346 hot vinegar bacon Recipes

flour, sugar, salt, water, cider vinegar, bacon, diced, bacon fat

potatoes , medium, onion, chopped, sugar, pepper, vinegar, bacon, flour, salt, water

reserved bacon drippings (from 1/2 lb bacon), sugar, white vinegar, cornstarch, water

bacon, chopped, onion, chopped, red hot sauce, sugar, red wine vinegar, kosher salt, fresh ground black pepper

bacon, diced, chopped yellow onion (sweet onions work well), vegetable oil, cornstarch, mixed with, water, white vinegar, water, sugar, salt and pepper

bacon , cut into 1 inch pieces, chopped onion, brown sugar , packed, dry mustard, fresh basil, chopped, cornstarch, cider vinegar, water

bacon slices, sweet onion, chopped, minced garlic, frozen corn, thawed, serrano chile pepper, minced, salt, pepper, cider vinegar, pork rinds, sweet potato chips, hot sauce

bacon slices, sweet onion, chopped, minced garlic, frozen corn, thawed, serrano chile pepper, minced, salt, pepper, cider vinegar, pork rinds, hot sauce

bacon, diced, head cabbage, shredded, carrots, shredded, onion, chopped, cider vinegar, brown sugar, salt, dry mustard, salted peanuts (optional)

bacon, chopped onions, vinegar, sugar, salt, pepper, shredded cabbage, apple , pared and finely chopped, sour cream

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

bacon slices, read to eat coleslaw), balsamic vinegar, brown sugar, water, seasoned salt, ground pepper

bacon slices, ready-to-eat coleslaw, balsamic vinegar, brown sugar, water, seasoned salt, ground red pepper

bacon, sugar, salt, cornstarch (or 2 tbsp flour), egg beaten, vinegar, water