75 honey glazed and shallots Recipes

  • Honey Glazed Shallots
    shallot, butter, honey, salt and pepper and
    3 More
    shallot, butter, honey, salt and pepper, chicken broth (or vegetable), chopped parsley, chopped fresh mint
    25 min, 7 ingredients
  • Honey-Glazed Carrots and Shallots
    carrots (10 medium), cut diagonally into 3/4-inch-thick p... and
    10 More
    carrots (10 medium), cut diagonally into 3/4-inch-thick pieces, shallots (12), peeled and trimmed , keeping root ends intact, unsalted butter, cut into bits, salt, water, chicken broth, white port, mild honey, chopped fresh dill (optional), chopped fresh chives (optional), black pepper
    1 hour 15 min, 11 ingredients
  • Honey Glazed Scallops
    sea scallops, rinsed and drained, salt and
    9 More
    sea scallops, rinsed and drained, salt, ground black pepper, low sodium seafood seasoning (such as old bay 30% less sodium seasoning), olive oil, lemon juice, margarine, lemon juice, honey, shallot, chopped, garlic, chopped
    50 min, 11 ingredients
  • Scallops With Tangy Honey Glaze
    sea scallops, salt, pepper, olive oil, margarine, honey and
    3 More
    sea scallops, salt, pepper, olive oil, margarine, honey, lemon juice, shallot, chopped, garlic clove, minced
    15 min, 9 ingredients
  • Lime- and Honey-Glazed Salmon with Basmati and Broccolini
    fresh lime juice, grated lime peel, honey and
    8 More
    fresh lime juice, grated lime peel, honey, chopped fresh cilantro plus additional for sprinkling, soy sauce, olive oil, sliced shallots (about 3 large), basmati rice (9 to 10 oz), more) low-salt chicken broth, skinless salmon fillets, broccolini , bottom inch trimmed, stalks separated if necessary
    55 min, 11 ingredients
  • Festive Honey-Glazed Roasted Root Vegetables With Saffron
    carrots, peeled and cut into 1-inch chunks and
    10 More
    carrots, peeled and cut into 1-inch chunks, parsnips, peeled and cut into 2-inch lengths, pink shallots, peeled and halved if very large, olive oil, honey , to taste heated through until runny, powdered saffron or 6 -12 saffron threads, softened in a little warm water, cumin seeds, celery seeds, chopped lovage (to garnish ) or parsley (to garnish), sea salt, black pepper
    1 hour 10 min, 11 ingredients
  • Honey Glazed Shallots with Mint Honey Glazed Shallots with Mint
    shallots, peeled, butter, salt & pepper, honey and
    2 More
    shallots, peeled, butter, salt & pepper, honey, unsalted vegetable stock, fresh mint, chopped
    1 hour , 6 ingredients
  • Bone-In Pork Milanese with Soy-Honey Glaze (Bobby Flay) Bone-In Pork Milanese with Soy-Honey Glaze (Bobby Flay)
    canola oil, shallot, thinly sliced, red pepper flakes and
    9 More
    canola oil, shallot, thinly sliced, red pepper flakes, rice wine vinegar, honey, soy sauce, salt and freshly ground black pepper, bone-in center cut pork chops , pounded thin between 2 pieces of plastic wrap, canola oil, salt and freshly ground black pepper, soy-honey glaze, chopped green onions, for garnish
    30 min, 12 ingredients
  • Honey-Glazed Salmon Honey-Glazed Salmon
    minced shallots, chopped fresh or 1 tsp dried thyme, honey and
    6 More
    minced shallots, chopped fresh or 1 tsp dried thyme, honey, dijon mustard, salt, ground red pepper, salmon fillets (about 1 inch thick ), thyme sprigs (optional)
    9 ingredients
  • Honey Glazed Radishes and Turnips Honey Glazed Radishes and Turnips
    butter, shallot (diced ) and
    9 More
    butter, shallot (diced ), radishes (trimmed and cut in halves or quarters ), turnips (trimmed, peeled, and cut into wedges), water, vegetable broth, honey, salt, pepper, mint leaves, thinly sliced and additional whole leaves (to garnish ), chives (diced )
    40 min, 11 ingredients
  • Honey Glazed Carrots With Fresh Chervil Honey Glazed Carrots With Fresh Chervil
    butter or 1 tbsp margarine, shallots, minced and
    7 More
    butter or 1 tbsp margarine, shallots, minced, organic carrots, trimmed, peeled and sliced, vegetable broth or 1 cup chicken broth, honey, freshly grated nutmeg, salt , to taste, fresh ground black pepper, fresh chervil or 1 tbsp fresh parsley
    17 min, 9 ingredients
  • Honey-Glazed Duck with Fig and Pistachio Red Quinoa Honey-Glazed Duck with Fig and Pistachio Red Quinoa
    ruby port, quartered dried black mission figs and
    10 More
    ruby port, quartered dried black mission figs, extra-virgin olive oil, shallots, minced, red quinoa, rinsed, shelled unsalted pistachios, chicken stock or broth, duck breasts (about 6 oz each), honey, hot sauce , such as sriracha (optional), fresh thyme leaves, kosher salt and black pepper
    12 ingredients
  • Lavender Honey-Glazed Chicken With Lentils and Black Olive Puree Lavender Honey-Glazed Chicken With Lentils and Black Olive Puree
    honey, dried lavender, boneless chicken breasts, salt and
    12 More
    honey, dried lavender, boneless chicken breasts, salt, fresh ground black pepper, water, lentils, washed, olive oil, carrot, very finely diced, onion, very finely diced, celery rib, very finely diced, bacon, diced, garlic cloves, chopped, shallot, diced, bay leaves, kalamata olives , rinsed thoroughly
    55 min, 16 ingredients
  • Glazed Sugar Loaf Pineapple and Lobster Salad Garnished with Toasted Coconut and Cuban Style Citrus Grilled Shrimp Glazed Sugar Loaf Pineapple and Lobster Salad Garnished with Toasted Coconut and Cuban Style Citrus Grilled Shrimp
    vanilla bean , cut lengthwise and seeds scraped out and
    40 More
    vanilla bean , cut lengthwise and seeds scraped out, brown sugar, rum, pineapple (depending on size), peeled and sliced into 1/2-inch pieces, rinse and reserve nice leaves, for garnish, butter, melted, butter, melted, australian lobster tails, bijol (cuban spice mix), salt and freshly ground pepper, mango, peeled and diced small, papaya (hawaiian), diced small, water chestnuts , julienned, red bell pepper, diced small, carrots, shredded, bamboo sprouts, quartered, chopped chives, purple cabbage, chopped, lime mayo vinaigrette , recipe follows, pineapple chips , recipe follows, fresh coconut, shredded and toasted, sugar cane (sold at specialty shops), bijol (cuban spice mix), sea salt, fresh ground pepper medley, butter, melted, lime , zested and juiced, orange , zested and juiced, lemon , zested and juiced, u -12) shrimp, fresh squeezed lime juice, pureed mango, citrus honey, chopped shallots, cilantro leaves, virgin olive oil, salt and pepper, simple syrup , recipe follows, white pineapple or regular pineapple, coconut water or milk *see note about cracking coconuts, sugar, vanilla pod, split and scraped
    1 hour 45 min, 41 ingredients
  • Madeira-Glazed Shallots Madeira-Glazed Shallots
    butter, shallots, peeled, madeira and
    2 More
    butter, shallots, peeled, madeira, canned low-salt chicken broth, honey
    5 ingredients
  • 5 Points Plus - Pineapple and Honey Glazed Chicken 5 Points Plus - Pineapple and Honey Glazed Chicken
    canned crushed pineapple in juice and
    10 More
    canned crushed pineapple in juice, soy sauce, reduced sodium, honey, lime juice, ginger, fresh grated, shallot, minced, jalapeno pepper, preferably red, seeded and minced, chicken, skinned, and cut into 8 pieces, cornstarch, water, parsley, chopped fresh
    1 hour 5 min, 11 ingredients
  • Brandy Peppercorn Honey Glazed Ham (Food Network Kitchens) Brandy Peppercorn Honey Glazed Ham (Food Network Kitchens)
    bone-in, smoked, fully-cooked ham , butt or shank portion and
    5 More
    bone-in, smoked, fully-cooked ham , butt or shank portion, unsalted butter, shallot, minced, brandy, honey, mixed colored peppercorns, cracked
    3 hour 30 min, 6 ingredients
  • Warm Lentil Salad with Honey Glazed Duck Breast, Lardons, and Frisee Warm Lentil Salad with Honey Glazed Duck Breast, Lardons, and Frisee
    duck breasts, honey, salt and pepper to taste, butter and
    19 More
    duck breasts, honey, salt and pepper to taste, butter, olive oil, french du puy lentils, duck stock , or low-sodium chicken broth, salt, freshly ground black pepper, fresh thyme, bay leaf, unsalted butter, olive oil, thick cut bacon, cut into 1/4-inch pieces, reserving some cooked for garnish, onion, diced fine, shallot, diced fine, carrot, medium dice, stalks celery, diced fine, champagne vinegar, dijon mustard, heads frisee, cleaned, fresh herb bunches, optional, chopped fresh parsley
    23 ingredients




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