz crackers (crushed, & reserve some for the topping) or 2 (4 oz) packages townhouse crackers (crushed, & reserve some for the topping), sage, poultry seasoning, salt, pepper

frozen chopped broccoli or 1 head fresh broccoli, chopped celery (optional), diced onion (optional), cheese whiz or 1 cup shredded colby cheese, cream of chicken soup or 1 (10 oz) can cream of mushroom soup or 1 (10 oz) can cream of celery soup, milk, instant rice, uncooked or 2 cups cooked rice, salt and pepper

frozen chopped broccoli, instant rice, condensed cream of mushroom soup, condensed cream of chicken soup, water, processed american cheese, cubed, butter, celery, chopped, onion, chopped, salt and pepper to taste

instant rice, mushrooms, drained, cream of mushroom soup, cream of chicken soup, apple juice, vegetable soup mix, bone-in chicken parts

vegetable oil, butter, boneless skinless chicken breast , cut into bite-sized chunks, onion, finely chopped, poblano pepper, finely chopped, instant rice, chicken stock (or broth), chili powder, pepper, paprika, cream of mushroom soup

raw rice , not instant rice, very large onions, chopped, butter for sauteeing, mushroom pieces, drained, cream of mushroom soup, salt and pepper to taste

instant rice, margarine, softened, cheez whiz, chopped onions, boiling water, salt, cream of mushroom soup, california mix frozen vegetables

instant rice, water, cheese whiz, butter, melted, frozen chopped broccoli, thawed, cream of mushroom soup, fresh ground black pepper

instant rice, uncooked, onion, chopped, nonfat milk, light processed cheese, cubed (such as velveeta light), butter or 2 tbsp margarine, softened, frozen chopped broccoli, thawed and drained, reduced-fat reduced-sodium condensed cream of mushroom soup

instant rice, chopped broccoli (fresh or frozen ), cooked chicken breasts, cubed, condensed cream of mushroom soup, mayonnaise, milk, prepared stuffing (stove top works great ), shredded cheese (i prefer swiss)

butter, divided, water, chicken base (or a boullion cube), cream of mushroom soup, sliced mushrooms, brown rice (not instant ) or 2 cups white rice (not instant), chicken parts (of any type, bone, skin, or not, frozen is assumed in cooking time), salt, pepper

onion, diced, stalk celery, chopped, mushrooms, chopped, butter, rice (do not use instant , i use basmati), parsley, chicken bouillon (or 2 cubes ), water, fat-free cream of mushroom soup, light sour cream, curry powder, chicken breasts, cooked and cubed, parmesan cheese

ground beef, cream of mushroom soup, mushroom stems and pieces, drained , 2 cans, onion, chopped, instant rice, soup can water

fresh broccoli florets, cream of mushroom soup (or substitute your favourite cream soup), grated cheddar cheese (or your favourite), dried onion flakes, instant rice, milk, grated cheese, for topping (optional)

frozen broccili, cream mushroom soup, chopped onion, chopped celery, butter or margirine melted, cheese whiz (leave some for the top of the casserole, instant rice