48 hot mixed fruit Recipes

  • Fruit Loaf
    dried mixed fruit, brown sugar, hot black tea, butter and
    5 More
    dried mixed fruit, brown sugar, hot black tea, butter, self-rising flour, salt, pumpkin pie spice, egg, beaten, orange marmalade
    6 min, 9 ingredients
  • Fruited Chicken Curry
    bone-in chicken breast halves (8 oz each), butter and
    10 More
    bone-in chicken breast halves (8 oz each), butter, chopped onion, curry powder, salt, pepper, dried mixed fruit (such as apples, apricots and plums), water, sugar, lemon juice, hot cooked rice, almonds, toasted
    15 min, 12 ingredients
  • Hot Cross Buns II
    active dry yeast, warm milk (110 degrees f), eggs, beaten and
    11 More
    active dry yeast, warm milk (110 degrees f), eggs, beaten, butter, softened, whole wheat flour, salt, ground nutmeg, currants, candied mixed fruit peel, honey, all-purpose flour, shortening, egg, lightly beaten, milk
    1 hour , 14 ingredients
  • Hot Cross Buns (No ABM)
    instant yeast, caster sugar, warm milk , body temp and
    12 More
    instant yeast, caster sugar, warm milk , body temp, all-purpose flour, ground cinnamon, ground nutmeg, allspice, butter, at room temperature, egg, lightly beaten, mixed fruit , dried sultanas, raisins currants, all-purpose flour, caster sugar, water, caster sugar, boiling water
    40 min, 15 ingredients
  • Derbyshire Fruit Loaf
    mixed dried fruit, sugar and
    8 More
    mixed dried fruit, sugar, hot black tea (english breakfast or earl grey would be best suited to this recipe), egg, self-rising flour, cinnamon, nutmeg, orange marmalade or 2 tbsp citris marmalade
    21 min, 10 ingredients
  • Hot Cross Muffins
    almond paste, all-purpose flour, baking powder and
    7 More
    almond paste, all-purpose flour, baking powder, baking soda, caster sugar, mixed spice (cinnamon, nutmeg, allspice), mixed dried fruit, egg, butter
    15 min, 10 ingredients
  • Fruit Jelly
    water 500ml, sugar 1/2 cup, food color a pinch and
    2 More
    water 500ml, sugar 1/2 cup, food color a pinch, fruit flavour essence few drops, gelatine 1/2 tsp mixed in 2 tbsp hot water
    5 min, 5 ingredients
  • Hot Mixed Fruit Compote Hot Mixed Fruit Compote
    mixed dried fruits, water, lemon sliced, cinnamon stick and
    1 More
    mixed dried fruits, water, lemon sliced, cinnamon stick, sugar
    35 min, 5 ingredients
  • Hot Fruit Compote Hot Fruit Compote
    dried mixed fruit and
    5 More
    dried mixed fruit, raisins or 1/2 cup dried cranberries (optional), pineapple chunks or 1 (20 oz) can pineapple tidbits in juice, water, sweet red wine or 1/2 cup blush wine, cherry pie filling
    50 min, 6 ingredients
  • Hot Cross Buns Hot Cross Buns
    cake flour, salt, mixed spice, cinnamon and
    8 More
    cake flour, salt, mixed spice, cinnamon, ground ginger (optional), butter, dried yeast, golden brown sugar, warm milk, eggs, mixed fruit (candied peel, currants, sultanas or just seedless raisins), zest of 1 orange
    12 ingredients
  • Curried Pork and Fruit Curried Pork and Fruit
    pork tenderloin, thinly sliced, onion, chopped and
    8 More
    pork tenderloin, thinly sliced, onion, chopped, king arthur unbleached all-purpose flour, curry powder, salt, cayenne pepper, minced fresh gingerroot, chicken broth, unsweetened tropical mixed fruit, drained, hot cooked rice , optional
    25 min, 10 ingredients
  • Pork with Curried Fruit Pork with Curried Fruit
    all-purpose flour, curry powder, ground ginger, salt and
    13 More
    all-purpose flour, curry powder, ground ginger, salt, pepper, olive oil, pork tenderloin, trimmed and cut into 1-inch cubes, chopped onion, chopped celery, garlic clove, minced, dried mixed fruit blend, chopped, fat-free , less-sodium chicken broth, fat-free evaporated milk, honey, chopped fresh rosemary, hot cooked egg noodles (about
    29 min, 17 ingredients
  • Cheese Three Ways: Hot, Cold and Crispy with Mixed Fruit Cheese Three Ways: Hot, Cold and Crispy with Mixed Fruit
    milk, heavy cream, sugar, dextrose , optional and
    8 More
    milk, heavy cream, sugar, dextrose , optional, stabilizer , optional, freshly ground black pepper, taleggio, without the rind , cut into pieces, freshly grated parmesan, gorgonzola, dried fruit and nuts ( prunes, raisins, apples, figs, almonds, walnuts, etc.), extra-virgin olive oil, freshly ground black pepper
    37 min, 12 ingredients
  • Alison Holst's Hot Cross Buns Alison Holst's Hot Cross Buns
    active dry yeast , e.g. surebake active yeast mixture and
    16 More
    active dry yeast , e.g. surebake active yeast mixture, flour, brown sugar, salt, milk, cold, boiling water, butter, melted, egg, mixed fruit, mixed spice, cinnamon, flour, flour, oil, water , to taste, water, sugar
    1 hour , 17 ingredients
  • Fruit Kuchen Fruit Kuchen
    hot roll mix, white sugar, pitted prunes, water and
    3 More
    hot roll mix, white sugar, pitted prunes, water, sour cream, white sugar, ground cinnamon
    1 hour 20 min, 7 ingredients
  • Heavenly Heart Coffeecakes Heavenly Heart Coffeecakes
    hot roll mix, ground cinnamon, ground allspice and
    17 More
    hot roll mix, ground cinnamon, ground allspice, grated lemon rind, equal for recipes, equal sweetener, equal spoonful, egg, margarine, fat-free sour cream, water, sliced almonds, toasted, mixed fruit filling (recipe below ), combine flour and yeast from hot roll mix in medium bowl; add spices, lemon rind, and equal and mix well. stir in remaining ingredients, except mixed fruit filling and almonds, to make a soft dough. knead dough on lightly floured surface until smooth, about 5 minutes. cover dough with bowl; let stand 15 minutes., divide dough into 2 equal pieces. roll 1 piece on floured surface into rectangle 20x6 inches. spread (1/2) the mixed fruit filling over dough, to within 1 inch of edges. roll up dough, beginning with long edge., place dough , seam side down, on greased cookie sheet; shape into a heart, pinching ends together with scissors, cutting through center of dough and leaving top and bottom of heart uncut. gently open cut surfaces of dough to expose the filling. repeat with remaining dough and filling. let stand in warm place until double in size, about 45 minutes., bake coffeecakes in preheated 350of oven until dough is browned , about 15 minutes. slide coffeecakes onto wire racks to cool. sprinkle with almonds., coffeecakes can also be made into horseshoe , ring, or other desired shapes. after forming, cut dough as directed above in recipe., a single dried fruit such as apricots , pears or apples can be substituted for the mixed dried fruit, if desired.
    15 min, 20 ingredients
  • Fruit-Stuffed Pork Tenderloin Fruit-Stuffed Pork Tenderloin
    celery ribs, chopped, onion, chopped, olive oil and
    9 More
    celery ribs, chopped, onion, chopped, olive oil, dried fruit mix, chopped (we tested with mariani harvest medley), salt, dried rosemary, leaf sage, crushed, soft breadcrumbs (homemade ), pork tenderloins, olive oil, apple cider, hot cooked long-grain and wild rice
    12 ingredients
  • Hot Cross Buns Hot Cross Buns
    strong flour, salt, ground mixed spice, sugar and
    10 More
    strong flour, salt, ground mixed spice, sugar, mixed dried fruit, sachets dried yeast (14g), water, milk, butter - melted, eggs, plain flour, sugar, egg beaten
    20 min, 14 ingredients




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