29 hot feta breasts Recipes

ricotta cheese, crumbled feta, chopped hot pepper (i used pickled red jalapenos), oregano, basil, black pepper, egg, pam cooking spray, flattened chicken breasts, toothpick, olive oil, rice, onion (chopped ), garlic cloves, sliced, spaghetti sauce , of your preference

orzo pasta, olive oil, skinless, boneless chicken breast halves, cubed, garlic, crushed, greek seasoning , or to taste, fresh spinach, cucumber, cubed, tomato, cubed, black olives, drained, sun-dried tomato vinaigrette, crumbled feta cheese

boneless skinless chicken breast halves (4 oz each), frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese, divided, king arthur unbleached all-purpose flour, dried oregano, salt, pepper, olive oil, diced tomatoes with onions, undrained, hot cooked pasta , optional

boneless skinless chicken breasts , cut into bite sized pieces, marinated artichoke hearts, olive oil, garlic cloves, chopped, chicken broth, dry white wine, fresh oregano, chopped or 1 tsp dried oregano, crushed, kalamata olive, pitted and sliced, campanelle pasta or 3 cups penne pasta, cooked and hot, feta cheese, crumbled

warm water (not hot ), salt, sugar, flour, yeast (or 1 8 g package), garlic, minced, fresh parsley, chopped, fresh basil, chopped, virgin olive oil, parmesan cheese, shredded, salt, freshly ground pepper, zucchini (with skin on, thinly sliced ), mozzarella cheese, shredded, asiago cheese, shredded (or whatever other flavor you like), feta cheese, cooked and diced chicken breast (optional)

olive oil, skinless, boneless chicken breast halves, garlic, minced, balsamic vinegar, water, condensed cream of chicken soup (regular or 98% fat free), diced plum tomatoes, sliced pitted kalamata olives, dried oregano leaves, crushed, crumbled feta cheese, hot cooked orzo pasta

olive oil, skinless boneless chicken breast halves (about 1 lb), garlic, minced, balsamic vinegar, water, cream of chicken soup, diced plum tomatoes or 1/2 cup thinly sliced sun-dried tomato, sliced pitted kalamata olive (optional), dired oregano leaves, crushed, crumbled feta cheese, hot cooked orzo pasta

boneless skinless chicken breasts, whole wheat pita bread, low-fat feta cheese, crumbled or 1 1/2 oz cheddar cheese, tomato, chopped, red onions, chopped, cucumber, peeled and chopped, lemon wedge, worcestershire sauce, garlic clove, minced, hot pepper flakes, splash olive oil

italian dressing mix, garlic salt, onion powder, white sugar, dried oregano, ground black pepper, dried thyme, dried basil, dried parsley, celery salt, salt, salad, lettuce ,torn, romaine lettuce ,torn, purple onion,sliced, button mushrooms,thin sliced, green pepper,sliced, crumbled feta cheese, buffalo chicken wings, chicken breast,cut into 2 inches chunk, mix 1 cup all purpose flour with 1 cup bread crumbs, unsalted butter, eggs,beaten, oil for frying, louisiana hot sauce

cooked chicken breasts, celery ribs, diced, onion, diced, carrots, diced, olive oil, garlic cloves, minced, butter, flour, chicken stock, red hot sauce , buffalo sauce, macaroni, cooked, blue cheese or 1 cup feta cheese

shredded roasted skinless chicken breast halves (about 12 oz), hot cooked penne (about 6 oz uncooked pasta), sliced romaine lettuce, halved cherry tomatoes, sliced fresh basil, chopped green onion, fat-free caesar salad dressing, chopped fresh parsley, crumbled feta cheese, garlic clove, minced

feta cheese with basil and sun-dried tomatoes, minced green onions, dried basil, extra-virgin olive oil, country-style dijon mustard, hot pepper sauce, skinless, boneless chicken breast halves, freshly ground black pepper

lemon juice, cornstarch, garlic cloves, minced, salt and pepper, sliced chicken breasts , cutlets (about 1 lb total), extra virgin olive oil, sourdough rolls, halved, salsa verde, roasted mild green chilies, diced, cumin seed, queso fresco or 4 oz feta cheese, gouda cheese or 4 oz monterey jack cheese, thinly sliced, sour cream

crumbled feta cheese with basil and sun-dried tomatoes, minced green onions, extravirgin olive oil, dried basil, country-style dijon mustard, hot pepper sauce, skinless, boneless chicken breast halves, freshly ground black pepper

pita bread, plain yogurt, ground cumin, dried oregano, mccormick seasoning, boneless skinless chicken breasts, romaine lettuce hearts, chopped, tomatoes, chopped, cucumber, chopped, red onion, chopped, celery ribs, chopped, pitted kalamata olive, hot pepperoncini peppers, chopped, lemon , juice of, extra virgin olive oil, for drizzling, salt and pepper, flat leaf parsley, feta, garlic clove, black pepper, walnuts, chopped, extra virgin olive oil

onion, chicken breast fillets, feta cheese, drained and crumbled, flour, dried rosemary (or 2 fresh if you are lucky enough to have it fresh), salt, black peppercorns, white peppercorns, butter, olive oil, very hot water, chicken stock cube (or use vegetable stock if you have it), tabasco sauce, worcestershire sauce, soy sauce, sherry wine vinegar (or red wine vinegar), brown sugar

boneless skinless chicken breasts, split and pounded to 1/4-inch thick, unsalted butter, melted, feta cheese, hot sausage, cooked , split lengthwise, spinach , sauteed in butter, provolone cheese (thin), tomatoes, roasted red peppers, bechamel sauce, marinara sauce, heavy cream, salt, pepper, dried basil, parsley flakes, unsalted butter, flour

pasta (whole wheat penne), chicken breasts (pounded thin), paprika (hot and smoky), salt and pepper, spinach , pesto (aka spanakopita pesto, see below), handful walnuts (toasted ), handful feta (crumbled ), baby spinach (packed), fresh herb (chopped , i used a combination of parsley, dill and mint), garlic, walnuts (toasted ), feta, olive oil, lemon juice, salt and pepper